Brazuca Bar in Manly Menu

None

Nearby Sample Menus

  • Teriyaki Duck (signature Dish) $18.80
  • Teriyaki (Japanese style) - King Prawn $20.80
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb $18.80
  • Mongolian Sauce - Chicken $17.00
  • Fresh Herbs Sauce - King Prawn $20.80
  • Braised Crabmeat and Duck $20.50
  • Laksa (Noodle Soup) - King Prawn $20.80
  • Satay Sauce - Beef $17.50
  • SEAFOOD PLATE $36.00
    • Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
  • MUSHROOM BURGER (V) $18.00
    • Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • CHORIZO $22.00
    • Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
  • FISH & CHIPS $23.00
    • Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
  • EXTRAS $8.00
    • BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
  • BBQ CHICKEN $22.00
    • Chicken fillet, roasted mushroom, red onion w/ bbq sauce and oregano
  • MARGHERITA (V) $22.00
    • Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
  • MIXED PLA TTER Consists of Seekh Kebab, Aloo Boonda, Murgh Malai tikka and Chapli Kebab. $9.90 / $11.90
  • NAAN Soft fine flour Indian buttered bread. $2.50 / $3.50
  • ROTI Wholemeal flour bread. $2.00 / $2.50
  • ALOO TIKKI CHAAT Potatoes patties spiced with green chillies and onions, served with chole and chutneys. $7.90 / $8.90
  • PESHAWARI NAAN Stuffed with dry fruits, coconut and nuts. $3.50 / $4.50
  • VEGETARIAN THALI 4 curries, breads, condiments & dessert. $14.90 / $16.90
  • PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90
  • BUTTER CHICKEN Char grilled chicken fillet finished in cream, tomatoes, honey and rich cashew nut sauce. $14.90 / $18.90
  • Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
  • Flat white, Cappuccino, Latte,Macchiato N/A
  • Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
  • Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
  • Galway Pipe $8.00
  • Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
  • Hanwood $5.50
  • Chai Tea $4.50
  • SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
  • SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • ROMAN AIOLI BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
  • SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
  • SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
  • BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
  • Blackboard garnishes available as sides $9.00
  • Wood roasted vegetables w/ balsamic and parmesan $7.50
  • 3 scoops vanilla ice cream, liqueur and coffee $15.50
  • Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
  • Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
  • Creamy potato mash $7.50
  • ice chocolate, gelato & cream $7.00
  • soy almond milk / decaf/ large/ strong $1.00
  • coke/ diet coke/ lemonade/ lemon squash $3.50
  • PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote $10.00
  • croissant - jam + butter V $5.00
  • Menabrea, Italy $8.00
  • SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs $19.00
  • RISOTTO AI FUNGHI PORCINI V G risotto with porcini mushrooms + black truffle oil $22.00
  • Mongolian King Prawns $22.00
  • Seafood Supreme - King prawns, scallop, fillet of fish and calamari braised with vegetables in a delicious sauce $22.00
  • Fillet of Pork with Szechuan Style (Hot) $18.00
  • Sweet and Sour King Prawns $22.00
  • Braised Chicken with Hoisin and Bean Sauce $18.00
  • Satay Fillet Steak $21.00
  • Fried Rice $11.00
  • Hot and Sour Soup $8.00
  • Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
  • Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
  • Herb roasted Spatchcock - w/ chorizo, fennel, olives, garlic & lemon. $32
  • Daily bread basket with olive oil. $8
  • Roasted cherry tomato & basil bruschetta. $12
  • Boiled eggs with toast soldiers. $14
  • Seasonal fresh fruit plate $16.9
  • All served with warm French baguette. N/A
  • BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
  • PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
  • LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
  • BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
  • BENBRY AIOLI IN JAR(275G) $6.00 JAR
  • EXTRA BURGER TOPPINGS $1.00 EA.
  • BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
  • SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
Brazuca Bar

Brazuca Bar

location

Address

49 Sydney Rd, Manly NSW 2095, Australia

phone

Phone

0284165065

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:30 PM, Tuesday: 11:30 AM – 3:30 PM, Wednesday: 11:30 AM – 3:30 PM, Thursday: 11:30 AM – 3:30 PM, Friday: 11:30 AM – 3:30 PM, Saturday: 12:00 – 4:00 PM, Sunday: 12:00 – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Brazilian , South American

features

Features

Wheelchair accessible ,  Seating

Location
49 Sydney Rd, Manly NSW 2095, Australia
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