Salmon & Avocado Stack - smoked salmon & fresh avocado stacked upon a poached cage-free egg. served with toasted ciabatta lavished with a light dill & cottage cheese spread n/a
Spliced Frappe - tropicana flavour blended with ice cream n/a
Bircher Muesli - natural muesli with dried apricots, sultanas, nuts & seeds, soaked in apple juice & drizzled with honey. served with seasonal fruit & Greek yoghurt n/a
Cheese & Bacon Topping n/a
Grilled Barramundi - a barramundi fillet with tomato pesto crust, & a marinated rocket & fennel salad on the side, served with rosemary potatoes & a grilled lemon wedge n/a
Seafood nasi goring Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry $11.00
Vegetarian mee goreng Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce $10.00
Mongolian Noodles Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce $11.00
Mi ga rau cai soup (Chicken Noodle Soup) Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander $11.00
Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions -
Vietnamese Noodles Soup (PHO) Beef and chicken $11.00
- with Seafood (prawns, squid, crab meat & fish cakes) $12.00