Boulders At The Rocks in The Rocks Menu

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Nearby Sample Menus

  • Beef steak (250gram Angus rump), chips and gravy. $10
  • - Add king prawns $20
  • Prosciutto – provolone & rocket $16
  • Spaghetti king prawns, asparagus & tomato w garlic, parsley & chilli $18
  • Apple, date & walnut pudding w bananas foster & vanilla ice cream $12
  • Garlic bread $7
  • Harbourview Pavlova w mango & passion fruit mascarpone, strawberries, mango sorbet and berry couli GF -
  • - 3 Course $63 per person
  • Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
  • Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard $28
  • Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan $30
  • Löwenbräu’s Bräuteller Tip - Great to Share as a Starter Finest Selection of Haus-Made German Sausages - Frankfurter, Veal Sausage, Thüringer, Cheese Kransky, Nürnberger Sausage, Sauerkraut, Crea $30
  • Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8
  • Hähnchenschnitzel Chicken Schnitzel, French Fries & Original Löwenbräu Herb Mayo $30
  • Kesselfrische Kalbsbratwurst Haus-Made Char-Grilled Veal Sausages, Creamy Mashed Potato, Buttered Peas, Crispy Onions & German Mustard $28
  • Gebratener Marktfisch Pan-Fried Catch of the Day, Kipfler Potatoes, Green Beans, Cherry Tomatoes & Lime-Oil-Vinaigrette $36
  • See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
  • Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • Gourmet Pie with salad $10.90
  • Raisin Toast $4.50
  • Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • TIGER – Singaporean N/A
  • PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
  • CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
  • BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
  • Vegetarian Special $26.00
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • FISH Fish of the day / Rainbow Trout -
  • PIE Home Made Beef and Red Wine Pie -
  • Tea $4.00
  • Salad only $20.00
  • Also on offer from the carvery: -
  • Tea $3.50
  • CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
  • CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
  • THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
  • KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9
  • POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
  • KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
  • SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
  • BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
  • Natural Oyster - Half a dozen of natural Pacific oysters served with ponzu. $24
  • - Japanese Chicken Nugget -
  • Sashimi Plate - Chef’s selection of 3 kinds of finest slice of sashimi. total 12 pc. Served with wasabi and soy sauce. $31
  • Geisha Roll (6pc) - Seared ocean trout, cream cheese, cucumber and avocado with wasabi mayo. $26.5
  • Grain-fed Marble Wagyu Beef - For shabu shabu and sukiyaki. $38
  • Wagyu BBQ on Pink Salt Set (Min.2 orders) Dinner time only! Includes the followings: $75.00 per person
  • Unagi - Freshwater Eel $12
  • Tobikko - Flyingfish Roe $9.5
  • Duck - Shitake, cuttlefish, roe $29
  • Risotto - Mushroom, truffle pecorino $35
  • Milk chocolate - Beurre noisette, milk ice cream, cherry $19
  • Washrind - Petite Livarot - France Basse-Normandie N/A
  • White Mould - Le Conquérant Grand Camembert - France Normandy N/A
  • Hard - Meli Melo - France Pyrenees N/A
  • Blue - Papillon Roquefort - France Adelaide Hills N/A
  • Velouté - Cauliflower, hazelnuts, truffle oil $27
  • Sliders - 3 soft brioche bun sliders, parmesan & herb crumbed chicken, Waygu beef pattie with tomato relish,salt crusted lamb shoulder with oregano & lemon, salsa verde $18.95
  • Burrata di Buffalo - w roast capsicum peperonata & cherry tomato $13.95
  • Crisp oven baked garlic & herb flat bread $6.95
  • Savoury Waffles - with crisp pancetta, pork sausage, poached egg & hollandaise $16.95
  • Teas by Twinings - English Breakfast, Earl Gray, Camomile, Peppermint, Green $4.50
  • Soft Drinks & Juices $5.00
  • Peking Duck - shredded duck, hoisin sauce, cucumber, shallot & coriander $19.95
  • Carbonara - crisp flatbread topped w cream, bacon, mushrooms & parmesan $16.95
  • Captain Cook $88.00 pp
  • Chicken in Shangtung Sauce / 06. Sliced Beef Pan Fried with Chinese wine, Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with handmade noodles / 09. Imperial fried Rice / 10. Fresh fruits -
  • 16. Pan fried Oyster with aged Port -
  • 17. Skewered Prawns with Peanut Spicy sauce -
  • Mixed Vegetables / 09. Imperial Fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
  • Entrée (Alternate Serve): Platter of Meat Dumplings, Spring Rolls, Beef Balls, Salt & Pepper Wings, Fried Chinese Melon & Barbeque Pork / Platter of Prawns, Salt & Pepper Calamari, Whitebait, Crab Rol -
  • Mains (Alternate Serve): Wagyu Beef Cubed with Wasabi, Sweet Potato, Broccoli, Tomato & Steamed Rice / Fillet of Snapper Steamed with Ginger, Soy, Shallots, Asparagus, Brococoli, Potato Wedge & Nood -
  • 1. Spring Rolls -
Boulders At The Rocks

Boulders At The Rocks

location

Address

The Russell Hotel 143 George St, Sydney, New South Wales 2000, Australia

phone

Phone

92411447

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Contemporary

features

Features

Location
The Russell Hotel 143 George St, Sydney, New South Wales 2000, Australia
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