Address
6-8 O'Connell St, Newtown NSW 2042, Australia
Brewtown Newtown in Newtown Menu
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Nearby Sample Menus
- FINE VANILLA ICE CREAM - covered with fresh strawberries $8.50
- MUSSELS IN RICH SALSA - served with crusty bread $16.00
- HALOUMI - drizzled with olive oil $13.50
- EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00
- BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
- QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
- PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
- YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50
- Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
- - Bacon or Salmon, avocado $17.50
- - Avocado N/A
- - Bacon Sausage Potato Cake Spinach Beans Ham N/A
- All Eggs are Free Range Organic -
- Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
- Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
- BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
- Mississipi mud pie (choc pecan) N/A
- Banana, caramel, lime, chocolate, strawberry, vanilla (malt extra $0.50 / soy milk extra $1.00) $5.50
- Banoffee (banana & caramel) pie N/A
- BBQ beef & green peppercorn sauce N/A
- Tender steak, cheese & smokey bacon N/A
- Mocha, extra shot, decaf, soy extra $0.50
- Lemon brulee tart N/A
- Maltesers pie N/A
- Lemon Tart - served with cream & mixed berries $8.50
- Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
- Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
- Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
- Focaccia Bread - with garlic butter $8
- Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
- Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
- Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
- Kakiage Udon Vegetable & Prawn Tempura $8.50
- Tako (octopus) $3.50
- Okonomiyaki (seafood pancake) $4.00
- GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
- Tekka Roll (raw tuna) $3.50
- Tuna Salad & Avocado $4.00
- Unagi (eel) $3.50
- Ebi Tempura Udon Prawn Tempura & Shallots $10.00
- Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
- Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
- Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
- BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
- Fruit Salad - with Toasted Almonds and Yogurt $7.00
- Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
- Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
- Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
- Side salad Seasonal garden salad with vinaigrette dressing $6.9
- Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
- Peri peri chicken* Peri peri chicken $16.9
- Grande nachos Beef, sour cream, avocado and tomato salsa $15.9
- Seasoned potato wedges Served with sweet chilli and sour cream $8.5
- Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9
- Pork rib rack Served with a fresh Greek salad and wedges $25.9
- Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9
- Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
- Vinegarette Octopus Baby octopus, marinated in olive oil, garlic, chilli, bay leaves & vinegar $15.00
- Eye Fillet Steak 300g Eye Fillet steak grilled to your liking with your choice of sauce Dianne / Pepper / Mushroom $29.90
- Gnocchi Pesto Home made potato dumpling cooked in fresh pesto sauce $18.00
- Garden Salad $10.80
- Chicken Cacciatore Napolitana sauce mixed with onion, capsicum, olives & tomato over a grilled chicken breast $24.90
- Rocket Salad $10.80
- Brandy Perch Fillet of Perch, marinated in mustard, brandy, garlic, dil & oregano with your choice of mashed potato or rice & salad $29.90
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
- LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
Brewtown Newtown
Phone
0295192920
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Local cuisine , Child-friendly , Waitstaff , Takeout , Cafe