Bourke Street Bakery in Parramatta Menu

Breakfast Breakfast
  • Apple & Date Bircher Muesli with Passionfruit & Chia Seeds $9
  • Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote $15
  • Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce $7
  • Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye $16
  • Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney $9
  • Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough $15
  • Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon N/A
Lunch Lunch
  • Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney $14
  • Chicken Schnitzel Burger with Spicy Mayo and Slaw $14
  • Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette $15
  • Salmon Nicoise $15/$18
  • Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts $18

Nearby Sample Menus

  • Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Seafood $16.00
  • Chicken or Pork Katsu $12.00
  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • - Cream and Syrups $0.60
  • Sourdough Toast with marmalade and ricotta cheese $6.20
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
  • - ice cream $1.00
  • Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.50
  • Bacon and egg roll with tomato relish $10.00
  • Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap $14.20
  • Full Salad $1.50
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
  • Beef Burger & Chips $8.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Garlic of Herb Bread $4.00
  • Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
  • Fish Katsu + Sushi Set $13.50
  • - -
  • Eel (Unagi Don) $11.50
  • - Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
  • Tempura Udon $9.50
  • Ika (Calamari) $16.50
  • Tempura Set $10.50
  • marinated octopus $13.90
  • Red Curry Tofu $12.90
  • Larb Chicken $13.90
  • Garlic Duck $15.90
  • Mild Beef Massaman Curry $13.90
  • Mango with sticky rice $7.90
  • Peanut Sauce Chicken $13.90
  • Roti with Ice cream $7.90
  • Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
  • Beirut Delight - Plate of kashta, honey with a nut topping N/A
  • Ice Coffee N/A
  • Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
  • Greek Salad $6
  • Fish And Chips $6
  • THURSDAY: Rump & Beer $12
  • Lamb Loin Chops $12
  • Chicken And Avocado Salad $10
  • Apple Strudel $6.5
  • Mash $3
  • Cajun Burger $10
  • Pan Fried Pork Bun (8) $8.80
  • Assorted Seafood with Rice Crust $19.80
  • Steamed Vegetables in Oyster Sauce $11.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Szechuan Dandan Pork Noodle Soup $8.80
  • Fried Chicken with Hot Pepper $15.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • King Prawns & Scallops with XO Sauce $19.80
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Nuggets Go Bucket $3.75
  • Sauce - Sweet & Sour N/A
  • BLT Twister - $6.95
  • Zinger Stacker Burger $8.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Sauce - Sweet Chilli N/A
  • Chipolatas $3.00
  • Nuggets & chips $9.50
  • Aioli or Tartare Sauce $1.00
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Raisin Toast $4.50
  • Smoked Salmon Side $5.50
  • Bacon $3.00
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Kalamari w/ skordalia & aioli $17
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Pickled Green Peppers (mild) $6
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
  • Fig crust - goat’s cheese, san daniele prosciutto, figs, pecorino & bufala mozzarella $18.9
  • Forgetaboutit - 750g triple decker burger. 3 x 250g beef patties with melted cheese, caramelised onions, bbq sauce & aioli, if you can get through this one “forgetaboutit” $34.9
  • Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini $27.9
  • Mediterranea salad $8.9
  • Crotone - italian sausages, rocket & parmigiano, sugo di pomodoro (chilli optional) $27.9
  • Pollo rossi - chicken breast with prawns, octopus, calamari, cream & mustard sugo $37.9
  • Pennette soprano - chicken, cream, semi-dried tomatoes, avocado & sugo di pomodoro $25.9
Bourke Street Bakery

Bourke Street Bakery

location

Address

162-172 Church St, Shop 17, Parramatta, New South Wales 2150, Australia

phone

Phone

0298939075

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Takeout

Location
162-172 Church St, Shop 17, Parramatta, New South Wales 2150, Australia
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