Bread Kingdom in Melbourne Menu

None

Nearby Sample Menus

  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
  • Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
  • Sizzling fillet steak with black pepper sauce $28.80
    • Eye fillet steak with black pepper & honey sauce with scredded onions an a hot plate
  • Shaggelila beef $24.80
  • Chicken with walnut $23.80
    • Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & walnut pieces
  • Satay chicken skewer
  • Crab with x.o chili sauce Seasonal price
  • Crispy skin chicken $23.80
  • Special dim sim (three) $8.50
    • 3 different type of dim sim, chose of steamed or fried
  • Spring roll
  • Café Latte $4.20
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Matcha Green Tea Latte $4.50
  • Watermelon
  • Banana
  • Spicy hot $2.50
  • Yangzhou style fried rice $8.80
  • BBQ Capsicum $3.00
  • Lamb
  • Lamb chop $3.00
  • Fried rice with egg
  • Steamed Fragrant Rice (Plain) $3.00
  • Deep Fried Chinese Fritters (each) $4.00
  • Live Abalone: Natural Wok Fried Seasonal
  • SPIRITS & APERITIFS: Glenfiddich Signle Malt $10.00
  • IMPORTED BEER: Corona Extra (Mexico) $8.00
  • Live Fish: Morwong - Fish Congee Seasonal
  • Live Fish: Coral Trout - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Sauteed Cuttlefish with Seasonal Vegetables $32.00
  • 45. Chicken Tartar Roll $3.80
  • 75. Takoyaki (octopus balls) $5.80
  • 135. Fluke Fin with Wasabi $5.80
  • 49. Vegetarian Roll (V) $3.80
  • 89. Grilled Salmon Belly (limited availability) $6.80
  • 104. Mandarin Jelly (V) $5.80
  • 40. "No.1" (Grilled Salmon Roll) $3.80
  • 122. Wagyu Beef Nigiri $5.80
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • -Butter
  • -Jam
  • -Dill cream cheese
  • -Peanut butter
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • -Cream cheese
  • (L) $29.80
  • (L) $22.80
  • (S) $19.80
  • NASU DENGAKU $10.90
    • (Fried eggplant with soya bean paste)
  • KATSU CURRY $18.80
    • (Fried batter pork chop with beef curry on rice)
  • OSUIMONO $5.80
    • (chicken and fish soup)
  • FRESH FRUIT PLATTER $8.00
  • GYU MAKI $17.50
    • (Enoki mushroom wrapped with thinly sliced beef)
  • Single w/ rice $13.00
  • HP14. SzeChuan Roast Pork & Tofu Hotpot
  • Single w/ rice $11.00
  • FR12. Tom Yum Seafood Fried Rice $10.50
  • FR5. Mince Chicken Fried Rice $9.50
  • Dish no rice $18.00
  • Deep Fried Wonton (6pcs) $8.50
  • M22. Fried Chicken w/ Golden Sand
  • Spanish baked eggs $18.50
    • Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • Mixed leaf salad $6.00
  • chorizo $5.00
  • Charred octopus $17.00
    • With baby fennel/orange/dill/micro greens/fried capers
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • MAINS-please see board for daily specials
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Roquette & parmesan salad $9.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Steamed Wrap (2) $2.00
  • Chicken Corn Soup $8.80
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • CHICKEN PARMAGIANA 19.90
    • Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • (Not available with $12 pizza deal)
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • GARDEN SALAD (v/gf) 8.00
    • Drizzled with balsamic dressing.
  • Banana, cinnamon & walnut bread $6.00
  • Gorgonzola dolce with pear and lavoche $12.00
  • -Avocado and lemon $8.50
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • Croque monsieur $14.00
  • -Pumpkin, feta & pepitas $8.00
  • Marinated olives $6.00
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Bread Kingdom

Bread Kingdom

location

Address

364 Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0399132237

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 9:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Cash

Location
364 Lonsdale St, Melbourne VIC 3000, Australia
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