Boost Juice in Melbourne Menu

Pan Fried Beef Dumplings (15pcs) $7.50
S8. Cuttlefish with Pickled Cabbage on Rice $7.50
V5. Mix Vegetables $10.80
V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
Lemon Chicken
SE3. Prawn with Satay Sauce $19.80
D3. Shanghai Style Stir-Fried Rice Cake with Pork & Cabbage $7.50
P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80

Gluten free bread add$1.50
Café Latte $4.20
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Iced Long Black $4.90
Milkshakes (malt available) $5.40
Apple Juice from $3.90
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50

Small $17.50
31. Spicy pork $17.50
- Pork marinated in sweet chili sauce with vegetable
3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
23. Budae gyeongol - Kimchi ham hot pot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
Sausage, Vegetable skewer $6.00
Jabchai (Beef/Tofu) $13.50
- Pan fried potato noodle with seasoned vegetables
8. Fried squid $15.90
- Deep fried squid leg with salad
Chili Pork Belly (230g)
- Pork Belly marinated in chilli sauce

Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Mrs. p's cheesy garlic & herbs bread $8.00
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
All params are topped with mozzarella & served with chips & salad
Mushroom
- Oven roasted field mushrooms with oregano
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
-Chicken $26.50

Fresh Scones, raspberry jam, whipped cream $7.50
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
House made cakes, muffins & desserts daily specials N/A
Chef’s Selection Share Plate daily selection $29.50
House made Quiche, salad Ham and cheese or Vegetable $12.50
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00

Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread

Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
Formaggi - ask your waiter for today's selection $18.00
28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
Chargrilled asparagus, parmigiano, balsamic $12.00
Rosemary roast potatoes $9.00
Amaretti & pavesini tiramisu $16.50
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00

Gyuniku Tataki
- Seared sliced scotch fillet w/ onion soy dressing
Yakiniku $29.80
- Thinly sliced scotch fillet cooked in Japanese thick soy sauce
Shabu-shabu
- Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
Chef’s Dessert
Chef Special Zensai > Selection of 3 kinds Japanese delicacies
Yakitori $16.80
- chicken pieces and spring onions on skewers glazed with soy mirin
Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
- Grilled marinated Black Cod in the world famous Kensanji Miso

Nearby Sample Menus