Bourke And Wills in Melbourne Menu

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Nearby Sample Menus

Pork ribs $18.00
Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
Veal and amaretto agnolotti $26.00
- Burnt butter and sage sauce
Cannoli $7.00
Panettone pudding and amaretto ice cream $16.00
Mixed warm olives $8.00
- sage and marsala
Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
Risotto $27.00
- Duck and porcini mushroom

5 PLATES 58 Per Person
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut

-Mixed vegetable and spicy chicken on rice
-Fresh lettuce $3.00
Soft bean curd soup $5.50
Bulgogi
Spicy raw crab $16.00
Soybean pot with tofu $14.00
-Mixed vegetable and bulgogi (beef) on rice
Oyster in egg $11.50

-Dips & bread
Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
-Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
-Pumpkin
Eggplant chips $8.90
- Served with housemade mayo
Smashed avocado $17.90
- Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
-Prosciutto
-Add ice cream or nutella $2.00

Curry King Prawns 25.00
Fried Noodles (Soft or Crisp) with choice of Beef; Chicken or Roast Pork 13.80
King Prawns Cashnutnuts 25.00
Fried Rice diced Chicken & Salt Fish 14.00
Crisp fried King Prawn Rolls 3 pieces 6.80
Sweet & Sour battered King Prawns 25.00
King Prawn Dumplings & Tomato Wedges in Clear Soup 8.00
Beef Oyster Sauce 14.80

Noodles $14.00
Single w/ rice $11.00
Single w/ rice $10.00
Single w/ rice $12.50
HP16. Beef w/ Chili Oil Hotpot
Single w/ rice $9.50
M10. Prawn w/ Dried Garlic & Black Bean (In Shell)
Dish no rice $17.00

Stir Fried
- Black Pepper Sauce
FILLET OF BEEF
- Sliced, stir fried with baby bok choi in black bean sauce
Venison $32.00
- Sliced & braised, stir fried with ginger & shallot served on hot plate
Prawn & Vegetables with Fried Noodle $35.00
Plain Vanilla Ice Cream $8.00
POULTRY
- Deep fried chicken with tempura sauce (Cantonese version)
Crab Claw (1pc) $11.50
- Deep fried stuffed with minced prawn paste

Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
Beef madrac $16.90
- Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
Mixed pickle $3.00
Lime pickle $3.00
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
-Large $6.00
Mango chutney $3.00
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews

Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Soup $9.50
- In house soup with sourdough toast
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
Daily sandwiches & salads available at fridge
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast

Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
-3x Beef shui jiao
- Beef, onion & coriander dumplings
-3x Siu mai
- Pork, prawn & mushroom open dumplings

2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
House made brandied duck liver pâté,cornichons $16.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
Roquette & parmesan salad $9.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50

Cheeses please see your waiter for today's selection
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise
Otway pork cutlet $34.00
Pan seared scallops served in their shell $18.50
Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
Chimichurri sauce $1.50
Garlic butter $1.50

Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
Caramelised pork hock, five spice, chilli vinegar -
Caramelised pork hock, five spice, chilli vinegar $33.50
Starfruit, ginger, watercress, tamarind, sesame $15.00
Thai jasmine white rice $3.00pp
ADDITIONAL MENU OPTIONS $10 PER PERSON
Sweet corn, watercress, ginger, tamarind, sesame $14.00

Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
Seafood & Combination with Fried Noodle $28.00
Diced Seafood & Bean Curd Soup $6.50
Crispy Fried Boneless Duckling Stuffed with Yam $25.00
Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
Steamed Duckling with Seafood Combination $29.00
Sauteed Mixed Seasonal Vegetables $21.00
Sauteed Fish Fillets with Seasonal Vegtables $24.00

Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce

Bourke And Wills

Inner Melbourne > Melbourne > Bourke And Wills

Address

Goldsbrough Lane, 550 Bourke Street, Melbourne VIC 3000, Australia

Phone

0396709779

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed