Braeside Cafe in Melbourne Menu

None

Nearby Sample Menus

  • 7. Pork Bone & Potato Casserole $38.50
    • Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
  • 6. Fried Dumplings $11.50
  • Tofu $4.00
  • 3. Original Fried Chicken $33.00
    • Deep Fried Boneless Chicken Fillet
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 5. Korean Fried Chicken $15.00
  • 3. Tofu $16.90
  • 3. Pork Belly Set $62.50
    • Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
  • Cheese salad $6.50
  • Pork loaf $7.00
  • Eggplant $0.80
  • Sowboy $4.50
    • Frankfurter with chilli sauce & tomato sauce
  • Beef & curry $4.80
  • Beef & mushroom $4.80
  • Sausage roll $3.80
  • Salad per item $0.50
  • Garlic Bread $ 8.00
  • Spaghetti Marinara $27.00
    • Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
  • Chicken and Vegetable Risotto $23.00
    • Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
  • With Grilled Prawns $26.00
  • with your choice of liquor $17.00
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Penne Di Campagnia $22.00
    • Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
  • FOOD ALLERGIES
    • Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Cheese Fondue
    • (minimum two people) served with bread and apples 25 per person
  • - Chips
  • Soup of the day 12.00
  • Half Roasted duckling 28.00
    • in a port wine sauce
  • Pom Frittes 8.00
  • Mixed seafood risotto 30.00
    • A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Black Angus Porterhouse Steak 36.00
    • with Cafe de Paris, pepper or mushroom sauce
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Vanilla crème brûlée $16.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Lemon meringue, blueberry lime compote $18.00
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • Smoked Eel $3.00
  • F5. NASU DENGAKU $6.80
    • Grilled Eggplant with Miso Paste
  • Soft Shell Crab $3.00
  • A11. GYU TERIYAKI DON $11.50
    • Teriyaki Beef on Rice
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • S4. CHIRASHI SUSHI $10.80
    • Assorted Sashimi on Rice with Miso Soup
  • Inari $1.50
    • (Japanese rice)
  • Bacon & eggs on toast $9.90
  • Eggs benedict (ham) $11.50
  • Till 1:30pm
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Nachos $16.00
    • Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
  • Ribs-eye steak $38.00
    • 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
  • Corned beef $20.00
    • Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
  • Add on seasonal vegetables or mashed potato $1.50
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Chicken & Wonton $11.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • BBQ Pork $10.90
  • Prawn & Chicken $13.90
  • Spicy Chilli Pork $11.90
  • Guilin Beef Noodle $11.90
  • Crispy Chicken $12.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Lo Han Vegetarian Mix with Bamboo Pith $24.80
  • Fresh Scallop Tossed in Singapore Chili Sauce $29.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Pork and Prawn Shu Mai (3 pcs) $6.80
  • Kong Bao Chicken $20.80
  • Baby Spinach with Garlic $18.80
  • Fresh Spinach and Minced Beef Soup $6.80
  • Garlic King Prawn $27.80
  • Pulled pork scotch fillet $15.90
  • - add coleslaw $1.00
  • The Little Kids Sandwich $5.90
    • Saucy pulled chicken or beef brisket and ketchup
  • Jumbo $7.95
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • Regular $6.95
  • Regular $4.95
  • Jumbo $8.95
  • ( 4 or more people - whole table only) $50 per person
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Red curry, wild barramundi, ginger, lime $27.00
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
  • Edamame - Boiled soy bean in shells $6.50
  • Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
  • Una Tama Don - Marinated eel cooked with egg on rice $13.50
  • Pickled radish roll 6 pieces per serve $7.00
  • Avocado roll 6 pieces per serve $7.00
  • Buta shogayaki don - Pan fried pork with ginger sauce on rice $11.50
  • Wakame salad - Seaweed salad $7.00
  • Edamame - Boiled soy bean in shells $6.50
Braeside Cafe

Braeside Cafe

location

Address

47 Taylors Road, Mt Macedon, Melbourne, Victoria, Australia

phone

Phone

0411801022

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
47 Taylors Road, Mt Macedon, Melbourne, Victoria, Australia
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