Bornga Melbourne City Chinatown in Melbourne Menu

None

Nearby Sample Menus

  • P15. Peking Duck with 10 pastry $58.00
  • 8pcs $4.50
  • 15pcs $7.00
  • S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
  • P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • S22. Eight Delicacies (Pork, Peanuts & Diced Beancurd) in Hot Sauce Noodle Soup $7.50
  • S28. Shanghai Style Braised Pork Chop Noodle Soup $7.50
  • •Chef special
  • All you can eat $28.00 P/p
  • -Extra rice $2.00
  • Squid BBQ
  • Thinly sliced scotch fillet BBQ $15.50
  • Seafood tempura $15.00
  • Spring roll
  • Crab tempura $15.00
    • Crab in spicy sauce
  • WAI WAI SADEKO $4.50
  • MIXED THUKPA $12.00
  • PORK MOMO $10.50
  • ALOO CHOILA SET $13.00
  • CHICKEN CHOWMEIN $10.50
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • CHICKEN THUKPA $9.50
  • ALOO DUM ONLY $8.50
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Roast Chicken
  • Sesame Prawn $2.30each
  • Combination Bun $3.00each
  • $5.50 (2 Rolls)
  • Egg Noodle
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Fish Ball
  • IMPORTED CHINESE TEA (Taiwan) - Jasmine Tea $9.00/pot
  • Wok Fried Lucky Crab with Salted Egg Yolk Seasonal
  • Live Fish: Murray Cod - Steamed in Chao Zhow Style Seasonal
  • IMPORTED CHINESE TEA (Taiwan) - Sweet Olives Pu Er $9.00/pot
  • Spicy and Sour Shark Fin Soup $12.00
  • IMPORTED BEER: Asahi Super Dry (Japan) $8.00
  • Buddha Choice (Varieties mix of Vegetables & Mushrooms) $26.00
  • Braised Shark Fin with Crab Roe $60.00
  • Smashed avocado $14.90
  • Chorizo baguette $13.50
  • Omelette with 3 fillings $15.50
  • Veggie breakfast $16.90
  • Smoked salmon benedict $18.00
  • Chicken burger $14.50
  • Grilled salmon baguette $15.00
  • Wagyu beef baguette $14.50
  • Calamari Tenticles in Spicy Salt 7.80
  • Sweet Sour battered Scallops 25.00
  • Fish battered Sweet Corn 19.00
  • Shredded Beef Fillets with Rainbow Plum Sauce 24.00
  • Scallops Vegetables 25.00
  • Beef Cashew Nuts 16.00
  • King Prawn Dumplings & Tomato Wedges in Clear Soup 8.00
  • Pineapple Fritters with Ice Cream 7.00
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Pommes frites $9.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Extra
  • T/A
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • -Large $9.50
  • Dineir
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • -Vermicelli
  • Sizzling Steak (Choice of sauces) $14.80
  • -Udon
  • Seafood Fried Rice with XO Sauce $12.80
  • Seafood & Pineapple Fried Rice $11.50
  • Lemongrass Chicken Fillet on Dry Noodle $12.80
  • -Egg Noodle
  • -XO Sauce
  • Crispy Pork Chop Burger - Baked Bun filled with grilled pork chop $6.60
  • Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
  • Grilled Chicken Chop Rice Set - Grilled chicken chop marinated with a traditional recipe $10.50
  • Wasabi Prawn - Crispy fried prawn with wasabi mayo (5pcs) $7.50
  • Satay Beef on Rice - A slightly spiced peanut sauce wok tossed with beef served with rice $9.90
  • French Toast with Maple Syrup $5.80
  • Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
  • Stir Fry Beef with Blackbean Sauce on rice $9.90
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • 2 Courses $35.00
  • House Made Cheese / Pear / Croutons n/a
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Berries / Pistachio n/a
  • House Made Cheese / Pear / Croutons $15.00
  • Prawn Popcorn $95.00/person
  • Duck / Walnut / Apple / Blue Cheese n/a
  • 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
  • 63. Fried Kway Teow with XO Sauce $13.80
  • 18. Steamed Prawn Dumplings (3 Pieces) $6.80
  • 56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 26. Lemon Chicken with Rice $9.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • 32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
  • Lemonade - Sprite $4.00
  • Gyoza - Pan fried Japanese style dumpling $8.40
  • Kitsune Fried bean curd $10.30
  • Avocado roll 6 pieces per serve $7.00
  • Iced Green Tea - 500ml Bottle $6.00
  • Ebi - Prawn $6.60
  • Vegetable Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
  • Large 18 pieces $25.00
Bornga Melbourne City Chinatown

Bornga Melbourne City Chinatown

location

Address

Level 1/178 Little Bourke Street, Little Bourke Street, Melbourne

phone

Phone

0396508878

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
Level 1/178 Little Bourke Street, Little Bourke Street, Melbourne
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