Address
268A King St, Sydney, New South Wales 2042, Australia
Boost Juice Bars in Newtown Menu
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Nearby Sample Menus
- ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
- PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
- MUSSELS IN RICH SALSA - served with crusty bread $16.00
- ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
- PITA BREAD $3.00
- AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
- KEFTETHES - fried beef meatballs served with spinach rive and chips, with side dips of skorthalia (garlic dip) and salsa $24.50
- Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
- - Bacon or Salmon, avocado $17.50
- Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
- BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
- Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
- All Eggs are Free Range Organic -
- Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
- Free Range Eggs on Toast N/A
- Banoffee (banana & caramel) pie N/A
- Mini pies & tartlets $6.80
- Iced chocolate/iced coffee $4.50
- Cauliflower & zuchini with cheesy white sauce N/A
- Classic mushy peas N/A
- - *long-necks $12.00
- Creamy chicken with hot seeded mustard & mushrooms N/A
- Old school steak & kidney N/A
- Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
- Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
- Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
- Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
- Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
- Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
- Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
- Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
- Natto Roll (fermented soybean) $3.50
- S.A Salmon Ship $4.50
- Avocado Roll $3.50
- Kakiage Udon Vegetable & Prawn Tempura $8.50
- Ebi Katsu Roll (prawn stick roll) $3.50
- Fresh Tuna & Avocado Roll $4.50
- Kaki Fry (3pcs) (crumbed oyster) $4.50
- Calamari $3.00
- Roquette Fresh roquette leaves and parmesan lightly dressed with balsamic $9.9
- Quick snit Chicken breast schnitzel, lettuce, tomato & mayo on Turkish toast $16.9
- Orange and cranberry Fresh orange, cranberry, onion and mixed leaves in a homemade dressing $17.0
- Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
- Greek style calamari Lightly floured and seasoned fresh calamari served with chips and salad $19.9
- Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
- Chicken schnitzel* Served with your choice of sides and sauce $23.9
- Marinara King prawns, baby octopus, squid and smoked salmon in a napolitana sauce $23.9
- Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
- Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
- Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
- Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
- Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
- Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
- Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
- Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
- Risotto al Fungi Fresh Mushrooms, parsley, and napolitana sauce $17.00
- Gelato Mixed gelato, ask waiter for flavours of the day $12.00
- Herb Bread $3.60
- Brandy Perch Fillet of Perch, marinated in mustard, brandy, garlic, dil & oregano with your choice of mashed potato or rice & salad $29.90
- BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
- Garden Salad $10.80
- Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
- Blueberry Cheesecake Freshky baked blueberry cheesecake $12.00
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
- LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
- NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
- MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
Boost Juice Bars
Phone
0295199788
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Features