Address
6-8 O'Connell St, Newtown NSW 2042, Australia
Brewtown Newtown in Newtown Menu
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Nearby Sample Menus
- GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup $8.50
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
- CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
- LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
- Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS -
- PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
- AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
- Split meal on two plates add $1.50
- Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
- - Chorizo Smoked Salmon Grilled Haloumi N/A
- Sides -
- - Bacon or Salmon, avocado $17.50
- Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
- - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
- Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
- Sweet roasted duck with seasonal vegetables N/A
- Passionfruit cream pie N/A
- Tender steak, cheese & smokey bacon N/A
- Lamb & rosemary N/A
- Blackforest meringue pie N/A
- - *long-necks $12.00
- Chai (from leaf with soy & honey) pot $4.00
- American style pumpkin pie N/A
- Garlic Mash Potato $6.50
- Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
- 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
- Chips - beer battered chips served with tomato sauce & aioli $7
- Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
- Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
- Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
- Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
- Fresh Tuna & Avocado $4.50
- Teriyaki Chicken & Avocado $4.50
- STAR PLATTER 66PCS $32.00
- Harumaki (spring roll) $3.50
- Unagi (eel) $3.50
- MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
- Salmon & Avocado $4.00
- FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
- Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
- Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
- Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
- Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
- Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
- Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
- Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
- Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
- Grilled haloumi Served traditionally with a drizzle of olive oil and lemon $12.5
- Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
- Vegetarian Mushroom, roasted capsicum, tomato and onion in a pesto sauce $16.9
- Mediterranean Dips Hummus, taramosalata, tzatziki and olive tapenade with pita bread $13.5
- Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
- Garlic prawns Served in a hot pot with crusty bread $15.5
- Grande nachos Beef, sour cream, avocado and tomato salsa $15.9
- Napolitana Traditional tomato, basil and garlic sauce $14.5
- Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
- Oysters Kilpatrick ½ Dozen $17.00 / 1 Dozen $30.00
- Fillet Mignon 350g Eye fillet steak wrapped in bacon with mushroom & white wine sauce $34.90
- (All kids meals served with soft drink & ice cream) $12.00
- Salt & Pepper Squid Baby squid, in sea salt & peppercorns, pan fried $15.00
- Chicken Risotto Chicken, mushroom & sun dried tomatoes in a pink sauce $18.90
- Mixed Cold Platter for Two Prawns, oysters, smoked salmon, vinegarette octopus, Qld blue swimmer crabs & half lobster $96.00
- Tasmanian Smoked Salmon Smoked Salmon, cappers, spring onion, olive oil & lemon on a bed of mixed lettuce $17.00
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
- RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
- LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
Brewtown Newtown
Phone
0295192920
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Local cuisine , Child-friendly , Waitstaff , Takeout , Cafe