Bread and Meat Co CBW in Melbourne Menu

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Nearby Sample Menus

PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
STIR FRIED ASIAN 12.00
- greens with garlic & chili
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili

Dumpling and rice cake soup $14.00
Prawn BBQ $18.00
Seasonal fruit platter $6.50
Kkot Getting crab hot pot $18.00
Served with rice and side dishes
Yukee $10.00
- Korean style marinated raw beef
Rice cake soup $14.00
Stir fried korean potato noodle, rice cake with beef and vegetable $15.00

Sichuan boiled fish fillets $28.00
Cumin pork $24.80
Xiao long bao $9.80
Cumin pork $24.80
Yu xiang eggplant $24.00
Cumin pork ribs $24.80
Sichuan boiled fish fillets $28.00
Cumin pork ribs $24.80

Ham & enoki mushroom $2.00
Sweet potato slice $2.50
Vegetable salad with sauce
Spric hot noodle
Cantaloupe
Enoki mushroom
Lamb
BBQ Scallop $3.80

BEEF MOMO $10.00
ALOO DUM + ALOO ACHAR $11.00
CHATPAT COMBO $5.80
WAI WAI SADEKO $4.50
MOMO
CHANA CHATPAT $4.50
ALOO DUM ONLY $8.50
PORK MOMO $10.00

53. Natto Roll (Fermented Soybeans) (V) $4.80
31. Toro (Super Tuna Belly) Nigiri (1pc) (GF) $5.80
131. Fried Prawn Nigiri with Tartar Sauce $5.80
116. Conger Nigiri (1pc) $3.80
92. Seafood Karaage $4.80
146. Mochi Ice Cream Strawberry (2pc) (V) $6.80
93. Miso Soup $2.80
85. Teriyaki Salmon $5.80

Caesar Salad $19.00
- Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
With Chicken $23.00
Crepes
- All served with cream or ice cream.
Individual cakes $10.00
- With cream or ice cream (for both add $2.00 extra)
Chocolate Mousse $13.50
- Homemade rich chocolate mouse.
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.

1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
Seasonal Vegetables $ 9
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef

Seasonal fruit salad $8.00
Rosewater rice pudding $15.00
- & meringue kisses
Vic's open steak sandwich $19.00
B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
Dessert & Cheese

Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
Danish Berry (Take Away/Dine In) $ 4.95/ $5.20
D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
Loaf Multigrain (Take Away) $ 5.60
Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
Focaccia Small (Take Away/Dine In) $ 2.70/$2.90
Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
Rye Light (Take Away) $ 6.30

Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
Amaretti & pavesini tiramisu $16.50
Chargrilled sweetcorn, chilli garlic butter $10.00
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
½Doz Oysters: freshly shucked, natural, lemon $24.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00

Teriyaki chicken $15.00
- Stir-fried chicken thigh with teriyaki sauce
Spicy seafood sausage stew
-Tofu bibimbam $12.00
Tofu darac bowl $15.00
Spicy soft tofu stew $15.00
- Soft tofu stewed with egg and various seafood
Grilled bulgoki salad bowl $13.00
- Grilled thinly sliced beef or pork on salad ned (beef or pork)
Cheese fire chicken $18.00
- Spicy korean stir-fried chicken with melted mozzarella cheese
-Extra rice $2.00

Frittata served with salad $10.50
Homemade baked beans with feta, poached egg & sourdough $13.00
Toasted sourdough sandwiches $8.90 / $10.60
Porridge with stewed apples, pecans, honey & cinnamon $9.00
-Prosciutto & tomato $9.00
Croque monsieur $14.00
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
Caprese, mozzarella, tomato basil and olive oil $13.00

The minister spicy chicken spare ribs $18.80
Roasted peking duck wrapped up in pancake
- With scallion cucumber and sauce>>
Coriander and garlic shredded pork $20.80
Crispy lamb fillet braised $23.80
- With shallot sauce
Shanghai rice cake $14.80
- With bamboo shoot and spinach
Salt and pepper spare ribs $12.80
- With steamed rice
Pork chop and onion $13.80
- With steamed rice
Combination crispy noodles $16.80

035. Stir-fried Seafood Combination with Bean Curd and Mushroom $23.80
Won Ton Spicy Sauce (8 pcs)
061. Stir-fried Beef Ribs in Thai Spicy Sauce $22.80
Prawn and Chive Dumpling (8 pcs)
Hunky Dory Sauvignon Blanc (1 bottle)
067. Braised Spicy Duck with Spring Onion $22.90
012. Westlake Beef Soup $6.90
100. Braised Pea Shoots in Chicken Soup $17.80

Bread and Meat Co CBW

Inner Melbourne > Melbourne > Bread and Meat Co CBW

Address

TG 09/181 William St, Melbourne VIC 3000, Australia

Phone

0419531752

Email

None

Opened hours

Monday: 10:30 AM – 3:00 PM, Tuesday: 10:30 AM – 3:00 PM, Wednesday: 10:30 AM – 3:00 PM, Thursday: 10:30 AM – 3:00 PM, Friday: 10:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed