Bowl'n in Perth Menu

None

Nearby Sample Menus

  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
  • Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
  • Pickles $0.50
  • Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Goi tom ngo sen $18.00
    • Authentic vietnamese salad with pickled lotus, king prawn and salad tossed in sweet
  • Bun nem nuong $12.90
    • Grilled marinated pork mince with rice wermicelli served with mixed salad and homemade sauce
  • Dau hu rang muoi $13.90
    • Crispy deep fried tofu in a light salt and pepper batter served on lettuce
  • Dep rang bo xa $30.90
    • Stir fried scallop with lemongrass
  • Mi hoac ju tieu xao chay $13.90
    • Rice or egg noodle stir fried with vegetable
  • Mi chien don do bien $18.00
    • Fantastic seafood stir fried topped on crispy egg noodle
  • Suon heo rang muoi
    • Crispy salt and pepper tasty grilled pork chop in the shell served on lettuce
  • Tom xao nam dong $25.95
    • King prawns with chinese mushroom
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Beer Battered Fish and Chips $22
  • Beer battered chips and gravy $10
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • - Benedict (with Virginia leg ham) $13.50
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
  • Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • The seasonal fruit salad with natural yoghurt $12.50
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Short Macchiato, Long Macchiato, Latte, Cappuccino $4.00
  • Glenmorangie 10yo (Rob Roy) $22.00
  • Rejon Tempranillo '11 D.O. Castilla y León, ESP $165.00
  • Canadian Club 12yo $11.00
  • Andaluz Sangria - White - Verdejo, seasonal fruit, Havana Rum, topped with lemonade & soda $28.00/1lt jug
  • Salon Cuvee 'S' Les Mesnil '97 Mesnil-sur-Oger, FRA $850.00
  • English Breakfast, Earl Grey, Chamomile tea, Mint tea, Green tea $4.00
  • Veuve Clicquot La Grande Dame Rose '98 Reims, FRA $790.00
  • Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
  • Cheese & Tomato $4.50
  • Cheese & Tomato $3.90
  • Chicken, Cheese, Avocado & Sundried Tomato $6.90
  • Bacon Cheese Fried Mushroom $7.00
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Bacon & Egg Cheese $6.50
  • Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Yoghurt panacotta $15.00
    • Served with sour cherries
  • Dill and lime scented cone bay barramundi $39.00
  • Penne (V) $28.00
    • With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • -France $14.50 / $12.00
    • Beaufort french alpine / Cantal entre-deux
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • (V) - vegetarian (G) - gluten free
  • Ebi - Temaki - Prawn - cones $10.00
  • Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
  • Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
  • Salmon Sashimi (large) $40.00
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Tekka-maki - Tuna roll $9.00
  • Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
  • Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
  • Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
  • CHICKEN -
  • - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
  • Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
  • Han's Fried Chicken $16.95
  • Han's Chicken Bamboo Rice - stir fried chicken and bamboo shoots served with rice $13.95
  • - Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95
  • Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
  • Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
  • Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
  • Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
  • Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
  • Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Bowl'n

Bowl'n

location

Address

Shop 4, 172 St Georges Terrace

phone

Phone

None

email

Email

None

clock

Opened hours

7:30 AM to 3 PM (Mon-Fri), 11 AM to 3 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Cafe

Location
Shop 4, 172 St Georges Terrace
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