Boosa in Bentleigh Menu

None

Nearby Sample Menus

  • STEAK & SWEET CURRY $3.50
  • STEAK & MUSHROOM $11.00
  • STEAK & POTATO $3.50
  • STEAK & KIDNEY $3.50
  • TUNA & TOMATO Med $13.50 / Large $17.50
  • PEPPERED STEAK $3.50
  • SPINACH & RICOTTA Med $13.50 / Large $17.50
  • EGG & BACON Med $13.50 / Large $17.50
  • Scallops $2.00 ea
  • Chips (large 900g Raw) $6.00
  • Prawns $2.00 ea
  • Seafood Sticks $2.00 ea
  • Intro Pack - Shark bite, 3 calamari, 2 prawns, 2 scallops, 2 tartare sauce & chips $15.00
  • Fish Cake $2.50 ea
  • Barramundi $6.80
  • Flake $6.50
  • Green Chicken Curry - Aromatic chicken breast green curry w seasonal veg, chilli, and Thai sweet basil $ 13.90 / Vegetarian $12.90
  • Jasmine Rice $ 2.00
  • Creamy Coconut Rice $ 3.00
  • Basic Mix - Basic Thai entree consisted of lamb puff, ocean bag, prawn roll, chicken satay and fish cake $ 10.90
  • Golden Prawn - Marinated crumbed prawns with mint yoghurt and orange ginger caramel dipping sauces $ 9.90
  • Grilled Beef Salad - Grilled chili jam beef, onion, crispy fried shallots, Asian herbs w tangerine-lemon dressing $ 12.90
  • Tom Kha Soup - Light coconut milk soup with chicken breast, lemon grass, galangal, mushrooms and vegetables $ 8.90 / Vegetarian $7.90
  • Grilled Beef Salad - Grilled chili jam beef, onion, crispy fried shallots, Asian herbs w tangerine-lemon dressing $ 13.90
  • Sticky Date Pudding with hot toffee sauce Main: $5.00, Senior: $2.50
  • Lambs Fry and Bacon - Served on creamy mash with vegetables and gravy Main: $17.50, Senior: $14.00
  • Berry Sundae Main: $5.00, Senior: $2.50
  • Duck Maryland ala Orange - Slow roasted duck leg served with seasonal vegetables $22.90
  • Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette $22.90
  • Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon $9.50
  • Vegetable Dim Sims - Served with sweet soy sauce $7.50
  • Garlic Bread Main: $6.50, Senior: $3.00
  • Large Vegetarian Spring Rolls (4) $6.50
  • Special Fried Rice - roast pork, shrimps, eggs, bean shoot & green peas $9.90
  • Seafood Combination - thin egg noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in tasty noodle sauce $13.50
  • Mixed Vegetables in Oyster Sauce (Small/Large) $6.50/$10.00
  • Spicy Chilli Chicken Noodles (Hot) - thin egg noodles, chicken & seasonal vegetables in a hot spicy chilli sauce $10.00
  • Malaysian Satay Fried Rice - chicken, shrimps, eggs, bean shoots & green peas in a special malaysian satay sauce $10.00
  • Hokkien Mee (Mild) - hokkien noodles with roast pork, shrimps & vegetables in a mild noodle sauce $10.00
  • Satay Chicken Noodles - hokkien noodles with chicken & vegetables in a special satay sauce $11.00
Boosa

Boosa

location

Address

716 Centre Rd, Bentleigh East VIC 3165, Australia

phone

Phone

0395637885

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Middle Eastern , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups ,  Cafe

Location
716 Centre Rd, Bentleigh East VIC 3165, Australia