Bridgeroom Cafe in Geelong Menu

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Nearby Sample Menus

-Pork
Sweets $1.50
-Price from- 30 + people, per person $18.00
Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
Potato, coleslaw, pasta & tossed
Lamb $15.00
-large $6.00
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin

Extra pizza toppings Small $1.50c / Large $2.00
Minestrone $7.00
Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
Tartufo $5.00
Sundaes $6.00
Humus - Chick peas, sesame paste and spices $5.00

Diced Chicken with Satay Sauce $24.00
Seafood Combination Noodles $35.00
Coffee $4.00
Calamari with Chilli Sauce $24.00
King Prawns with Garlic Butter Sauce $32.00
King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
King Prawns with Vegetables $32.00
Stir-fry Chinese Vegetables with Garlic & Ginger Sauce $15.00

Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
Add fetta, hollandaise & gluten free bread $2 each
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
Ciabatta bread dukka & virgin oil… $3.50
Steamed local mussels with tomato, chilli, garlic & coriander…. $18

Free-range eggs on toast (fried, poached or scrambled) $8.50
Soup & fresh bread MP
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Maple granola with yoghurt & seasonal fruit $12.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
extras - Meredith goats cheese house relish or BBQ sauce $2.00
Noisette fruit loaf toasted with butter $7.00

Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Chef's Soup of the day $8.5

Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00

- Vegetarian $7.50
Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
- Roasted Duck (d) $16.00
Pad Woon Sen Stir fried Vegetables with Glass Noodles -
- Chicken, beef or pork $14.50
Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00