Crispy fillet steak with honey pepper sauce $ 15.80
Braised chicken with vegs & bean shoot $ 12.80
Crumbed steak with oyster sauce $ 15.80
Deep fried crispy skin chicken (half of chicken on bone) (plain/ with lemon sauce) $ 12.80/13.50
Hot and sour soup $ 4.50
Yu xiang (a classic Szechuan dish) a special chinese old vinegar & seafood fragrance sauce (chicken fillet or steak fillet/ king prawn or scallops) $ 15.80/19.80
Satay Chicken or Beef - Thick egg noodles with chicken or beef and seasonal vegetables in satay sauce $10.80
Seafood Pad Thai - Rice stick noodles stir fried with shrimp, prawns, fish cakes, calamari, crab meat, egg, seasonal vegetables and crushed peanuts, sesame in Pad Thai sauce $13.30
Special Fried Rice - Fried rice with BBQ pork, shrimp, egg, peas, bean shoots and spring onion in oyster sauce $9.80
Chicken Sweet Corn Soup $4.50
Vegetarian Fried Rice - Fried rice with seasonal vegetables in oyster sauce $9.50
Teriyaki - Udon noodles with chicken, onion, bean shoots, carrots, snow peas, capsicum, spring onion, bok choy in a Japanese teriyaki sauce $10.80
Seafood and Vegetable and Steamed Rice $11.80
Seafood Lemongrass - Thick rice noodles stir fried with prawns, calamari, fish cakes, crab meat, onion, bean shoots, bok choy and snow peas in a mild chilli fish sauce $11.80