Address
Ground Level, Le Sands Pavillion, The Grand Parade, Brighton-Le-Sands, Sydney.
Brighton Kiosk in Brighton-le-Sands Menu
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Nearby Sample Menus
- Seared Scallop with Moroccan flavors & spicy pea puree, lemon & rocket salad $18.00
- Chicken (gf) Maryland fillets cooked with preserved lemon, spices, green olives ,thyme & garnish w toasted nuts and pomegranate $26.00
- - Add Lamb $22.00
- Minimum 4 persons. Let our chefs design a menu for you over 4 courses, includes a bread and dips and cold mezze plate followed by: $45.00 per person
- Seafood (gf) Selection of sea food cooked with spicy tomatoes, dried spices fresh herbs. $28.00
- Pan fried Harissa Prawns with sweet corn, Spanish onion, cherry tomato, rocket & salsa $18.00
- - Add Chicken $20.00
- Moroccan Couscous Steamed with dried fruits, herbs, lemon and nuts $10.00
- Assorted Sushi - 6p nigiri sushi, salmon avocado roll $17.00
- Seaweed Udon Noodle $10.00
- - Main 10pcs $20.00
- Chicken Katsu Box - fried crumbed chicken tempura, salad $12.00
- Cooked tuna avocado $5.00
- Cabbage salad $6.00
- Toykyo Rame - soy sauce flavoured soup $11.00
- - Main 12 pcs $29.00
- KID’S SHAKES n/a
- CHOCOLATE MOUSSE With fresh strawberries & whipped cream n/a
- WARM STICKY DATE n/a
- JAFFLES n/a
- CHOCOLATE ‘FONDUE FOR TWO’ n/a
- SMOKED SALMON BAGEL n/a
- TRADITIONAL CINNAMON - With Canadian maple syrup n/a
- WARM CHOCOLATE MUD n/a
- Macadamia chicken schnitzel - served with mashed potato, sauerkraut, mushroom sauce and fried onion $25.00
- Grilled atlantic salmon - grilled salmon fillet served with mashed potato, baby spinach, tomato salsa & balsamic dressing $30.00
- Dolmades - traditional filling of rice and herbs wrapped in a vine leaf $9.90
- Tzatziki - yoghurt, cucumber & garlic $9.90
- Smoked salmon wrap - red onion, cream cheese, capers & rocket $17.50
- Chicken souvlakia - tzatziki dip, chips & pita bread $27.00
- Boscaiola fettuccini - fettuccini pasta with bacon, garlic, mushroom & cream sauce $23.00
- Sizzling seafood - combination of sizzling prawns, scallops and calamari in olive oil, garlic, cherry tomato and a touch of chilli, served with vienna toast $27.00
Brighton Kiosk
Phone
0295994949
Opened hours
7 AM to 10 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Reservations , Seating , Serves Alcohol , Waitstaff , Groups , Cafe
Ground Level, Le Sands Pavillion, The Grand Parade, Brighton-Le-Sands, Sydney.
- Brighton-le-Sands Australian Menus
- Brighton-le-Sands Cafe Food Menus
- Southern Sydney Australian Menus
- Southern Sydney Cafe Food Menus