Bread and Meat Co in Brisbane Menu

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Nearby Sample Menus

Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90

Avocado Roll $6
Beef Tataki Very Rare Sliced Beef, served with Sauce $12
Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
Edamame Salted Green Beans $6
Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16

Cappuccino N/A
Pumpkin and Vegetable (Veg) $5.70
Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
Ciabatta $2.40
Chai Latte N/A
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
- Small / Medium / Large
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each

Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
Oysters - Natural, French cider vinegar, shallot, lemon $29.50
Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50

Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
Sourdough Loaf – serves 2 $7.50
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00

Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
- Followed by a single pancake with ice cream & special maple syrup. -
Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
- With cream and ice cream add $2.00
Greek Salad With lettuce, feta cheese and olives. $12.95
Chocolate Jewels Two chocolate pancakes served with chocolate ice cream, cream and our homemade chocolate sauce. $12.95
- With Blueberries add $2.95

Hand cut fries w house spice, aioli, bbq souce $12
Spanish meatballs w tomato chutney $12
- Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
- Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
Grilled chorizo & haloumi w red pepper pesto $14

Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
Soft drink $3.95
BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
Chicken Nuggets with Chips & Salad $8.95
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
½ Rack of Ribs with Salad & Chips $8.95
The Mini Petite 200g Rump - a smaller choice $24.95

Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
Sunday Interactive Dinner Experience $69
Steamed Rice $7
Sofitel Bircher Muesli - and local honeycomb $16
Friday & Saturday Interactive Dinner Experience $98

Haloumi (1) $3.00
Ann St $4.00 / $7.00
- Garlic bread with melted cheese
Emily $6.00
- Pudding chocolate / garnish strawberry
S & P $12.00 / $18.00
- Salt & pepper calamari / fries / salad
Lincoln $12.00
- Toasted turkish sandwich slow cooked lamb shoulder (100g) / spicy mayo / green leaves / tomato / feta & Greek yogurt top with roasted macadamia nuts
Ivo $15.00
- Mash avocado / grilled tomatoes / wilted spinach / fruit salad / multigrain toast
Mountie $18.00
- Pancakes (4) / bacon / scrambled eggs / maple syrup / garnish strawberry
Ace $9.00
- Toasted sandwich bacon / fried egg / melted cheese & fries

Antioxidants $8.5
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Banana $8
Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Ice latte $4.9
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Ice long black $4.5

CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50

‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
Yalumba Organic Chardonnay - south australia $6.00 / $23.90
Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
Kids steak with chips $8.00
Vasse Felix Classic Dry White - south australia $9.00 / $38.90
Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90

Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8