Brezel Bar in Manly Menu

None

Nearby Sample Menus

  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Seafood Combination $18.80
  • Steamed Fish Fillet with Ginger & Shallot $19.50
  • Oyster or Cashew Nut - Fillet Steak $18.80
  • Teriyaki (Japanese style) - King Prawn $20.80
  • Fresh Herbs Sauce - Duck $18.80
  • Vegetables Soup $7.00
  • Vanilla Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
  • Seafood Tofu Hot Pot $20.50
  • BANGERS & MASH (GF) $22.00
    • Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
  • VEGETARIAN NACHOS (V, GF) $19.00
    • Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
  • LAMB RUMP $26.00
    • Served medium rare w/ eggplant caponata, orange & dukkah
  • SMOKED SALMON BRUSCHETTA $20.00
    • Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
  • FISH & CHIPS $23.00
    • Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
  • EXTRAS $8.00
    • BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
  • CHICKEN WRAP $18.00
    • Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
  • PROSCIUTTO $23.00
    • w/artichoke, truffle, asparagus, and rocket
  • - Pick up / Delivered
  • VADA SAMBAR Lentil pastries fried and served sambar. $7.90 / $8.90
  • GOAT BIRYANI (Speciality of the house) Long grain scented basmati rice and diced baby goat flavoured with special spices/herbs. $14.90 / $18.90
  • CHICKEN TIKKA MASALA Char grilled chicken morsels sautéed with tomatoes, corriander in a medium thick sauce. $13.90 / $17.90
  • PALAK KE KEBAB Garden fresh young spinach and roasted lentil patties seasoned and grilled on hot plate. $6.90 / $8.90
  • Tandoori Chicken $13.90 / $14.90
  • Chapli Kebab $13.90 / $14.90
  • RASMALAI Sweet cottage cheese dumplings flavoured with saffron and green cardamom. $5.90 / $7.90
  • Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter $7.00
  • Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
  • Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00
  • Moroccan Coffee - Served with clove and cinnamon stick $4.90
  • Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
  • Jazzy Jasmine Rice $5.50
  • Preserved Lemon $5.00
  • Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
  • CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
  • CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
  • SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
  • POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
  • CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
  • CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
  • OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
  • Oyster shot - w/ ‘bloody mary’ each: $3.90
  • Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
  • Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
  • Dark chocolate and mint ice cream $12.00
  • Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
  • Green salad w/ red wine vinaigrette $7.50
  • PASSION – banana, mango, passion fruit + coconut water $9.00
  • 2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
  • fresh fruit salad + natural yoghurt V G $12.00
  • PATATINE FRITTE V beer battered fries $7.00
  • SPRING banana, mango, strawberry, coconut water $9.00
  • SCALLOPINE DI VITELLO AL LIMONE veal scallopini with lemon, capers, roasted kipfler potatoes, rocket + shaved parmesan $26.00
  • kumara rosti, poached eggs, flat mushroom + wilted spinach V G $17.00
  • 2012 Bertani Soave Sereole DOC Veneto, Italy $10.00 / $44.00
  • Braised Chicken with Black Bean Sauce $18.00
  • Fillet Steak with Honey and Black Pepper Sauce - Tendered fillet steak in a black pepper corn and honey sauce, served with capsicum, onion and cashew nuts $21.00
  • Vegetarian Singapore Noodles (Hot) $18.00
  • Wonton Soup (Short Soup) $7.00
  • Scallops with Ginger and Shallot $24.00
  • Sweet and Sour Beef $18.00
  • Pork Ribs with Peking Sauce $19.00
  • Sweet and Sour Combination $22.00
  • Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
  • Goats cheese, pear, walnut & honey bruschetta. $14
  • Irrewarra bakery granola - with yoghurt. $16.9
  • Olives- Marinated mixed olives. $8
  • Breakfast juice - apple, apricot nectar, lime, ginger, fresh mint. $7.9
  • Iceberg lettuce, salad cream, walnut, celery, apple, gorgonzola. $19
  • Caramelised garlic bread - char-grilled with olive oil. $8
  • Fried Calamari, rocket & aioli. $22
  • HASH BROWNS with dipping sauce $5.00
  • FRIES with dipping sauce $5.00
  • PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
  • COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
  • THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
  • LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
  • TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
  • SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
Brezel Bar

Brezel Bar

location

Address

5A Raglan St, Manly NSW 2095, Australia

phone

Phone

0289576429

clock

Opened hours

Monday: 6:45 AM – 4:00 PM, Tuesday: 6:45 AM – 4:00 PM, Wednesday: 6:45 AM – 4:00 PM, Thursday: 6:45 AM – 4:00 PM, Friday: 6:45 AM – 4:00 PM, Saturday: 6:45 AM – 4:30 PM, Sunday: 6:45 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , German

features

Features

Visa ,  Mastercard ,  Validated Parking ,  Valet Parking ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location
5A Raglan St, Manly NSW 2095, Australia