Bottom of the Heart in Ballarat Menu

None

Nearby Sample Menus

  • Sweet Chilli and Sour Cream Pizza $10.50
  • Salt and Pepper Calamari $23.00
  • 450 gm Rib Eye - served w/ chips and salad with your choice of sauce $36.00
  • Steamed Vegetables $8.00
  • Mushroom & Fetta Arancini - served w/ garlic aioli $11.50
  • 300 gm Porterhouse - served w/ chips and salad with your choice of sauce $28.00
  • Bunch-a-Bites - hot salami, chorizo, jalapenos, red pepper, olives and mozzarella $19.00
  • Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
  • Porterhouse (200g/400g) $26.00/$33.00
  • Pork Spare Ribs (2 racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $29.50
  • Mushroom, Black Pepper, Green Pepper, Mustard, BBQ, Creamy Garlic, Danish Blue Cheese $4.50/each
  • Grilled Vegetable Meal $23.50
  • Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
  • Angus Beef Ribs (when available) (1 rack/ 2 racks) $31.00/$49.00
  • Chicken Breast Fillet (1/2) $21.00/$31.00
  • Char-Grilled Vegetables $8.50
  • Dag Dogs $2.40
  • Large Dim Sims $1.90
  • Crumbed Fish $4.00
  • Potato Scallops $0.60
  • Steak 'n' Egg burger $6.10
  • Fish Cakes $2.20
  • Bread Butter $1.00
  • Chicken Nuggets $5.00
  • Vegetarian Pizza Napoli sauce, onion, mushroom, zucchini, artichoke, beetroot, bocconcini, roquette + horseradish cream $19.90
  • 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine $7.90
  • Steak Sandwich grilled minute steak, cheddar cheese, grilled onions, bacon + bbq sauce served with chips + salad $15.00
  • Seasoned Potato Wedges with sweet chilli + sour cream $9.90
  • MOUSSAKA a classic eggplant based Greek dish N/A
  • Bacon $3.50
  • Aioli $0.50
  • Hollandaise sauce $2.50
  • Eggs: - 2 fried or 2 poached eggs with toast $10
  • Pancakes - Fresh fruit and vanilla yoghurt $14
  • Bruschetta $11
  • Caesar Salad $18.5
  • B.L.T. $11.5
  • Sliced avocado $3.5
  • Bircher with stewed fruit and vanilla yoghurt $12
  • Chicken, Pumpkin, Hazelnut, Lentil Salad $21
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • EXTRA SAUCES $0.50
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • EXTRAS $1.00
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese $17.00
  • Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
  • Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $11.00
  • Roast of the day $7.00
  • Soup of the day - Please see our speicals board for today's selection $7.00
  • Ice cream sundae $5.00
  • Veal Cordon Bleu - Tender veal steaks rolled with ham and cheese, crumbed and topped with tomato relish $24.00
  • Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
  • Chicken Omelette $15.00
  • Mini Spring Roll (4) $4.00
  • Imperial Beef $15.50
  • Singapore Fried Noodles $13.00
  • Pan Fried Dumpling (2) $4.30
  • King Prawn Chow Mein $19.50
  • Curry Puff (2) $4.50
  • Sambal Combination $16.50
  • Fish & Chips $15
  • Chicken Parma $17
  • Steak Sandwich $16
  • Pie Of The Day Served w/ Mash Potato & Vegetables $20
  • City Oval Beef Burger $15
  • Fish and chips $10
  • Porterhouse (300 g)   - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $31
  • Cannelloni w/ Feta, Duxelle & Truffle Béchamel $22
  • Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
  • Trio of Brioche buns – Asian pork, smoked salmon & crème fraiche, eye fillet, onion jam & tomato with fries $18
  • Breads - Sour dough with Mt Zero olive oil and Dukkah $7
  • Grilled fish of the day with a polenta, fennel & orange crust, scallop potato, salad and tomato caperberry salsa $18
  • Chicken Parmagiana topped with ham, Napoli sauce & tasty cheese, served with salad & chips $21
  • Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
  • Selection of cakes and biscuits N/A
  • Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
  • 4 pieces $9.50
  • Soup (seasonal) includes half a roll $7.50
  • 3 pieces & Chips $9.50
  • Chicken Medallions $2.00
  • 1 piece & Chips $6.00
  • 1/2 Chicken & Chips $12.00
  • Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
  • 10 pieces $18.90
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • SCHNITZ DIPS - Tomato 50¢
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • SCHNITZ DIPS - Ranch $1.00
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • Satay Chicken Skewer (4) $8.00
  • Mixed Vegetables in Curry Sauce N/A
  • Honey Chicken $14.80
  • Stir Fried Prawns with Veges N/A
  • Assam Chilli Prawn or Calamari (Curry Tamarind) $20.80
  • Sambal Prawn or Seafood $20.80
  • Lemon Grass Chicken $16.80
  • Singapore Noodle $12.80
  • Fruit / Toast - 2 slices served with lemon curd & strawberry jam. $5.50
  • Banana Split $6.00
  • Spicy Kangaroo Lasagna - Mildly spiced kangaroo mince enriched in a Mexican flavor layered & between sheets of pasta, topped with a trio of cheese. Served with seasoned chips & salad. $21.00
  • Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50
  • Eggs Florentine - Poached eggs on thick cut toast with spinach, parmesan cheese & a rich hollandaise sauce. $15.50
  • Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50
  • Ice Cream Sundae $6.50
  • Pancakes - House-made pancakes topped with berry coulis & ice cream. $13.00
  • Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
  • Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
Bottom of the Heart

Bottom of the Heart

location

Address

312A Sturt St, Ballarat Central VIC 3350, Australia

phone

Phone

0343431043

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian

features

Features

Location
312A Sturt St, Ballarat Central VIC 3350, Australia