SANG CHOY BOW FINELY MINCED PORK FILLET, CHICKEN TOSSED WITH WATER CHESTNUTS, BAMBOO SHOOTS AND MUSHROOMS SERVED WITH PIECES OF LETTUCE WHICH IS USED TO WRAP THE MEAT IN. N/A
PORK SPARE RIBS IMPERIAL PIECES OF MEATY SPARE RIBS COOKED IN TOMATO SAUCE, HONEY, VINEGAR AND PICK-ME-UP SAUCE. N/A
GARLIC KING PRAWNS N/A
CRISP SKIN WHOLE FISH WITH CHINESE PICKLE N/A
COMBINATION SOUP N/A
STEAMED WHOLE FISH WITH GINGER AND SOYA BEAN SAUCE N/A