Brika in Perth Menu

None

Nearby Sample Menus

  • Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
  • Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Cha gio thit (2 per serve) $6.00
    • Minced pork spring rolls
  • Cha gio chay (2 per serve) $5.00
    • Mixed vegetables spring rolls
  • Lau thai
    • Combination steamboat
  • Bo sa te vi sat $21.90
    • Sizzling beef with satay sauce
  • Sup bap ga $7.80
    • Chicken sweet corn soup
  • Ca ri bo $21.90
    • Beef curry
  • Banh gio heo $12.00
    • Drop rice noodle soup with pork trotters
  • Com trang $2.50
    • Steamed rice (1 per person)
  • Chicken Parmagiana w’ fries $22
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Beef Nachos (vegetarian option available) $20
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • - (add chicken) +$5
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Reveleys' cinnamon french toasts $9.50
  • - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
  • Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
  • Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
  • Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
  • Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
  • - With croissant $8.50
  • Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Roast Chicken No fowl play here $12.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Vodka - Ketel One Citroen $11.00
  • Polenta chips, blue cheese dip (GF) $10.00
  • La Nieta' Vinedos de Paganos Tempranillo '05 D.O.C. Rioja, ESP $463.00
  • Cantimpalo - Dry cured pork sausage, cured with smoked paprika(30gm/60gm) $10.00/$18.00
  • Canadian Club 12yo $20.00
  • 3drops Riesling '12 Mount Barker, AUS $56.00
  • Drambuie $10.00
  • Penfolds Grange Shiraz '90 South Australia, AUS $1322.00
  • Ham & Cheese $5.90
  • Steak Salad - sauce, onion & mayo $6.90
  • Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
  • B.L.T. - sauce & onion $5.50
  • Cheese & Tomato $3.90
  • Bacon & Egg Wrap - sauce & onion $10.90
  • Bacon & Egg Cheese $6.50
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
  • -1 dozen $35.00
  • Penne (V) $28.00
    • With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
  • Gratinated cauliflower $7.00
  • Semi hard & hard cheese
    • Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • -Chef´s selection of five cheeses- one from each group $25.00
  • Traditional apple tarte tartin $18.00
    • Caramelized pink lady, cointreau ice cream (allow 15min prep time)
  • Salmon-maki - Salmon-roll $9.00
  • Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
  • Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Tako (octopus) $6.00
  • Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
  • Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
  • Lobster Teppanyaki - Seasonal Price
  • Mango & Macadamia Cheesecake $6.95
  • Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • Han's Chili Chicken Rice - stir fried chicken and vegetables cooked with han's chili sauce and served with rice $13.95
  • Han's BBQ Pork Fried Rice $13.95
  • Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
  • Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
  • Passionfruit Cheesecake $6.95
  • Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
  • Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
  • Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
  • Green Beans - With spicy tomato sauce & pecorino Toscano $6.95
  • Latte $4.35
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Brika

Brika

location

Address

phone

Phone

0455321321

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Greek , Mediterranean , Tapas , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups ,  Bar

Location