Address
312A Sturt St, Ballarat Central VIC 3350, Australia
Bottom of the Heart in Ballarat Menu
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Nearby Sample Menus
- 12 Hour Pork Belly - soft skinned, 12 hour pork belly served on creamed celeriac w/ dutch carrots and drizzled w/ a James Squire cider & currant jus $28.00
- Sticky Braised Lamb Shank - served w/ buttered potato puree, steamed greens and topped w/ a crunchy nut crumb $27.00
- Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
- Aussie $15.50
- Steak Sandwich $22.00
- Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
- Garden Salad $6.00
- Thai Warm Beef - tender beef w/ bean shoots, shallots, snowpeas, cucumber, tomato and rice noodles dressed w/ a thai citrus dressing $18.50
- Caribbean Dream $30.95
- Macarons $9.95
- Carrot Cake $26.95
- Treasure Cake $38.95
- Strawberry Fields Torte $30.95
- Blueberry $25.95
- Chocolate Chip $25.95
- Marble Baked $26.95
- Beef Burger grilled beef pattie, cheddar cheese, lettuce, aioli, confit onion + tomato jam served with chips $15.00
- Gluten free bread $2.00
- ROCKEFELLER a rich cream + herb sauce N/A
- Salt + Pepper Calamari with aioli $7.90
- Chicken Parmagiana crumbed chicken breast topped with ham, cheese + tomato concasse with chips + salad $22.90
- - Mixed oysters ½ Dozen $18.50 / Dozen $36.00
- DUCHESS POTATO purée of mash potato, butter + egg yolk with seasoning that is piped + then baked N/A
- Poached Chicken lettuce, aioli, avocado, sweet chilli sauce + sundried tomatoes $15.00
- Open Lamb Souvlaki - Seared lamb back strap, mixed lettuce, feta cheese, Spanish onion, Kalamata olives and cucumber served with flat bread and tzatziki ( $24.50
- Fettuccini Carbonara $12.50
- Salt & Pepper Calamari - Salt & pepper dusted calamari served with a roquette and parmesan cheese salad accompanied with aioli $15.50
- Fettuccini bolognese topped with tasty cheese $5.00
- Warm Scallop & prosciutto Salad - Grilled Scallops with crispy prosciutto, potato, roquette, Spanish onion, tomato and dressed with a lemon vinaigrette $24.00
- Pumpkin Gnocchi - Pumpkin gnocchi with roasted pumpkin, semi dried tomatoes, spinach, shiitake mushrooms, onion and pine nuts served in a creamy garlic sauce. $19.00, W/ Chicken: $23.00
- Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $13.00
- Sticky date pudding served with butterscotch sauce and ice cream $9.50
- Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
- Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
- White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
- 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
- Bruschetta, roast tomato & basil salsa, balsamic reduction $14.00
- Garden salad, house dressing gf $7.00
- Grilled halloumi, lemon gf $9.00
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- Roast of the day - Choice cuts roasted daily & served with gravy $17.00
- Fettuccini Bolognaise $7.00
- Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $22.00
- Chicken Parmagiana $11.00
- Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
- Crumbed Tuna Patties - Served with roast garlic mayonnaise $11.00
- 100 GM Porterhouse - Grilled or char grilled to your liking $11.00
- 300G grain fed Scotch fillet - Grain fed scotch fillet grilled or char grilled served with one of our tasty sauces $29.00
- All chicken crumbed in house -
- Asian Platter $6.00
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- - Green salad $5.50
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- - Roasted vegetables $5.50
- Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
- - Bowl of Chips $5.50
- House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
- Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
- Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
- Banana crepe, with toasted almonds, butterscotch sauce & vanilla ice-cream $15
- Twice cooked pork belly, mash potato, veget ables & pomegranate jus $32
- Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
- Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
- Soup: Ask waiting staff for today’s soup $10.5
- - SURF & TURF PIZZA – Marinated lamb pieces, sautéed prawns & scallops, mozzarella served with a fresh lemon wedge $18.00 / $24.00
- EGGS FLORENTINE - With sautéed baby spinach V/GF & hollandaise sauce $16.00
- FOCCACIAS - ALL SERVED WITH CHUNKY CHIPS & SALAD VEGETABLE FOCCACIA – Char grilled eggplant, V/GF zucchini, red peppers, caramelised onion & Meredith feta $16.00
- - Additional sauces Choose from aioli, sweet chilli, sour cream, house relish $0.50 ea
- EGGS BENEDICT - With warm shaved ham & GF hollandaise sauce $16.00
- FRESHLY BAKED CAKES served with ice cream (Please see our display fridge) $9.00
- SOUP OF THE DAY - Served with toasted Pane Di Casa $9.00
- HOUSE MUESLI - Toasted orange & honey V muesli with mixed nuts, dried fruit & vanilla yoghurt $9.00
- Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
- Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
- Nachos - Layered with a mild tomato salsa & cheese. $8.00
- Chicken Burger - Smoked chicken with mixed leaves, tomato, Spanish onion, melted cheese & aioli. Served with seasoned chips & a garnish salad. $15.50
- Grilled Vegetable Focaccia - A mix of grilled Mediterranean vegetables with wilted spinach, melted cheese & sour cream on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
- Bangers & Mash $8.00
- Basil Pesto - Penne pasta tossed in a sauce of olive oil, garlic, pine nuts & spinach. Topped with parmesan cheese & crusty bread. $16.50
- Chicken Caesar Wrap - Smoked chicken, bacon, cos lettuce, parmesan cheese & a house-made caesar dressing. Served with seasoned chips & a garnish salad. $14.00
- NON-VEG PLATTER $17.90
- MIXPLATTER $13.90
- GOAN FISH CURRY Regular $15.50 / Large $16.90
- MUTTER PANEER (GF) Regular $12.50 / Large $13.50
- LAMBSPINACH (G.F) Regular $13.50 / Large $14.50
- KEEMA NAAN $4.50
- BALTI LAMB Regular $13.50 / Large $14.50
- SEEKH KEBAB (4pcs) $10.90
- Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $9.50
- Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
- Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
- Fresh Potato Gnocchi: Tossed with Asparagus & Bacon in a Roaring Forties Blue Vein $22.50
- Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
- Lasagne: Served with Chips $9.50
- Traditional Caesar Salad $15.50
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
- Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Caesar salad - with smoked salmon or prawns $25.00
- Bruschetta, goat’s cheese, tomato and basil salsa $8.50
- Vanilla cream brulee, vanilla ice cream, vanilla strawberries $14.00
- Spaghetti, prawns, chorizo, basil, chardonnay, olive oil $24.50
- Caesar salad $18.00
- Lambs fry, potato mash, garlic toast, mushrooms, shiraz onion, gravy $16.50
- White chocolate and raspberry bread and butter pudding, bourbon cream $10.00
- Seafood basket, chips, salad, tartare, lemon $32.00
- Ginger Chicken $12.80
- Chicken Omelette $11.40
- Sate Chicken $12.80
- Chinese Combination Rice $12.70
- Pork Chop Suey $11.00
- Sechuan Chicken $12.90
- Braised Steak $12.20
- Garlic Chicken/Beef $12.80
Bottom of the Heart
Phone
0343431043
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Indian
Features
312A Sturt St, Ballarat Central VIC 3350, Australia
- Ballarat Asian Menus
- Ballarat Chinese Menus
- Ballarat Indian Menus
- Ballarat City Asian Menus
- Ballarat City Chinese Menus
- Ballarat City Indian Menus