Bread and Meat Co CBW in Melbourne Menu

None

Nearby Sample Menus

  • BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
  • CONCHIGLIE AL PESTO SICILIANO - shell pasta with tomato, fresh ricotta, pine nuts, basil, salt, pepper, extra virgin olive oil with slivers of fresh provola cheese $20.50
  • MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
  • CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
  • GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
  • PULCINELLA - fresh tomato, buffalo mozzarella DOP, marinated artichokes alla Romana, hot salame, cherry tomatoes, bocconcini, basil $24.40
  • VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
  • Salmon $5.00
  • Cold pressed carrot, orange & ginger juice $6.50
  • St. John bone marrow $19.50
  • Ricotta & white bean tortelloni, tomato consomme & zucchini $27.50
  • St. John bone marrow $19.50
  • Pate de foie gras (25g): with brioche $26.00
  • Huevos madrilenos - baked eggs, black pudding & chorizo $20.50
  • Fresh Italian Buffalo Mozzarella (100g) $24.50
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • MOMO
  • PLEASE ORDER AND PAY AT THE COUNTER
  • LAMB CHOILA SET $11.00
  • MIXED THUKPA $12.00
  • (All soup momos are served in chicken bone broth)
  • *ADD $2.00 FOR CHILLI MOMO
  • WAI WAI SADEKO $4.50
  • ALOO KO ACHAR SET $8.50
  • Braised Seafood Ee-Fu Noodle with Seafood & Prawn Roe $32.00
  • IMPORTED BEER: Corona Extra (Mexico) $8.00
  • Live Fish: Parrot - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Casserole Stewed Lobster in XO Sauce with Vermicelli Seasonal
  • SPIRITS & APERITIFS: Glenfiddich Signle Malt $10.00
  • FRUIT JUICE - (100%) Water Melon Juice (Glass/Jug) $12.00/$70.00
  • Fresh Oyster Porridge Chao Zhow Style $20.00
  • FRUIT JUICE - (100%) Mango Juice (Glass/Jug) $8.00/$64.00
  • Bangers & mash $25.00
    • Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
  • Hawaiian $18.00
    • Pineapple, ham, mozzarella & napoli sauce
  • Sauce options
    • Gravy, creamy mushroom, pepper, mustard
  • Apple pie $16.00
    • Warm apple pie served with ice cream, cream & apple cinnamon sauce
  • -Lamb $27.00
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • Waldorf $14.00
    • Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
  • Korean style lunch box! $10.90Each
    • Any 6 pieces original or flavoured wingette and drumettes
  • Combo
    • Drink + chips or salad
  • -6pcs $6.95
  • -12pcs $12.95
  • Swicy
  • -6pcs $5.95
  • -18pcs $15.95
  • -Regular (4pcs) $12.45
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Sides
  • Daily sandwiches & salads available at fridge
  • -Honey & walnut gluten free toast available
  • Penne $12.00
    • In house soup with sourdough toast
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • -Add toast $2.50
  • -Add chips $3.50
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Yenda Pale Ale, Schooner $ 8.40
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • - Mashed potato
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Rehpfeffer 26.00
    • Venison goulash with Spatzli and red cabbage
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • 2 sausages 16.00
  • Red Cabbage 6.00
  • Sauerkraut 8.00
  • Garden Salad 8.00
  • Avo Mash $14.00
  • Spanish Omellete $13.50
  • Toast $5.00
  • Toaster Muesli $6.50
  • Fruit Salad $5.50
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Eggs On Toast $10.00
  • 36. BBQ Beef $11.50
    • Com bo nuong
  • 26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
    • Bun bo la lop cha gio
  • 15. Curry Laksa $12.50
    • Lac xa tom kho
  • 32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
    • Com suon
  • 61. Vegetables rice noodle soup $11.00
    • Pho rau cai
  • 14. Hue Traditional Vietnamese Style Spicy Noodle Soup (Beef, Pork Loaf, Lemon Grass & Chilli) $12.00
    • Bun bo Hue
  • 3. Sliced Rare Beef with Beef Ball & Brisket
    • Pho tai nam vien
  • 47. Singapore Fried Noodle $12.00
    • Bun xao Singapore
  • Big Breakfast $17.00
    • (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • Eggs
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • Le Plateau De Fromage $19.00
    • Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • Ramune - Japanese Lemonade $6.00
  • Katsu curry - Pork schnitzel on Japanese style beef curry $14.50
  • Horenso no ohitashi - Boiled spinach with bonito flakes and special sauce $6.80
  • Nasudengaku - Egg plant deep fried and delicious miso topping $8.60
  • Hamachi sashimi - Yellow tail sashimi $16.50
  • Wakame salad - Seaweed salad $7.00
  • Veg Tempura Vegetable tempura combination $12.50
  • Ebi Tempura roll - Prawn tempura, cucumber & lettuce $14.00
  • Baked potatoes $10.50
  • Scrambled eggs on toast $8.50
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Vegetarian $10.50
    • Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
  • Spanish omelette on toast $10.50
  • Crepe de banane $9.00
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Omelette with any two fillings on toast $10.50
Bread and Meat Co CBW

Bread and Meat Co CBW

location

Address

TG 09/181 William St, Melbourne VIC 3000, Australia

phone

Phone

0419531752

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 3:00 PM, Tuesday: 10:30 AM – 3:00 PM, Wednesday: 10:30 AM – 3:00 PM, Thursday: 10:30 AM – 3:00 PM, Friday: 10:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Sandwiches

features

Features

Location
TG 09/181 William St, Melbourne VIC 3000, Australia
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