Boomerang in Sydney Menu

None

Nearby Sample Menus

  • Basket of Chips $4.00
  • GOODWYN SHIRAZ South East Australia $5.5 / $24
  • Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
  • Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
  • Check the desserts board for daily specials N/A
  • ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
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  • - Vegetarian Fettuccine -
  • Stir fried e fu noodles with prawns roe $24.80
  • Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
  • Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
  • Dried scallop and fish maw soup $9.80
  • Roasted pigeon $29.80
  • Creamy stir fried crab meat in milk $60.00
  • Wok tossed sliced sea cucumber with XO sauce $34.80
  • Mustard seed duck feet with honey BBQ pork $23.80
  • Tomatoes $ 7.90
  • Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
  • Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
  • Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
  • Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
  • Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
  • Florentine Ricotta $ 7.90
  • Garlic Prawn $ 8.40
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Spiced chicken wings, hot sauce $13
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Brocollini, pickled red onion $8
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Grilled chorizo, sherry, lemon $10
  • Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Mini schnitzel, chips and salad $12
  • Steamed Vegetables $6
  • Sticky Date Pudding - with vanilla ice cream $13
  • Pepper Sauce $4
  • Fish, chips and salad $12
  • Chicken Schnitzel - served with chips and salad $17
  • Garden Salad $6
  • Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
  • Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
  • Granola Parfait with yogurt and fresh garnish $10.95
  • Wither Hills Sauvignon Blanc $10.00 / $45.00
  • Orange Juice/Apple Juice - organic $4.95
  • Prawn mesclun, avocado, cherry tomatoes and tomato salsa $19.95
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  • Chicken, Avocado & Garlic Quiche $11.95
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • With lavosh, fruit compote, apple $14.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Baked Eggs with spinach, tomato & gruyere cheese $14
  • Chicken Caesar $19
  • Ham / Salmon / Bacon / Chorizo / Haloumi $4
  • Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
  • Grilled Barramundi Fillet with salad & chips $23
  • Smashed Avocado & Marinated Feta on sourdough $8.5
  • Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
  • Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
  • STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
  • BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
  • CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
  • ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • - -
  • OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
  • SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
  • Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
  • Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • Egg Burger $6.50
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • - egg / cheese / pineapple $0.50
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • Wedges Small $3.80 / Large $4.50
  • Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Chicken caesar salad – the classic with golden croutons and egg $16
  • Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
  • Crepes with vanilla ice cream and berry compote $9
  • Margarita – Roma tomato, bocconcini, basil and parmesan $14
  • Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
  • Selection of Cheese served with lavosh, apple & quince paste $26.90
  • Tomato Salad with caper berries, Spanish onion & basil $9.90
  • Blue Cheese Butter $2.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
  • O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
  • Wild Rocket & Parmesan with balsamic dressing $9.90
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • The garden’s baked mac and cheese $9.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
  • Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
  • Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
  • Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
  • Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
  • Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
  • Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
  • Extras - Egg S: $0.5, M: $0.5, L: $0.5
Boomerang

Boomerang

location

Address

319 George St, Sydney, New South Wales, Australia

phone

Phone

92902420

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Contemporary

features

Features

Location
319 George St, Sydney, New South Wales, Australia
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