Address
312A Sturt St, Ballarat Central VIC 3350, Australia
Bottom of the Heart in Ballarat Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Continental Apple Cake $26.95
- Strawberry Fields Torte $30.95
- Tangy Lemon $25.95
- French Vanilla $23.95
- Carrot Cake $26.95
- Tiramisu Torte $29.95
- Lollipop Cake $209
- Number Cakes $46.95
- *(Add Chicken + $4)
-
CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
- *(add a poached egg +$2)
-
BLUEBERRY PANCAKES 14.00
- w/ maple syrup, seeds, mascarpone [v]
- *(add Atlantic Smoked Salmon instead of ham +$3)
- Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
- *(add vanilla ice cream +$2)
- -Red wine jus
-
Black hill beef burger $25.00
- Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
- Chicken parmigiana & chips $13.00
- Gravy or sauces $3.00
-
Tempura pumpkin (V) $13.00
- Served with miso honey aioli
- -Green peppercorn & brandy
- Seasonal vegetables (V) $8.00
-
Sweet potato gnocchi (V) $26.00
- House made gnocchi with roast tomato, meredith dairy goats cheese and basil
- Baked beans $3.50
- Bbq sauce $0.50
- Cracked pepper $0.50
- H.C.T. Toastie thick cut toast, ham, cheese + tomato $8.90
- Bacon + Eggs 2 eggs, poached, fried or scrambled with bacon + thick cut toast $13.90
- Kids Pizza topped with ham + cheese $7.90
- Garlic butter $0.50
- Honey Baked Pear Crumble with vanilla bean custard + ice cream $9.90
- Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
- Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
- Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00
- House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
- Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
- White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
- EXTRA SAUCES $0.50
- MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
- HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
- GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
- MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
- SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- Flat head tails (2) and chips $7.00
- Fried Fish and Chips - Golden beer battered fillet of fish $11.00
- Garlic Prawns - Black tiger prawns served with creamy garlic sauce $14.00
- Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $11.00
- Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce $18.00
- Roast of the day $7.00
- Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
- Salted Fennel Calamari - Hand cut, dusted in a salted, ground fennel flour, served with lemon wedges and a side of garlic yogurt $12.00
- Mixed Seasonal Vegetables $10.50
- Sambal Chicken $14.50
- King Prawn Laksa $17.50
- Long Soup (Noodles) $4.30
- Curry Chicken $14.00
- Roast Pork in Black Bean Sauce $15.00
- Beef in Hoi Sin Sauce $14.00
- Sizzling King Prawn Garlic $18.50
- Seafood Aglio Olio Linguini $29
- Steak Sandwich $16
- Eye Fillet (250 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $33
- Fish and chips $10
- Risotto Of The Day $21
- Apple Crumble $9
- Warm Caesar Chicken Wrap $17
- Sticky Date $10
- Pahd Thai with egg, peanuts, spring onions, bean shoots. $20.90
- Fusion Fried Rice - Fried rice with crab meat, egg, onion & snow peas. Tasty and generous serves. $17.90
- Pahd Cee Ew - Flat noodles with Meat combination (Beef, Pork, Chicken) stir-fried with vegetables, egg and soy. $20.90
- Keang Pa with Lamb or Fish $22.90
- Yang (Moo/Gai/Gah) - Grilled Pork, Chicken marinated in garlic pepper, and Thai herbs served on mixed salad with sweet chilli sauce $22.90
- Pahd Ta-lay Jan Lorn - Stir-fried Prawns, squid, Fish fillets, and scallops with onion, capsicum, fresh basil. Sweet Chilli jam or Oyster sauce. Served on sizzling hot plate. $24.90
- Pahd Mit Mamuang with Prawns $24.90
- Keang Penang with Lamb or Fish $22.90
- Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
- All chicken crumbed in house -
- Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
- Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
- Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
- Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
- Extra’s -
- - Roasted vegetables $5.50
- SOUP OF THE DAY - Served with toasted Pane Di Casa $9.00
- TRIO OF DIPS – Sundried tomato pesto, avocado V and chilli, beetroot and feta dip served with warm flat bread $18.00
- PORK RIB EYE – Barkers Creek Cutlet GF atop a warm potato salad of cherry tomatoes, caramelized onion, basil and parmesan served with a honey mustard sauce $29.00
- - CHARGRILLED PUMPKIN PIZZA – Chargrilled pumpkin, garlic, mozzarella and Meredith feta served with Maldon sea salt. $13.00 / $17.00
- - Slow roasted tomato, field mushrooms, baby spinach, hollandaise sauce $2.00 EACH
- GREEK SALAD – Mixed le?uce, Kalamata olives, V semi dried tomatoes, red onion, croutons and, Meredith goats cheese $19.00
- WARM CHICKEN SALAD – Grilled chicken, GF roast pumpkin, bacon, Spanish onion & spinach with Dijon mayonnaise dressing $20.00
- CHICKEN FOCCACIA – Chicken breast, semi dried GF tomatoes, avocado, onion, mayonnaise & mozzarella $18.00
- Lucio Special N/A
- Bacio N/A
- Parmigiana: Veal N/A
- Mustard N/A
- Different Corners N/A
- Calamari Fritti N/A
- Mint Ice N/A
- Pesto N/A
- PANEER PAKORA 6 Pcs (G.F) $7.90
- GULAB JAMUN (2 pics) $4.50
- GOBI PAKORA (V, G.F) $7.90
- PESHAWARI NAAN $4.00
- BOMBAY BEEF CURRY Regular $13.50 / Large $14.50
- AROMATIC SAFFRON RICE $4.00
- DAAL MAKHANI Regular $12.50 / Large $13.50
- COCONUT RICE $4.50
- Braised Steak $12.20
- Scallops $17.80
- Chicken in Batter $1.50
- Pork in Batter $11.00
- Pork or Chicken Hokein Noodles $11.80
- Sate Beef Sticks $4.70
- Combination Chop Suey $12.70
- Combination Black Bean Sauce $13.10
Bottom of the Heart
Phone
0343431043
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Indian
Features
312A Sturt St, Ballarat Central VIC 3350, Australia
- Ballarat Asian Menus
- Ballarat Chinese Menus
- Ballarat Indian Menus
- Ballarat City Asian Menus
- Ballarat City Chinese Menus
- Ballarat City Indian Menus