Address
716 Centre Rd, Bentleigh East VIC 3165, Australia
Boosa in Bentleigh Menu
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Nearby Sample Menus
- PLAIN STEAK $11.00
- ASPARAGUS & MUSHROOM Med $13.50 / Large $17.50
- PIES $1.10 / $12.00
- SAUSAGE ROLLS $2.50
- EGG & BACON Med $13.50 / Large $17.50
- STEAK & MUSHROOM $11.00
- CHICKEN & CORN $12.00
- TUNA & TOMATO Med $13.50 / Large $17.50
- Barramundi $6.80
- Bacon $0.60
- Flounder $6.50
- Seafood Sticks $2.00 ea
- Chicken Croquettes $2.00 ea
- Lamb off the spit (large) $22.00
- Calamari Pack - 8 calamari, chips, 2 tartare sauce & drink $12.00
- Family Pack - 4 Flake, 4 Sth Melb Market Dim Sims, 4 potato cakes, 8 calamari, 4 tartare sauce & medium chips $49.00
- Roti + Satay Sauce $ 3.90
- Golden Prawn (4pcs) - Marinated crumbed prawns with mint yoghurt and orange ginger caramel $ 8.90
- Garlic and Pepper Seafood - Fried Black Tiger Prawns, White-flesh Fish & Squid with onion, garlic and pepper Sauce with light salad $20.90
- Ocean Bag (5pcs) - Stuffed w prawns, vermicelli, Asian herbs and spices in spring roll pastry $ 8.90
- Garlic and Pepper Seafood - Fried Black Tiger Prawns, White-flesh Fish & Squid with onion, garlic and pepper Sauce with light salad $ 17.90
- Sumalee Salad - Avocado, apple, baby green, crushed walnut and feta cheese w tangerine dressing $ 12.90
- Pad Thai - Thai wok-fried rice noodles with prawns, egg, tofu, peanut, bean sprout, seasonal veg and tamarind reduction $ 14.90 / Vegetarian $12.90
- Pepper Corn Rockling - Stir-fry Rockling fillet with green pepper corn, rhizome, and sweet basil $ 15.90 / Vegetarian $12.90
- Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette $22.90
- Fish and Chips - Battered or grilled hake fillets served with chips and salad or vegetables and homemade tartare sauce Main: $18.50, Senior: $14.00
- Pork Belly Salad - Slow cooked pork belly tossed through an asian style salad with sliced apple, crispy noodles and a chilli citrus dressing $22.90
- Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00
- Lamb Meat Balls - Homemade with fresh herbs, cooked in italian tomato sauce served with fresh penne pasta and parmesan cheese Main: $17.50, Senior: $14.00
- Mini Pavlova and Berries $5.00
- Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter $32.00
- Lamb Brains - Lightly crumbed and fried topped with grilled bacon and gravy served with vegetables $16.00
- Meat Combination Noodles - thin egg noodles roast pork, chicken, beef & vegetables in a tasty noodles sauce $12.00
- Rice Paper Rolls (4) $9.00
- Sweet Chilli Beef - hokkien noodles with beef & vegetables in special made sweet chilli sauce $10.00
- Sambal Chilli Chicken Noodles (Hot & Spicy) - thin egg noodles, chicken & seasonal vegetables in hot & spicy sambal chilli sauce $10.00
- Stir Fry Noodles with Chilli King Prawns (Hot) - thin egg noodles, king prawns & vegetables in hot spicy chilli sauce $14.50
- Chicken Noodles in Plum Sauce (Sweet) - hokkien noodles with chicken & vegetables in plum sauce $10.00
- Honey Chicken (in batter) (Small/Large) $9.50/$12.50
- Sesame Prawns (2) $4.50
Boosa
Phone
0395637885
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Middle Eastern , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout , Groups , Cafe
716 Centre Rd, Bentleigh East VIC 3165, Australia
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