Bourke Street Bakery in Parramatta Menu

Breakfast Breakfast
  • Apple & Date Bircher Muesli with Passionfruit & Chia Seeds $9
  • Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote $15
  • Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce $7
  • Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye $16
  • Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney $9
  • Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough $15
  • Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon N/A
Lunch Lunch
  • Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney $14
  • Chicken Schnitzel Burger with Spicy Mayo and Slaw $14
  • Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette $15
  • Salmon Nicoise $15/$18
  • Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts $18

Nearby Sample Menus

  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Phuket
    • Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
  • Seafood
    • Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • Deal 2 $26.90
  • -large $18.00
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • Meat lovers
    • Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
  • -2 family traditional pizzas
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • - Grilled Haloumi / Avocado $4.00
  • - ice cream $1.00
  • Plain or Blueberry Bagel toasted with jam and butter $5.20
  • Housemade Scones with jam and cream $6.00
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
  • Toasted muesli with yoghurt, honey and fruit $8.50
  • Bacon and egg roll with tomato relish $10.00
  • Red Wine -
  • Ika (Calamari) $16.50
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Lemon Lime & Bitters $3.50
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Tooheys Extra Dry $5.00
  • -- -
  • / Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
  • Pad Thai vegetable tofo $12.90
  • Pad See Ew chicken $13.90
  • Thai Boat Noodle Soup $12.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Laksa Chicken $13.90
  • Ox Tpngue $8.90
  • So Sexy Quail $8.90
  • Beef Salad $13.90
  • Lightly Pan Fried Dumplings (8) $8.80
  • Honey Chicken $14.80
  • Butter & Black Pepper King Prawns $18.80
  • Eggplant in Fish Sauce on Rice $7.80
  • Chicken and Salty Fish Fried Rice $9.80
  • Beef Brisket with Rice $7.80
  • Curry Chicken $13.80
  • Fried Yellow Fish with Seaweed $18.80
  • Sticky Date Pudding $6.5
  • Mississippi Mud Cake $6.5
  • SUNDAY: New York Steak $10
  • Chicken Schnitzel Burger $12
  • SATURDAY: Rump & Beer $12
  • Cajun Burger $10
  • Turkish Bread w/Butter $3
  • Apple Strudel $6.5
  • Bacon & Egg Roll $3.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • BLT Twister - $6.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Chocolate Mousse $2.50
  • BLT Snack Twister $2.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Beijing style hot and sour soup $7.80
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
  • Seasonal green vegetables in master stock, topped with wolfberries $20.80
  • Singapore style fried rice vermicelli $17.80
  • Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
  • Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
  • Honey glazed barbecued pork $18.80
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
  • Ice cream and flavouring $5.50
  • Savoury Muffins 2 warm bacon, cheese & herb muffins with butter $8.30
  • Copy Boys Creamy Shake - Chocolate, Vanilla, Strawberry, Caramel, Coffee or Banana. $5.70
  • Spinach (cooked) $4.00
  • Spicy Potato Wedges Per serve $8.20 / Basket $13.50
  • Minestrone Like Italian mamas still make. A meal in itself - rich with bacon, a medley of vegetables, herbs, pasta and all the joys of an Italian kitchen. Topped with Parmesan cheese. Includes our cr $13.40
  • Deluxe Hot Chocolate $5.20
  • Ham, cheese and tomato toasted served with chips and salad $ 12.50
  • Pasta of the day- ask our staff for today's special $ 17.00
  • Chicken, cheese and avocado $ 15.50
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Open melt- grilled cheese- served with side salad $ 8.50
  • Muffins $ 4.00
  • Chicken and mushroom- chicken and mushroom topped with creamy mushroom sauce and sour cream $ 18.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Foccacia $ 1.50
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • - Tzatziki yoghurt, cucumber & garlic -
  • Char-Grilled Quails w/ fries & tzatziki $32
  • Fries $6
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • - Taramosalata pink caviar -
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Rocquette Salad & Fresh Parmesan $12
  • Garlic Bread $4.5
  • Peppermint Tea $4
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Mediteranian Salad $12
  • Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
  • Galway Pipe $6.5
Bourke Street Bakery

Bourke Street Bakery

location

Address

162-172 Church St, Shop 17, Parramatta, New South Wales 2150, Australia

phone

Phone

0298939075

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Takeout

Location
162-172 Church St, Shop 17, Parramatta, New South Wales 2150, Australia
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