Breakwater Restaurant and Bar in Williamstown Menu -

None

Nearby Sample Menus

Oysters - Natural 1/2 $12.00 / 1dz N/A
Garlic Prawns - garlic prawns in a cream sauce S $14.00 / M $21.00 / L $31.00
Salt and Pepper Prawn Salad - lightly dusted and fried king prawns served on a bed of local mixed salad with a sweet chilli and lime aioli dressing $24.00
Vitello - crumbed veal medallions layered with Jarlsberg cheese and topped with a swiss brown mushroom gravy on a bed of crispy rosemary potatoes $25.00
Spaghetti Bolognese - premium tomato sauce with a tender meat cooked through $8.00
Risotto Primavera - Chef's selection of seasonal vegetables tossed w garlic and napolitana $23.00
Antonio Special - Salami, olives, chilli & provolone cheese S $12.00 / M $17.00 / L $26.00
Margherita - fresh basil & tomato S $10.00 / M $13.00 / L $20.00

Salt and pepper squid, chips and tartaee sauce $9.50
Fish, chips and a choice of 2 salads $10.00
Hotdog with sauce $4.00
Mexican chicken burger (tomato, cheese, lettuce, salsa and sour cream) $7.00
Salads all - Warm chicken / Chicken and mango / Chicken and avocado / Chilli chicken / Roast lamb / Thai chicken and crispy noodle / Chicken Caesar / Ranch $7.50
1/2 chicken and chips $11.00
Fish burger (lettuce and tartare sauce) $8.00
Seafood sticks $2.00

Ham & Pineapple - tomato base, champagne ham, pineapple & mozzarella cheese (L/M) $16.00/$13.00
Fish & Chips - battered fish served with chips & tomato sauce $7.00
Fish & Chips - grilled or battered fish served with tartare sauce & a wedge of lemon $18.00
Icecream Cone - served with lollies $4.00
Wedges with Sour Cream & Sweet Chilli Sauce $7.00
Caesar Salad (with Chicken +$2.00) - bacon, cos lettuce, anchovies, poached egg, parmesan cheese, caesar dressing & croutons $16.50
Tandoori Chicken - tomato base, spicy tandoori chicken, tomato, chutney, capsicum, garlic & cucumber yoghurt sauce (L/M) $18.00/$15.00
T-Bone Steak - t-bone steak cooked to perfection with your choice of gravy, served with chips & salad $22.00