Breakwall HQ in Port Macquarie Menu

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  • KING PRAWNS IN GINGER AND SHALLOTS $21.00
  • SWEET AND SOUR FISH PIECES $14.80
  • GARLIC PRAWNS $13.00
  • GARLIC SQUID $17.00
  • PINEAPPLE FRITTER AND ICE CREAM $7.00
  • PRAWN CHOW MEIN $17.00
  • BANANA FRITTER AND ICE CREAM $7.00
  • MALAYSIAN FRIED NOODLES Noodles, cooked with a combination of meat, vegetables, soya sauce, chilli sauce and curry powder. Something exotic. $18.50
  • Calamari salad $14.90
    • Grilled calamari mixed with spicy Thai dressing & fresh herbs
  • Vegetables and tofu $13.90
  • Chilli squid prices above
    • Stir-fried squid with onions, shallots, green beans, capsicum, basil & chillies
  • Duck salad $14.90
    • Roast duck breast mixed with spicy Thai dressing & fresh herbs
  • Chilli basil prices above
    • Medium spicy stir-fried vegetables with bamboo shoots beans & fresh basil
  • Pad see eaw prices above
    • Stir-fried flat rice noodles with eggs, sweet soy sauce, Chinese broccoli, bok choy & carrots
  • Goong pad pong karee $18.90
    • King prawns cooked on thick creamy curry sauce with coconut milk, eggs & vegetables
  • Tom yum prices above
    • Spicy Thai soup with fresh herbs, tomatoes, mushrooms Spanish onions & coriander
  • Wedges $6.00
  • Fresh Flake $9.00
  • Steak Works $8.50
  • Salad Roll $4.50
  • Large $9.50
  • Crumbed $0.55
  • Small $3.60
  • The Works $7.80
  • Fettucine with prawns, onion jam, baby spinach and Romesco sauce $24.00
  • Side of chips** $4.00
  • -? Smoked ham $15.00
  • - with ice cream or honey yoghurt $14.50
  • - avocado $3.00
  • - With a side of chips $19.00
  • Sea-Acres Special scrambled, poached or fried local free-range eggs) with bacon, chorizo sausage, mushrooms, roasted tomato and organic sourdough toast $17.00
  • Bowl of wedges - with sour cream & sweet chilli sauce $8.00
  • No.2 Dinner - 1 chicken, large chips, 4 baked potato, 4 baked pumkin & medium peas & gravy $24.00
  • Green Curry - Medium hot curry sauce with seasonal vegetables and fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Pork Gravy Roll $6.50
  • Snack Pack - 1/4 chicken, chips, peas & gravy $8.00
  • Fruit Salad, Mushroom, Caesar Salad Small: $4.50, Medium: $6.50, Large: $9.00
  • Baked Pumpkin $1.00
  • Cookies Chicken Wrap $6.50
  • No.4 Continental - 1 chicken, large chips, medium coleslaw, medium fried rice & medium garlic potatoes $29.00
  • Smoke Salmon $5
  • Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Bacon/Mushrooms/Avocado/Spinach $3.50
  • Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
  • Roasted Tomato/Beans $2.50
  • Chocolate Mousse $2.50
  • Popcorn Chicken Go Bucket $3.75
  • Gravy Regular $3.75
  • BLT Snack Twister $2.95
  • Spicy Hot Snack Twister $3.75
  • Original Recipe Chicken 1 Piece - $3.00
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Carrot Cake $26.95
  • Tropical Torte $29.95
  • Treasure Cake $38.95
  • Tangy Lemon $25.95
  • Passionfruit $25.95
  • Mississippi Baked $30.95
  • Blueberry $25.95
  • Double Choc Strawberry Torte $30.95
  • Steak House Chips Lightly seasoned $7.5
  • Crispy Skin Chicken w King Prawns Served w zucchini, corn fritter, guacamole, King Prawns & Mexican Chile Mojo $30.5
  • Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
  • Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
  • Stone Baked Herb Damper Daily baked served w garden herb & confit garlic butter $8.9
  • Char Su Pork Belly BBQ pork belly served w shaved fennel, pear, orange & roasted walnut salad, drizzled w caramelised anise glaze $19.5
  • Fresh Autumn Salad Shaved fennel, pear, orange, roasted walnut & char grilled asparagus drizzled w caramelised anise glaze $15.5
  • Oyster Platter Fresh local oysters natural, Kilpatrick, mornay & chefs special served w traditional condiments $69 two doz
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • PAD KRAPOW with Thai basil Tofu $16 / Chicken, Pork, Beef $18.5
  • PAD NAM PIK POW a not so spicy stir fry with sweet chilli - soy, basil & veges -
  • YUM PLA MUIK calamari BBQ’d & tossed in a salad with corriander, lemon grass,shallots & red onion $23
  • - Beef $22
  • - Talay (seafood) $28
  • - Vegan $16
  • PAD GOONG MACAM prawns in a creamy peanut sauce, served with bean sprouts & salad $26
  • GANG LUAN mild yellow cury with bamboo shoots & veges -
  • 2 MEATS : Chunky chicken, Danish salami, Pepperoni, Cabanossi, Bacon, Leg ham, Prawns, Crab & fish meat, Salmon & Tuna. Extra MEATS $2.50 per serve. $19.00
  • Cakes - Apple Monterey / Chock Fudge Truffle / Lemon Meringue Pie / Cherry Bake Cheesecake / Chock obscenity / Caramel sin gateaux $7.50
  • Crumbed veal & chips: served with tomato sauce. $8.50
  • BANQUET 1 A variety of spaghetti / fettuccini & sauces, garlic bread & salad. $22.00 pp
  • SEAFOOD & EAT IT : Marinara sauce, crab & fish meat, capsicum, onion, prawns, tuna & salmon (combined) 12 inch $22.00 / 9 inch $18.00
  • 1 OR 2 BASE SAUCE : Napolitana, Carbonara, Mushroom, Pesto, Bolognaise, Marinara. $19.00
  • GARLIC PRAWNS: A rich blended sauce of carbonara, garlic, chili flakes & parsley. Served on a bed of spaghetti & grilled with mozzarella. served with chips & salad. $33.00
  • VEGETARIAN : Napolitana., pesto, sun-dried tomatoes, artichoke hearts, mushroom, onion & capsicum 12 inch $20.50 / 9 inch $16.50
  • The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
  • Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
  • Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Juicy Garlic Prawn Sauce $6.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • Dianne or Pepper Sauce $2.95
  • Artisan Bread of the Day - with butter $6.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
Breakwall HQ

Breakwall HQ

location

Address

, North Town Beach Reserve, Port Macquarie, New South Wales 2444, Australia

phone

Phone

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email

Email

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Opened hours

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price range

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Type

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cuisine

Cuisine

Coffee and Tea

features

Features

Location
, North Town Beach Reserve, Port Macquarie, New South Wales 2444, Australia
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