PORK TERRINE gf without sourdough pork belly & pistachio terrine with celeriac remoulade, watercress, mustard fruits & sourdough $19
TWICE COOKED DUCK LEGS (gf without tartlet) served with braised red cabbage, dutch potato tartlet & cranberry jus $40
TRADITIONAL GREEK LAMB braised lamb shoulder with tomato cinnamon sauce, greens & potato mash $34
TRIO OF SORBET gf lf seasonal flavours $15
SYDNEY ROCK OYSTERS lf killpatrick - diced bacon & worchestershire sauce 1/2 dozen $20 / dozen $34
VEGETARIAN TART oven baked puff pastry tart filled with goats cheese & caramelised onion, served with baby rocket & burnt orange dressing $18
DUCK LIVER PARFAIT with red onion jam & toasted brioche $14
LIMANI SEAFOOD PLATTER (minimum two people) natural half lobster, fresh prawns, trio of oysters, smoked salmon, baby octopus vinaigrette, scallops, grilled barramundi, grilled salmon, bbq king prawns for two $160 / for three $240