Address
312A Sturt St, Ballarat Central VIC 3350, Australia
Bottom of the Heart in Ballarat Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
- Additional Sauce add $2.50
- - 3 scoops $6.80
- Mushroom Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan $13.90 / $16.60
- Affogato Scoop of vanilla ice cream drowned in espresso coffee $4.80
- Caesar Salad with Prawns Pan-fried prawns tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $21.00
- Quattro Gusti Four different corners - American, Napoletana, Pineapple & Margherita $10.40 / $12.80 / $16.00
- Soft Drink 1.25 lt $4.50
- Large Dim Sims $1.90
- Chicken Kebab Wrap $6.00
- Bacon $0.40
- Bread Butter $1.00
- Steak Sandwich $5.70
- Chips 'n' Gravy $2.90
- Pineapple $0.40
- Crumbed Drumsticks $3.30
- 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
- Seasonal greens, Café de Paris gf $8.00
- Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
- Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
- Crisp skinned pork belly, carrot puree, buttered spinach, honey glazed pears, red wine jus gf $30.00
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- Tuki Trout Farm pate, sourdough $12.00
- Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
- Chicken Mignon - Chicken breast stuffed with smoked salmon and brie cheese, wrapped in bacon and served with warm tomato relish $24.00
- All main meals, including specials come with our complimentary self serve salad and vegetable buffet. Please note: A charge of $10.00 applies for patrons who do not order a main meal N/A
- Grilled Barramundi Fillet - Grilled barramundi fillet topped with a tomato, red onion and capsicum salsa $22.00
- Margherita Pizza - Crispy pizza base topped with Napoli sauce, oregano and cheese $10.00
- Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese $17.00
- Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
- Bacon $2.00
- Fried Seafood Basket - A mixture of seafood served with chips $11.00
- Roast of the Day Served with roasted vegetables $16.00
- Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
- Salt & Pepper Calamari $6.00
- Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
- Asian Platter $6.00
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Garlic Pizza $11.00
- Risotto Butternut pumpkin, wine & parmesan cheese $18.00
- Grilled fish of the day with a polenta, fennel & orange crust, scallop potato, salad and tomato caperberry salsa $18
- Banana crepe, with toasted almonds, butterscotch sauce & vanilla ice-cream $15
- Steak Sandwich with bacon, onion jam, tomato, lettuce, pickled vegetables, cheese, fried egg & beer battered fries $19
- Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
- Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
- Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
- Kangaroo fillet served medium rare with sweet potato & piri piri gnocchi, greens, and blue berry jus $34
- Selection of cakes and biscuits N/A
- 8 pieces $16.50
- Chicken, Pork, Beef or Lamb -includes gravy, mint jelly & apple sauce (add salad for $ 2.00) (add scalloped potato for $ 2.00) $7.50
- Cup of Tea $3.00
- 6 pieces $12.90
- Chicken Medallions & Chips $9.00
- Chicken Schnitzel Roll - includes coleslaw and gravy $9.50
- Milkshakes $5.50
- Pot of Tea For 1 $ 3.50 /For 2 $ 6.00/ For 3 $ 8.50
- Lemon Pepper Calamari - Calamari lightly dusted with a house blend of spices & fried until golden. Served with seasoned chips, salad & aioli dipping sauce. $24.00
- Vegetarian Fettuccini - Diced vegetables tossed through a light tomato based sauce, topped with Meredith goat’s cheese & toasted cashews. $16.50
- Porterhouse Steak - 250g Porterhouse steak cooked to your liking, served with a red wine jus, your choice of char grill vegetables & creamy mash potato or seasoned chips & salad. $29.00
- Antipasto - An ensemble of bread, cured meat, olives, cheese & vegetables. $21.00
- Garlic Herb Bread - Toasted Turkish bread topped with garlic herbs & parmesan cheese. $7.50
- Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50
- Toasted Sandwich - Please ask at the counter. $7.50
- Big Breakfast - Eggs cooked your way on thick cut toast with bacon, sausage, spinach, tomato, mushroom, house-made baked beans & hash brown. $20.00
- Scallopine: Veal N/A
- Antipasto N/A
- Carciofi N/A
- Patate N/A
- Flounder N/A
- Marinara N/A
- Schnitzel: Chicken N/A
- Spaghetti N/A
- FISH MALABAR Regular $15.50 / Large $16.90
- BUTTER CHICKEN (G.F) Regular $13.50 / Large $14.50
- CHICKEN KORMA (G.F) Regular $13.50 / Large $14.50
- ZEERA ALOO Regular $12.50 / Large $13.50
- LAMB MADRAS (G.F) Regular $13.50 / Large $14.50
- BALTI LAMB Regular $13.50 / Large $14.50
- PALAK PANEER (GF) Regular $12.50 / Large $13.50
- PAPPADAMS (5 pcs) $2.00
- Hepburn Springs Sparkling Mineral Water 275ml $4.00
- PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
- FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
- Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
- Day of the Dead Pale Ale $9.00
- Red Sangria $9.00 (Glass) / $24.00 (Carafe)
- Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
- HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Lemon Merinque Our interpretation of this classic dish with a house-baked light buttery pastry shell, rich lemon filling made with our home grown lemons, and a glossy, light meringue peaked topping. $3.95
- Soups Freshly Cooked Soups Regular: $5.95 / Large: $7.95
- Beef & 8 Vegies Quality Chuck Steak, Onion, Potato, Roast Pumpkin, Celery, Carrot, Broccoli, Cauliflower, Peas and Garlic in a Brandy and Red Wine Sauce (Gluten Free). -
- Variety of Cheesecakes We have a range of freshly prepared Cheesecakes Daily including Cherry Ripe, Baileys & Coffee, Miduri & Lime, Blueberry & White Chocolate, Honeycombe, and Fresh Passionfruit ma $6.95
- Pasta Salad Regular: $5.90 / Large: $7.90 / Family: $10.90
- Spicy Sausage & Bacon Quality Butcher Sausages and Bacon in a Rich Mushroom and Bacon Sauce (Gluten Free). -
- Vegetarian Lasagne A mix of Tasty Roasted Vegetables in our own Special Marinade Sauce with Bechamel Sauce and Ricotta. -
- - Rustic Chicken Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
- Pork & Almonds or Cashew Nut $13.80
- Honey Chicken $13.80
- Singapore Chicken $13.80
- Chicken & Oyster Sauce $13.80
- Barbecue Quail $7.50
- Tropicana Pork Cutlets $14.50
- Beef & Tomato $13.80
- Tom Ka Kai (Chicken) $5.50
- Caesar salad $4.00
-
Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
- Gonder Slaw $4.00
-
Guband $13.00
- slow cooked pulled pork turkey swiss cheese mustard pickles
- Banana date walnut bread $5.00
-
Turkey B.L.A.T $12.00
- turkey crispy bacon avocado lettuce tomato mayo
- Rasberry Macadamia blondie $5.00
- Mac Cheese $4.00
Bottom of the Heart
Phone
0343431043
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Indian
Features
312A Sturt St, Ballarat Central VIC 3350, Australia
- Ballarat Asian Menus
- Ballarat Chinese Menus
- Ballarat Indian Menus
- Ballarat City Asian Menus
- Ballarat City Chinese Menus
- Ballarat City Indian Menus