BrimCC in Melbourne Menu

5. Tofu $12.50
9. Toppokki $17.90
- Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
5. Donkatsu $15.00
Ramen Noodle $3.00
5. Spicy Beef Tripe Hot Pot $42.90
- Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
Tofu $4.00
12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
10. Seafood Scorched Rice Soup $39.50
- Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth

BIG BREAKFAST - choice of eggs, served with oven roasted tomatoes, field mushroom, spinach, bacon and fennel sausage $21.00
Spinach $4.00
Tomato $3.00
LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
SUNDAY LUNCH SPECIAL ONLY: The “MACCHERONI DELLA NONNA ANGELA”, with pork meatballs in sauce, as traditionally made by farmers in southern Italy and served exclusively on Sundays! $27.00
SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40

6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
31. CHICKEN STIR FRIED NOODLE 10.00
7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies
26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
11. FISH CUTLET 10.00
- Breaded fried fish
20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
Comes with Rice, Spring rolls, Salad and Miso soup
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies

Sesame Prawn $2.30each
Vegetarian
Sweet Custard Bun $2.00each
Singapore Noodles
Satay Chicken
Peking Pork
Honey Roast Chicken
Vegetarian Mixed Vegetables

-tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
Meat salad $8.50
-with bacon $12.00
Eggs florentine $11.00
- poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
Ham and cheese $6.80
-Jam $3.80
●Focaccia, bagel, swiss bread
Breakfast sides

Make your choice of either
Original
- Double smoked leg ham, napoli & cheese
-Chicken $26.50
-Eggplant $24.00
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
The floater
- Served on mushy peas with mash potato & gravy
-Veal $28.50
Pumpkin & feta
- Roasted pumpkin, feta & basil

Veal Scallopini $33.00
- Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
Pannacotta $14.00
- Homemade pannacotta - ask waiter for seasonal variety.
Served with Chicken $17.00
With Chicken $23.00
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.

Cucumber raita $4.00
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
Plain yoghurt (dahi) $4.00
Gulab jamun(2pcs) $7.00
- Homemade indian cottage cheese dumpling in syrup
Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Butter $3.00

R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Porridge $9.50
- Banana & Honey, Mixed Berry
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll

Sprouting broccoli, tahini & black barley 16.00
Rum Baba, aged rum 17.00
Brined baby chicken, fried Jerusalem artichoke 34.00
Bircher muesli, Chestnut Hill apple & almonds 12.00
Poached blue eye, smoked mussel & cabbage 36.00
Spiced pumpkin, pine nut cream 9.00
Smoked bacon bap, gentleman’s relish 14.00
Cara Cara orange, Campari & mascarpone 12.00

Chinese broccoli with oyster sauce $14.00
Salty fish with eggplant in hot-pan $16.00
Hot & sour soup $4.50
Fried crown daisy with pork $15.00
Corn soup $4.00
Spiced salt filet $20.00
Stir-fried chicken with black bean sauce $19.00
Seafood dumplings (fish, prawn & scallop) (10 pcs) $15.00

Teriyaki chicken $15.00
- Stir-fried chicken thigh with teriyaki sauce
Cheese spring roll $8.00
- Handmade deep-fried cheese spring roll (6pcs)
Nickname - Korean army stew (not including rice)
Spicy rice cake Ddoeok bok gi $18.00
- Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
Vege japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables
Pork shabushabu salad $11.00
- Poached pork belly and green salad with sesame dressing
Pork bulgoki
- Stir fried thin sliced pork belly with sweet chili sauce
Spicy pork bulgoki $15.00
- Stir-fried thinly sliced pork belly with sweet chili sauce

South China Beef Ball Soup - Made with mince beef that has been finely pulverised and formed into a ball that’s packed with flavour $4.50
Steamed Pork & Cabbage Dumpling 6 Pcs $5.20 / 12 Pcs $8.90
Borsch Soup with Crispy Bun - A combination of vegetables in a tomato based soup $5.50
Spaghetti Bolognaise in Tomato Puree $11.50
Tofu Pudding with Sugar Syrup $5.00
Vegetarian Fried Rice $9.90
Wonton Dry Noodle - Egg noodle dry tossed in soya marinade with steamed wonton $10.90
Chinese Brocolli with Oyster Sauce $9.90

Shanghai spinach $17.80
- With bamboo shoot
Black pepper beef fillet $15.80
- With steamed rice
Minister spicy chicken ribs $12.80
- With steamed rice
peking pork spare $20.80
- With shredded mushroom, bamboo shoot and chilli sauce
Special fried rice $14.80
Chinese broccoli in oyster sauce $15.80
Salted duck egg shrimps $28.80
Braised chicken noodles in soup $13.80

Baked field mushrooms with garlic & thyme $10
Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
Main course N/A
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
180g grainted sirloin 'minute' steak $30
Steamed asian greens with ginger, soy & sesame $10
Sauteed Kale $4
Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
Affogato with your choice of liqueur $16

Nearby Sample Menus

BrimCC

Inner Melbourne > Melbourne > BrimCC

Address

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2/601 Little Collins St, Melbourne VIC 3000, Australia

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