Bridgeroom Cafe in Geelong Menu

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Nearby Sample Menus

Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
Margherita - Tomato, double cheese, garlic Sml $10.00 / Med $13.00 / Lge $16.00 /Xlg $18.
Calamari Fritti - Crumbed Calamari Rings Served with Salad, Tartare Sauce And Chips. $22.00
TB- Garlic Small $5.00 / Large $7.50
Chicken Parmigiana - Lightly Crumbed Chicken Fillet, Topped with Cheese, Fresh Tomato Sauce And Served with Vegetables. $22.00
Iced Coffee $5.00
Milk Shakes $4.50
Bowl Of Gravy Small 3 / Large $5.00

Salt & Pepper King Prawns $32.00
Fluffy Lobster Omelette - A creamy delicacy of eggwhite and fresh cream lightly tossed with fresh lobster meat $28.00/2 people
Sliced Beef with Black Bean Sauce $24.00
Szechuan Chicken $24.00
Szechuan Vegetables in a Clay Pot $18.00
Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
Coffee $4.00
Hot & Sour Soup $6.50

Garden Salad…. $8
Buttermilk pan a cotta with strawberry jelly… $12
Gingerbread cheese cake with rhubarb & strawberries…. $12
Greek Salad…. $9
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
2 boiled free range eggs with vegemite soldiers… $9

On display @ the counter $2.50
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Noisette fruit loaf toasted with butter $7.00

Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Chef's Soup of the day $8.5
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31

Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Patatine Fritte Golden potato fries v/gf $8.00
Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00

Pineapple Fried Rice A popular Thai fried rice dish with Chicken, Pineapple, Vegetables, Raisins and Cashew Nuts $14.00
Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -
Pad Khing Stir fried Vegetables with Fresh Ginger -
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
- Chicken, beef or pork $14.50
- Vegetarian with/without tofu $10.50
- Prawns and/or calamari $14.00