Address
Level 1/178 Little Bourke Street, Little Bourke Street, Melbourne
Bornga Melbourne City Chinatown in Melbourne Menu
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None
Nearby Sample Menus
- 41. Salmon Cream Cheese Roll $5.80
- 156. Fried Prawn Roll $4.80
- 30. Calamari Special $5.80
- 56. Cooked Tuna Roll $4.80
- 36. Tuna with Seafood Salad (avocado) $6.80
- 86. Potato Croquette (V) $3.80
- 125. Deep Fried Softshell Crab $6.80
- 124. Tempura Prawn $5.80
- Lamb Rogan / Josh / Vindaloo $12.90
- Rasmalal $2.90
- - Small $3.00
- Pappadam $0.25
- Paper Masala Dosa $10.90
- Samosa Dahi Chat $6.50
-
Tandoori Chicken $10.90
- 2 pc served with salad, rice and mint sauce
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Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
-
New york $5.10
- Frankfurter with cream cheese
- Tuna salad $7.80
- Avocado $1.00
- Gourmet rolls & sandwiches - roll spread with mango, butter
- Beef & curry $4.80
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Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
-
Chicago $5.10
- Frankfurter with mustard pickles
- Egg salad $6.40
- Northern indian beef curry with basmati rice $24.00
- Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
- Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
- Free range eggs on sourdough toast $9.50
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Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details
- Greens, chilli, lime and ginger $8.00
- Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
- Roasted corn and fine herbs risotto with crispy prosciutto $25.00
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Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
- Handmade Muesli 10.00
-
Gamberini 12.00
- School prawns, garlic, chilli, aioli
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Formaggio
- Selection of cheese from Italy & Australia
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Ostrich e al naturale 3.50 each
- Freshly shucked oysters, served natural
-
Linguine frutti di mare 33.00
- Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
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Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
- Mixed leaves, white balsamic 8.00
- Heirloom Tomato & Buffalo Mozzarella 16.00
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Summer Berries 17.00
- Lemon yogurt sorbet, sable breton, strawberry marshmallow
- Pasta or Risotto of the Day 20.00
- Tomato 2.00
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Yarra Valley Fetta 4.00
- The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability
- Pork Schnitzel
- Tiramisu 13.00
- Hanger Steak, Rocket Pesto, Cheddar & Lemon 25.00
-
ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
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Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
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CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
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BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
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VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
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GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
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MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
- (Not available with $12 pizza deal)
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- BBQ Eel N/A
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Crab Meat N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- French Dragon N/A
- Thai inspired pumpkin soup $11.00
- Garden salad with balsamic dressing $7.50
- Mushroom jus $1.50
- Garlic aioli $1.50
- Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
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Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
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Pear three ways $15.00
- Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
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Chancellor tasting plate $18.50
- green pea and parmesan croquette
- S $11.50
- M $12.50
- 304. Chargrilled Pork
- 2. Chicken Breast Fillet (GF)
- 203. Fried Chicken $11.50
- 16. Beef & Chicken (GF)
- with rice noodle soup
- S $11.50
- Shredded duck soup $6.00
- Combination meat and vegetables with rice $10.80
- Stewed beef with rice $10.00
- Crispy skin pork with pork and bean curd with rice $10.00
- Minced beef with bean curd in spicy sauce with rice $10.00
- Beef with ginger fried rice noodle $12.80
- Hot and sour soup $6.00
- Sampan congee $9.80
- Bruschetta
- Spinach & ricotta gnocchi with tomato & basil sugo $17.00
- Gorgonzola dolce with pear and lavoche $12.00
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- Marinated olives $6.00
- House made beef lasagne $18.50
- -Add poached egg $2.50
- Dr, Marty`s crumpets with honey or jam $6.50
- Law Hon & Soft Noodle $23.00
- Combination & Vegtetables with Fried Noodles $28.00
- Sauteed Minced Seafood Combination (2 Pcs) $16.00
- Sweet & Sour Pork $24.00
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Fillet Steak - Cantonese Style $29.50
- Lightly cooked and complimented with a tasty spiced sauce
- Seafood & Combination with Fried Noodle $28.00
- Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
- Stir Fried Sliced Beef with Seasonal Vegetables $22.00
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Calamari $16.00
- lemon pepper herb, capsicum, mayo
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Antipasto $19.00
- cured meats, cheese
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Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
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Chicken skewers $18.00
- tahini dip
- (gluten free pasta available)
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Margherita $19.00
- napoli, fiore di latte, basil
- (gluten free pizza base available)
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Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
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Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
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Crispy Chips $10.00
- with tomato sauce and chipotle mayo
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
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El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
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Nepalese Dumplings $15.00
- with spicy tomato sauce
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Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
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Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Bornga Melbourne City Chinatown
Phone
0396508878
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
Level 1/178 Little Bourke Street, Little Bourke Street, Melbourne
- Melbourne Korean Menus
- Inner Melbourne Korean Menus