Fisherman catch with prawns, crumbed squid, battered fish, tartare sauce, lemon wedge, salad and fries $24.95
Steak Toppers - Oysters Kilpatrick (3) $5.95
Steak fries and aioli $6.95
Pork Belly crispy skin served with carrot puree, apple and balsamic jelly $11.95
Sauces & Butters: Green peppercorn, Mushroom and rosemary, Dianne, Bearnaise, Beer and brown onion butter, Blue cheese and port butter, Red wine jus N/A
Carindale chicken schnitzel, herb crumbed, salad, chips $19.95; Add parmigiana or any pizza toppers: $3.95
Prawn, avocado & bacon salad with citrus & mint dressing, red onion, Rocket, spinach and heirloom tomatoes $17.95
Beetroot and fetta, basil pesto, dukkah and oil with assorted breads $9.95