Address
Level 1/178 Little Bourke Street, Little Bourke Street, Melbourne
Bornga Melbourne City Chinatown in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Stir-fried green beans $18.80
- Winter vegetable stir-fry $21.80
- Sichuan boiled fish fillets $28.00
- Yu xiang eggplant $24.00
- Spicy mud crab tower $39.80
- Prawn balls in duck in duck yolk sauce $28.80
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Honey BBQ steamed bread $1.80
- Fried rice with egg $8.00
- BBQ Oyster $4.00
- Beef
- OX Tongue
- OX Tendon $2.50
- BBQ Pork belly $2.50
- Chinese bread slice
- *ADD $1.00 FOR PAN FRIED
- ALOO CHOILA SET $13.00
- ALOO KO ACHAR SET $8.50
- EGG CHOWMEIN $10.50
- CHICKEN MOMO $10.00
- VEGETABLE MOMO $10.00
- WAI WAI SADEKO $4.50
- BEEF MOMO $10.50
- Pomodoro ciliegino 19.50
- add poached egg 3.00
- Insalate Caprese 15.50
- BACON 4.00
- Margherita 16.50
- Bianca 17.50
- Salsiccia Calabrese 16.50
- Pomodoro e basilico 18.50
- Fresh avocado $4.50
- -Add beef brisket $5.00
-
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
- -Honey
- -Dill cream cheese
-
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
- -Butter
- Coleslaw $4.00
- Steamed yam paste bun (2 pieces) $3.80
- Taiwanese style offals with rice noodle in a pepper soup $11.50
-
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
-
Taiwanese style popcorn chicken rice box $11.50
- Boneless chicken pieces seasoned with salt and pepper seasoning
-
Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
-
Xiao long bao (6 pieces) $9.20
- Steamed juicy pork dumpling (6 pieces)
- Steamed vegetarian bun (2 pieces) $4.90
- Pork dumplings with rice & sour noodle soup (6) $12.50
- Kurobuta pork belly, yakiniku sauce 19.00
- Grilled sweet potato & shiitake mushroom
- Kingfish sashimi, Asian dressing
- Grilled barramundi fillet, sansho pepper, wine soy
- $55 set menu per person
- (Please allow approx.25 mins for preparation)
- Special fried black rice, egg, spring onion
- Chilli whole tomato 10.00
- PRIMI
- Petits-Fours 10.00
-
Yarra Valley Fetta 4.00
- The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability
- DESSERT
- Toast with jam or spreads 6.00
-
Grilled Asparagus 25.00
- Poached free range egg, parmesan polenta, truffle dressing
- Tomato & avocado tossed with olive oil on toast 10.00
- Prosciutto
- Spatzil 6.00
- Sauerkraut 8.00
-
Pork Schnitzel
- crumbed with mushroom sauce
-
Beef goulash 26.00
- with Spatzli
- Market Fresh Fish of the Day Market Price
- Pom Frittes 8.00
-
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
- Mains that do not specify a side, come with your choice of one of the following:
- Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
- Pan-fried Mushrooms $8.00
- Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
- Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
- Mashed Potatoes OR French Fries $8.00
- Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
- Home-Made Chocolates $16.50
- Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Grilled Scallop N/A
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Croque monsieur $14.00
- -Avocado and lemon $8.50
- Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
- -Tomato, basil & bocconcini $8.50
- -Add smoked salmon $5.00
- Bruschetta
- Toasted sourdough sandwiches $8.90 / $10.60
- Traditional fruit toast $6.00
-
Katsudon $12.50
- Fried pork cutlet cooked with egg and onion on rice
-
Flame chirashi sushi
- Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
-
Sake sashimi (9, 15 pcs)
- Sliced raw salmon
-
Tori curry don $12.80
- Japanese style curry chicken fillet on rice
-
Gyu Shogayaki $14.80
- Sliced beef pan fried with ginger sauce served with salad
- -Main $10.50
-
Soft shell crab roll (6 pcs) $12.50
- Lightly fried soft shell crab with vinegar rice on seaweed roll
-
Katsu curry don $12.80
- Japanese style curry crumbed pork cutlet on rice
- Stir Fried Scallops in Szechuan Sauce $29.50
- Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
- Chicken & Vegetables with Fried Noodles $23.00
- Eggplant with Special Fish Sauce $23.50
- Crispy Spring Roll (2 pcs) $8.00
- Sauteed Beef with Szechuan Chilli Sauce $22.00
- Deep Fried Crispy Skin Chicken (Half Bird) $22.00
- Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
- Southern fried $4.50
- Crispy fried school prawns, coriander, smoked paprika $12.00
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
-
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
- Soft shell crab burger, hot sauce, sesame mayo $18.00
-
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- -300g king prawns Ea. $4.50
-
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Bornga Melbourne City Chinatown
Phone
0396508878
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
Level 1/178 Little Bourke Street, Little Bourke Street, Melbourne
- Melbourne Korean Menus
- Inner Melbourne Korean Menus