Address
162-172 Church St, Shop 17, Parramatta, New South Wales 2150, Australia
Bourke Street Bakery in Parramatta Menu
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Breakfast- Apple & Date Bircher Muesli with Passionfruit & Chia Seeds $9
- Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote $15
- Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce $7
- Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye $16
- Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney $9
- Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough $15
- Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon N/A
Lunch- Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney $14
- Chicken Schnitzel Burger with Spicy Mayo and Slaw $14
- Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette $15
- Salmon Nicoise $15/$18
- Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts $18
Nearby Sample Menus
- -1 traditional large pizza
-
Caprice
- Ham, mushrooms, olives & anchovies
- -Large $21.00
- Bruschetta with tomato, basil & garlic $8.00
- -1 medium gourmet
- Garlic bread $3.50
-
Supreme
- The LOT (excluding seafood & egg)
- -Medium $14.50
- Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
- Additions -
- - Grilled Haloumi / Avocado $4.00
- Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast $9.50
- Additions -
- Pasta of the Day (See Daily Specials) $16.50
- - Toasted / Condiments $0.60
- Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
- Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
- Schnitzel & Chips $10.00
- Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
- Grilled Fish with Salad $10.00
- Beef $7.00
- Schnitzel with Lettuce & Mayonnaise $7.00
- Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
- Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
- Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
- Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Bacio Romantico: rich chocolate gelato $12.00
- Baked Cheese Cake: served with panna cotta gelato $12.00
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Hotategai (Scallops 8pcs) $18.00
- - Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
- Coffee $2.50
- Soft Drink (per jug) $8.00
- Ebi(King Prawn) $21.00
- Rosemount Estate Chardonnay n/a / $23.00
- Seafood Banquet Set $35 per person
- Rosemount Road Classic White $5.00 / $19.50
- Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
- Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
- Mocha N/A
- Green Tea N/A
- Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
- Chai Latte N/A
- Piccolo Latte N/A
- Flat White N/A
- Gravy $1
- SUNDAY: New York Steak $10
- Chicken Schnitzel $10
- WEDNESDAY: Chicken Schnitzel $8
- Greek Salad $6
- Bacon And Egg Roll $7
- Cajun Burger $10
- Garlic Bread $5
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- BLT Twister - $6.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Original Recipe Chicken 1 Piece - $3.00
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Tenders Go Bucket $3.75
- Hash Brown - 1 x Hash Brown $1.00
- Green tea ice cream $6.00
- Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
- A medley of seafood braised with tofu in a steaming hotpot $26.80
- Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
- Seasonal green vegetables in master stock, topped with wolfberries $20.80
- Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
- Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
- Satay king prawns $30.80
- French Fries per serve $6.00 / Basket $10.00
- Savoury Muffins 2 warm bacon, cheese & herb muffins with butter $8.30
- Atlantic Salmon Fillet Grilled salmon fillet with fresh lime mayonnaise served with a choice of fries or a salad of new potatoes. Both with baby salad leaves and hot crusty bread. $32.00
- Cappuccino/Skinnyccino $4.20/$5.20
- Canadian Breakfast 2 eggs and 2 rashers of bacon with 2 buttermilk pancakes, butter & maple syrup $17.50
- Bitters, Lime & Mixer $5.00
- - Bumper Special $7.40
- - Bacon add $2.90
- Steak Sandwich with roasted mushroom, lettuce, tomato, onion jam & beetroot served with chips $17.50
- Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
- Hollandaise Sauce $1.00
- Scones with homemade jam & cream $5.50
- Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
- Chipolatas $3.00
- Prawns $7.50
- BLT - bacon, lettuce, tomato & aioli served with chips $15.50
- Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
- Pan-Fried Eggplant w/ skordalia $15
- Kalamari w/ skordalia & aioli $17
- Saganaki cheese pan-fried Kasseri cheese $12
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Combination of dolmades & keftedes w/ tzatziki $16
- Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
- Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
- Pasta of the day- ask our staff for today's special $ 17.00
- Extra gravy or sauces $ 2.00
- Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
- Banana pancakes- topped with whipped cream $ 11.00
- Chicken, cheese and avocado $ 15.50
- Open melt- grilled cheese- served with side salad $ 8.50
- Open melt- bacon, cheese and tomato served with side salad $ 15.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00
- Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
- Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- Crotone - italian sausages, rocket & parmigiano, sugo di pomodoro (chilli optional) $27.9
- Chilli tapenade $3.9
- Sirloin (420g) - 150 day hereford & angus cross bone in $40.9
- Zuppa di pesce -octopus, prawns, calamari, scallops, mussels, blue swimmer crab, vongole, cherry tomatoes & chilli, served with italian bread $49.9
- Criniti’s fried onion rings, served with dips $9.9
- Ciccio pasticcio’s 500g double decker burger. 2 x 250g beef patties with melted cheese, crispy pancetta, caramelised onions, aioli & bbq sauce “out of control” $27.9
- Cozze della baia - mussels with garlic, chilli, white wine, sugo di pomodoro & olive oil, served with italian bread $29.9
- Fichi - figs, rocket, walnuts, pinenuts, grapes, fresh ricotta, honey balsamic vinaigrette $19.9
Bourke Street Bakery
Phone
0298939075
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Wheelchair accessible , Seating , Takeout
162-172 Church St, Shop 17, Parramatta, New South Wales 2150, Australia
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