Goong Pad Nam Prik Pao- stir fried king prawn with chilli jam + vegetables $ 16.50
Dancing Sizzling Dish (Hot Plate) stir fried fresh chilli, sesame oil, vegetable bed on bean sprout coconut milk served on a sizzling hot plate $ 13.00
BBQ Banana king prawn $ 18.00
Eggplant + basil dish (Pad Makquer) stir fried eggplant with fresh chilli, basil + chilli jam $ 11.50
Money bag (4pcs) minced chicken + crushed peanut, preserved radish wrapped with puff pastry $ 8.50
Red duck curry (Gang Ped Yang) sliced roast duck with red curry, tomato, pineapple, lychee + mixed vegetables $ 15.00
Coconut prawns (5pcs) king prawn fritter with shredded coconut $ 10.50