Choice of : Chicken, beef or pork / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
Fresh ginger with mixed vegetables N/A
Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
Tom Kha Soup with mixed vegetables, lime juice, in coconut milk $ 7.00
Crying tiger, B.B.Q.beef Thai style serve with fresh salad and special spicy sauce $ 10.00
Som Tum (green papaya salad) - shredded green papaya, carrots tossed with dried shrimps, tomatoes and cashew nuts, seasoned with lemon juice, fresh chilli, fish sauce $ 9.00
Stir fried pumpkin with snow peas, mushrooms, egg N/A
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17