Brioche by Philip in Melbourne Menu

None

Nearby Sample Menus

  • S27. Sliced Beef with Chopped Chilli Pepper Noodle Soup $7.50
  • 15pcs $8.50
  • SE3. Prawn with Satay Sauce $19.80
  • SE5. Stir-Fried Prawn with Seasonal Vegetables $19.80
  • Pan Fried Prawn & Chicken Dumplings (18pcs) $8.50
  • 15pcs $7.50
  • S24. Shanghai Style Fried Noodles (Pork/Chicken/Beef/Vegetables) $7.50
  • S19. Dry Noodles with Spring onion & Dried Shrimps $7.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • Chicken sweet corn soup $6.50
  • Xiao long bao $10.80
    • Special steamed juicy pork dumplings (6 pcs)
  • Fried kway teow with beef / seafood $11.80
  • Eggplant & minced pork in spicy ginger garlic sauce $20.80
  • Stir fried green vegetables and deep fried tofu $15.80
  • Fish head soup with tofu & vegetables $22.80
  • Fresh fruit & vanilla ice cream wonderland $8.80
  • Seafood noodle soup $12.80
  • - Small $2.50
  • Masala Dosa $8.00
  • Cholle Bathure $10.90
  • Rice
  • Kheer / Gulab Jamun $2.50
  • Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • - Large $5.00
  • Boneless chicken
  • -Regular $4.95
  • Tornado potato $4.50
    • Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
  • Half half $2.00 extras
    • With large korean fried chicken
  • Half and half $2.00extra
  • Add cheese for $1.00
  • Green sesame $2.50
  • All time favourite!
  • For 4 persons or more $49.80 per person
  • Coriander Soup $7.00
    • With fish & consomme
  • Scallop with Snow Peas $36.00
  • ASPARAGUS SOUP
    • With minced chicken
  • Tasmania Live Green Lip Abalone Seasonal Price
  • Law Hon Jai $28.00
    • a traditional Chinese vegetarian dish, containing vegetables, Chinese mushrooms, black moss, fungus & bean curd
  • DESSERT
    • Fresh fruit platter
  • Beef and Vegetables with Fried Noodle $26.50
  • Marinated olives (GF / V / NF) $8.50
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Add gluten free $ 4
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Linguine Or Fregola $38
    • King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
  • -Steam rice or Fries
  • Beef Brisket Noodle Soup $11.30
  • -Spicy Sauce
  • Deep Fried Spicy Pork Spare Ribs on Rice $11.80
  • Tom Yum Seafood Noodle Soup $12.80
  • Sizzling Seafood on Crispy Noodle $14.30
  • -Creamy Mushroom
  • -Fried Rice
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
  • 55. Noodles with Mix Vegetables in Soup $9.80
  • 20. Scallop Dumplings (3 Pieces) $6.80
  • 41. Beef in Black Bean Sauce with Rice $9.80
  • 51. Seafood Fried Rice with XO Sauce $10.80
  • 39. Stir Fried Fish Fillet & Vegetables with Rice $9.80
  • 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
  • 46. Salt & Pepper Squid with Rice $9.80
  • -Mexican salsa with sour cream and cheese
  • -Bacon with sour cream and spring onion
  • Baked beans on toast $8.00
  • Crepe with fruit salad $9.50
  • Toasted raisin bread $6.00
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Baked potatoes $10.50
  • Crepe de banane $9.00
  • Ice-cream - Plain vanilla ice cream $6.20
  • Gyu kushi - Beef skewers grilled w/ teriyaki sauce - minimum 3 $3.80
  • Ebi - Prawn $6.60
  • Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
  • Osuimono - Clear fish soup $4.60
  • Ebi Chilli - Light fry prawn with special garlic chilli sauce $12.00
  • Corn butter - Corn cooked with butter $6.60
  • Green Tea Hot $3.00
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Brioche by Philip

Brioche by Philip

location

Address

99 Queen St, Melbourne, Victoria 3000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:20 PM, Tuesday: 7:30 AM – 4:20 PM, Wednesday: 7:30 AM – 4:20 PM, Thursday: 7:30 AM – 4:20 PM, Friday: 7:30 AM – 4:20 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Seating ,  Takeout

Location
99 Queen St, Melbourne, Victoria 3000, Australia
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