Address
9732 1st St, Sydney, New South Wales, Australia
Boondocks in Sydney Menu
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Nearby Sample Menus
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- LARGE PLATE - Two Main & Any Three Sides $15.90
- CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- Florentine Ricotta $ 7.90
- Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
- Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
- Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
- Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
- Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
- Apple Strudel $ 6.00
- Banana and Chocolate $ 6.50
- Sakana (Fish In Season, 250G) $27
- Oshinko (Pickles) $5
- Kohitsuji (Lamb With Onion) $27
- Wagyu (With Salt & Pepper, 200G) $51
- Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
- Unagi (Eel) $28
- Hotatekai (Scallops, 8) $29
- Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Vanilla each: $2.50, dozen: $27.00
- Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Banana each: $2.50, dozen: $27.00
- Valentine 9 N/A
- Mango & Coconut each: $2.50, dozen: $27.00
- Orange Jaffa each: $2.50, dozen: $27.00
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
- Add to any salad Chicken: $4, Beef: $4
- Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Garlic Bread $6
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
- Potato Wedges - Sour cream and sweet chilli sauce $10
- Creamy Mashed Potato $6
- Apple Triangle $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Smoked Salmon Sandwich $6.00
- Spinach Cheese $4.00
- Tuna Sandwich $5.00
- Brie Cheese Sandwich $6.00
- Poppyseed Pocket $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Italian sopressa, salami, black olive, artichoke $23
- Brocollini, pickled red onion $8
- Crispy cider battered red emperor, fries, tartare $29
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Bruschetta $9
- Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
- Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
- Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
- Greek Coffee glykis / metrios/ sketos $4.5
- Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
- Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
- Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
- Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
- PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
- SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
- CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
- GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
- PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
- PLAIN BREAD ROLLS Extra rolls N/A
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Hamburger $6.00
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Deluxe Burger $8.00
- Bacon & Egg Roll $5.00
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- Sashimi & Udon Set $18.80
- Pork Katsu Curry $13.80
- Teriyaki Chicken Set $16.80
- Hokkaido Bento $23.80
- Gomoku Udon $14.80
- MISO Bento $19.80
- Karaage Chicken Curry $12.80
- Kaminari Pork Set $16.80
- Peas & Bacon $9.90
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
- Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
- Wild Rocket & Parmesan with balsamic dressing $9.90
- Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
- Chopped Iceberg with olives, cucumber, tomato & feta $9.90
- Beer Battered Onion Rings $7.90
- Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
- Marinated sicilian olives $7
- Smoked scamorza, sliced potato, rosemary, maple $21
- Italian sopressa, salami, black olive, artichoke $23
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Pan seared barramundi, carrot puree, fennel salad $39
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Pumpkin, caramelised onion, fetta, parmesan $22
- Mesculin, tomato, red onion $7
- Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
- Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
- Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
- Patatas Fritas - Deep fried shoestring chips $5.00
- Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
- Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
- Bolognese Beef Mince · Tomato · Onion $13.5
- Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
Boondocks
Phone
None
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
American
Features
9732 1st St, Sydney, New South Wales, Australia
- Sydney American Menus
- Inner Sydney American Menus