Bridgeroom Cafe in Geelong Menu

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Nearby Sample Menus

  • with or without gravy $4.00
    • small
  • Sweets $1.50
  • Potato, coleslaw, pasta & tossed
  • with your choice of pork, lamb, beef, chicken $6.00
  • Spare rib $1.50
  • Pork $20.00
  • Hot vegetables $6.00
  • Choice of 3 meats
  • Profiterols $5.00
  • Spicy Lamb Sml $1.50  / Med  $2.00 / Lge $2.50 /Xlg  $3.00
  • Lamb Souvlaki - lamb cubes served with salad in Turkish Bread. $10.50
  • Fruit Juices $3.00
  • Humus - Chick peas, sesame paste and spices $5.00
  • Chicken - Tomato, cheese, chicken pieces,   spices little cheese and tomato on top. Sml $11.00  / Med$15.00 / Lge  $17.00 /Xlg $20.00
  • Iced Coffee $5.00
  • Lamb - Lamb cubes, onions, spices, chilli and a special sauce Small $14.00 / Large $17.00
  • Egg Roll - A golden flute filled with chicken, celery and bamboo shoots $4.50/each
  • King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
  • Diced Chicken with Mandarin Sauce $24.00
  • Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
  • Spring Roll $4.00
  • Fluffy Omelette $16.00/2 people
  • San Choi Bao $7.00
  • Cantonese Roast Duck $26.00
  • Add fetta, hollandaise & gluten free bread $2 each
  • Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
  • Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
  • Garden Salad…. $8
  • Olive oil poached Atlantic salmon with fennel & chervil… $18.50
  • Open chicken sandwich with basil mayonnaise and avocado… $13
  • Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
  • House made gnocchi with meatballs in a Napoli sauce… $26.50
  • extras - spinach, mushrooms, tomatoes $3.00
  • Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
  • Bloody Mary $12.00
  • Maple granola with yoghurt & seasonal fruit $12.00
  • GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
  • GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
  • Freshly Baked Ciabatta Garlic Bread $8
  • 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
  • Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
  • Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
  • Greek Salad $9
  • Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
  • Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Strawberry $25.95
  • Continental Profiteroles $1.95
  • Caramel Mudcake $28.95
  • Marble Baked $26.95
  • Tropical Glazed $28.95
  • Pavlova Dressed $28.95
  • Number Cakes $46.95
  • Ascot $149
  • Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
  • Tiramisu Italian sponge cake with coffee & chocolate $12.00
  • Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • All Pizzas are made in the classic Napolitano style in our wood fired oven. -
  • Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
  • Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
  • - Add chicken $4.00
  • Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
  • Focaccia & Coffee $12.50
  • Salmon Pattie & Salad $9.50
  • Calamari Salad $14.50
  • Beef Burger & Chips $14.50
  • Smashed Avo w Poached Egg $11.00
  • Chicken Schnitzel & Chips $14.50
  • Vege Breakfast $14.00
  • Coke & Coffee served w cream or icecream $10.00
  • - Vegetarian $7.50
  • Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
  • - Chicken, beef or pork $14.50
  • Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
  • Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
  • Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
  • - Prawns or Seafood $9.50
  • Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
Bridgeroom Cafe

Bridgeroom Cafe

location

Address

Westfield Plaza, Geelong, City of Greater Geelong, Victoria 3221, Australia

phone

Phone

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email

Email

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Opened hours

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Type

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cuisine

Cuisine

Cafe Food

features

Features

Location
Westfield Plaza, Geelong, City of Greater Geelong, Victoria 3221, Australia
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