Booza in Marrickville Menu

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Nearby Sample Menus

Souvlaki Chicken or lamb $9.90
Mixed - choice of 2 meats $11.00
Pita Bread Each $1.00
The Lot $8.50
Chicken each stick $4.00
Lamb $9.90
Beef $8.90 / $17.80 / $35.60
Lamb $9.90 / $19.80 / $39.60

- with grilled chicken or smoked salmon $18
Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
Plus: melts - ham/cheese/tomato $9.50
Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
Beef tasty cheese, lettuce, tomato, beetroot $15.90

Marble Baked $26.95
Carrot Cake $26.95
Passionfruit $25.95
Caramel Mudcake $28.95
Mississippi Baked $30.95
Enchanted Forest $40.95
Pretty In Pink $209
Treasure Cake $38.95

Pao com alho (Garlic bread) $ 3.50
Bife a casa (Steak served with grilled mushroom, egg and round chips) $ 23.00
Rice $ 5.00
Bife a portuguesa (Steak served with round chips and egg) $ 23.00
Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00
Anel de lulas com batata frita (Crumbed calamari ring w/ chips) $ 13.00
Plate of square chips $ 10.00
Gambas a la plancha (Grilled king prawns) $ 18.00

Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” $25
Fried Rice – Com Chien Duong Chau With prawns, pork sausage, egg and peas. $13.5
Main Course: Bonfire Prawns – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sauce. -
Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
Duck Salad – Goi Vit (2 pieces) Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle sal $12
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite. $14.5
Tenderly braised with a choice of tasty flavours + optional hot chilli Curry Sauce – Bo Xao Lan Sate Sauce – Bo Sate Ginger Sauce – Bo Xao Gung Sweet & Sour Tamarind Sauce – Bo Chua Ngot With Mixed Ve $21.7
Minimum four people 35 Per Person

Booza

Inner West > Marrickville > Booza

Address

5 Mitchell St, Marrickville NSW 2204, Australia

Phone

0466874145

Email

None

Opened hours

Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed