Address
410 Elizabeth Street, Hobart, Tasmania 7000, Australia
Born In Brunswick in Hobart Menu
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Nearby Sample Menus
- Chicken Schnitzel $19.00
- Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
- Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
- Chips with your choice of aioli or gravy $6.50
- Mushroom Risotto with Chicken $21.50
- Steak Sandwich $22.00
- Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
- Side serve of salad or vegetables $3.50
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Mexicana Tomato Salsa (LG) $1.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
- Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
- Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
- - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
- Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
- - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
- - 250grm Porterhouse Served with chips and salad or vegetables $14.50
- Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
- Rockwall Slaw $8
- Salt and Pepper Calamari - with salad greens + black bean dressing $16
- Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
- Fries $8
- Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
- Mushroom and Spinach Raviolo - with truffle butter $17
- Grilled Market Fish - with primavera potato + seasonal greens $35
- Warm Fondant Chocolate Pudding - with cream + ice cream $13
- Peppercorn Gravy $2.50
- Wedges - with sour cream & sweet chilli sauce $8.00
- Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
- Pineapple $1.00
- Cheese $1.00
- BBQ Sauce 50¢
- Garlic - crushed garlic, tomato sauce & cheese $8.00
- Mayonnaise $2.00
- Leafy green salad, pickled shallots $8
- Spiced cauliflower, almonds, currants $8.5
- Winter vegetable salad, horseradish cream $15
- Baguette, pesto, aioli, olives $8.5 / $11
- Oysters Kilpatrick ½: $21, Full: $39
- Peanut butter + chocolate brownie $11
- Salmon, sardine and tomato puree, nduja $24
- Market fish, brick pastry, moroccan carrot salad $33
- Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Smokey Fish Chowder $16.00
- Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
- Crumbed Scallops (ten) $15.00
- Large Chips $7.00
- Fish Only (two fillets either battered or crumbed): -
- - add garden, greek or caesar salad $25.00
- Warm Octopus Salad GF with a yoghurt dressing $22.00
- - 6 x $22.00
-
Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
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BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
-
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
- Tasmanian Oysters (Natural or Kilpatrick)
- All $7,00
- Smoked Salmon and brie $21.00
- Supreme style $19.00
- Sushi Whole Day Pack B $9.90
- No.28 Chicken Tom Yum Soup $9.50
- No.8 Combination Noodle Soup $13.90
- Whole Day Pack No.2 $7.50
- No.13 Seafood Udon Noodle $13.90
- No.23 Special Fried Rice $9.50
- No.4 Szhuan Pork Noodle Soup $9.50
- No.7 Cantonese Beef Noodle Soup $9.50
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
- Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
- House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
- Apple & Blackcurrant $4.00
- Gillespie’s Original Ginger Beer $5.50
- House Friand (GF) $4.00
- Orange $4.00
- Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
- - Scallop Saganaki $28.50
- Mezethes Seafood Platter (minimum 2 people) - Please ask our waiting staff for details $31.00 per person
- Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
- Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
- Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
- Additional bread $3.00 per basket
- - Seafood Saganaki $19.50
- Natural with lemon and dipping sauce $3.50
- Jamon and shaved parmesan pintxo $3.00 each
- Low fat vanilla yoghurt sundae with fresh seasonal fruits Large $12 / Small $8.5
- Grandvewe Sapphire Blue, sheep's milk, TAS $9 45g pieces
- Spicy green Sicilian $5.00
- - Spanner crab mayo and chives $7.00
- Giant green Spanish $5.00
- - Two dips $5.00
- Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
- Pancakes - with berry compote and cream or maple syrup and cream $12.5
- Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
- Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
- Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
- Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
- Eye Fillet - with mash potato & steamed greens $34.50
- Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
- Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Australian Prawns $19.90
- Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
- See today’s display at Lower Deck $5.90
- All served with chips & prepared in our signature crumbs -
- Extra chips $3.90
- Seafood $19.90
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
- Mash $3.50
- Mushroom $2.00
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Risotto Served with wild mushroom & spinach $13.50
- Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
- Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
- Pepper $2.00
Born In Brunswick
Phone
0438250515
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Serves Alcohol , Child-friendly , Waitstaff
410 Elizabeth Street, Hobart, Tasmania 7000, Australia
- Hobart Australian Menus
- Hobart Cafe Food Menus
- Hobart Gluten Free Menus
- Hobart Vegan Menus
- Hobart Vegetarian Menus
- City of Hobart Australian Menus
- City of Hobart Cafe Food Menus
- City of Hobart Gluten Free Menus
- City of Hobart Vegan Menus
- City of Hobart Vegetarian Menus