Breezes Restaurant in Terrigal Menu

None

Nearby Sample Menus

  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Sliced Avocado (LG) $2.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • NEW Garlic Aioli $1.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Chicken or Beef & Mushroom $10.50
  • Curry Fish $10.80
  • Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic $11.50
  • Tofu & Vegetables $9.50
  • Garlic King Prawn $14.50
  • Chilli Black Bean Fish $11.50
  • Seafood & Vegetable Noodle Soup $15.50
  • Prawn Cutlets (4) $5.50
  • VEAL PORTOFINO ESCALLOPS OF VEAL PAN FRIED IN WHITE WINE WITH CREAM AND MUSHROOMS $30.10
  • VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
  • MEAT LOVERS CHEESE, TOMATO OR BBQ SAUCE, HAM, CABANOSSI, PEPPERONI, BACON AND BEEF $17.30 / $20.90 / $23.60 / $29.20
  • MARINARA CHEESE, TOMATO, FRESH SEAFOOD AND GARLIC $19.40 / $23.40 / $26.20 / $32.40
  • BRUSCHETTA POMODORO OR CHEF'S SUGGESTION $14.50
  • PACIFIC OYSTERS NATURAL, MORNAY, KILPATRICK OR CHEF'S SUGGESTION HALF DOZEN $16.70 / FULL DOZEN $33.00
  • VEGETARIAN CHEESE, TOMATO, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
  • WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50
  • Selection from our Meat Window CYO / Chef
  • Soup of the Day w/crusty bread roll $9.50
  • Grilled Sourdough & Assorted Dips $7.50
  • Pad Thai w/ rice noodles & chinese bbq duck $19.00
  • Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00
  • • English Breakfast • Earl Grey • Chamomile • Decaf $3.20
  • Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
  • Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
  • souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
  • grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
  • dolmades - six vine leaf rolls with rice and herb filling $8.00
  • choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
  • dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
  • moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
  • Iced Tea Lemon Bottle $3.50
  • Prawn Cake Lightly fried house made fresh prawn served with plum sauce. $9.90
  • Sparkling Light Water $3
  • Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Tom Khar Kai Chicken, Mild coconut milk soup with galangal, lemongrass, mushroom and leek. $9.90
  • Spring Water $3
  • Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
  • Crab with Garlic & Pepper Soft shell crab stir fried with garlic & peppers. $19.90
  • Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
  • Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
  • Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
  • Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
  • Jungle Curry Hot and spicy country style curry without coconut milk. Hot $20.90
  • Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
  • Garlic & Pepper Sauce $20.90
  • Duck Salad Grilled sliced duck with chilli jam and Thai lime dressing. $20.90
  • Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A
  • Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
  • Pad kapow - basil, Chilli garlic and capsicum N/A
  • Satay Sauce Half $5.50
  • Laksa - Coconut soup with rice vermicelli noodles N/A
  • Pad kwatiew- Egg noodles stir fried with vegetables N/A
  • Soft Drink/ Juice/ ice Tea N/A
  • Satay Sauce full $8.50
  • Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
  • Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
  • - -
  • Choice of 3 courses $55.00 pp
  • Vins de Dessert -
  • Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
  • Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
  • Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Breezes Restaurant

Breezes Restaurant

location

Address

154 Terrigal Dr, Terrigal NSW 2260, Australia

phone

Phone

0243841166

email

Email

None

clock

Opened hours

Monday: 6:45 – 9:00 AM, Tuesday: 6:45 – 9:00 AM, Wednesday: 6:45 – 9:00 AM, Thursday: 6:45 – 9:00 AM, Friday: 6:45 – 9:00 AM, Saturday: 7:00 – 10:00 AM, Sunday: 7:00 – 10:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
154 Terrigal Dr, Terrigal NSW 2260, Australia
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