Bottega Rotolo in Hobart Menu

None

Nearby Sample Menus

  • 250g Pasture-Fed Local Scotch Fillet $27.00
  • Garlic Bread $6.50
  • Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
  • Bowl of Fries $6.00
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Wedges with sour cream & sweet chili sauce $8.00
  • Salt & Pepper Calamari $13.50
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Garlic & cheese pizza $9.9
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • BBQ Texas - with smoked ham & cheese $24
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
  • Soup of the day $9
  • Tiramisu drizzled w espresso syrup $13.00
  • Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
  • Tuscan pork sausage $4.00
  • - -
  • - Entree / Main
  • Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
  • Roasted tomatoes $3.00
  • Wild rocket & pecorino salad w red wine vinaigrette $9.50
  • Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
  • Marinated olives $6
  • Please ask one of our wonderful staff for our daily dessert specials! N/A
  • Roasted Tasmanian hazelnut & walnut mix $6
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Ox tall, gnocchi, smoked tomato jam $24
  • Squid & fries $14.5
  • Oysters Kilpatrick ½: $21, Full: $39
  • Salmon, sardine and tomato puree, nduja $24
  • Orange syrup cake, amaretto ice cream $11
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Buffalo mozzarella, herbs, toast $10
  • Market fish, brick pastry, moroccan carrot salad $33
  • Large Chips $7.00
  • Half doz Oysters (natural) GF $14.00
  • - add garden, greek or caesar salad $25.00
  • - Garden GF $10.00
  • Malaysian Style Fish Cake (one) $4.00
  • Small Chips $5.00
  • Salt and Pepper Calamari Salad $25.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Grilled Haloumi Salad $14.00
    • roasted beetroot and butternut pumpkin
  • BBQ Spicy Fried Chicken Wings, $13.00
    • pickled vegetables and chipotle sauce
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Potato Gnocchi $21.00
    • with creamy mushroom and spinach sauce
  • Lunch and Dinner
  • All $7,00
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
  • No.16 Chicken Chow Mein $10.50
  • No.26 Japanese Una Don $13.00
  • No.14 Shanghai La-Mien $11.90
  • No.18 Chao Bing $13.90
  • Sushi Party Plate No.7 $32.00
  • No.25 Japanese Chicken Curry $9.50
  • Sushi Party Plate No.6 $90.00
  • No.9 BBQ Pork Noodle Soup $9.50
  • Kotopoulo Corfou - Chicken breast filled with seasonal seafood, poached in a white wine and cream sauce, topped with Tasmanian mussels and chunky roast potatoes, with a side serve of elleniki salata $29.50
  • Additional bread $3.00 per basket
  • - Seafood Saganaki $19.50
  • Marinated Kalamata Olives $6.00 per bowl
  • Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
  • Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
  • Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
  • Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
  • Cheese and Garlic - filled with sweet cheese and garlic $6.00
  • Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
  • Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
  • Banana Split - with your choice of topping and nuts $7.50
  • Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
  • Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
  • Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
  • Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
  • Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
  • Strawberry Mega Choc Waffle cone n/a
  • Barbeque Sauce n/a
  • Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Ketchup Sauce n/a
  • Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
  • Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
  • Strawberry Jam n/a
  • Cape Grim Prime Eye Fillet – 200 grams $34.00
  • Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
  • Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
  • Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
  • Prime Black Angus Porterhouse – 300 grams $34.00
  • Cape Grim Prime Eye Fillet – 250 grams $38.00
  • Honey Brown Mushroom $3.00
  • Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
  • See today’s display at Lower Deck $5.90
  • Australian Prawns $19.90
  • Chicken nuggets (5) & chips $9.90
  • Tasmanian Scallops $19.90
  • All served with chips & prepared in our signature crumbs -
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Captain Cook’s Basket $10.90
  • Extra chips $3.90
  • Chicken or Beef $13.00
  • Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Mixed Seafood $14.00
  • Mixed Seafood $14.00
  • Prawns $15.00
  • Prawns $15.00
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Napoletana - olives, anchovies, garlic, oregano $19.5
  • Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
  • Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
  • Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
  • Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
  • Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
  • Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
  • Napoletana - slow cooked tomato, garlic, onion, basil $19.5
Bottega Rotolo

Bottega Rotolo

location

Address

141 Bathurst St, Hobart TAS 7000, Australia

phone

Phone

0362349978

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Fri),8 AM to 4 PM (Sat),Closed (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Modern Australian

features

Features

Location
141 Bathurst St, Hobart TAS 7000, Australia