Brooklyn Bridge Deli in Circular Quay Menu

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Nearby Sample Menus

Grilled Eye Fillet (VIC) Smoked – with English spinach, kipfler potatoes, mushroom ragout, horseradish celeriac puree & red wine jus $40.70
- dozen $31.50
Sashimi – Salmon, Tuna, Kingfish & Queensland scallop on seaweed salad, pickled ginger & wasabi $22.80
Ravioli – parsley & shallot ravioli, mushroom filled with a citrus sage cream & flaked almonds $33.00
- 1 dozen $34.10
Marinated Olives $7.00
Prawn Cutlets - golden fried in beer batter $20.00
Cone Bay Barramundi fillets – grilled with potato gnocchi, English spinach, tomato confit & champagne caviar sauce $45.80

Crab $29 - $44
Mixed young salad leaves $9
Mashed potato $9.5
2012 Scarborough ‘Late Harvest’ Semillon – Hunter Valley, NSW $12.5
Dessert platter $45
Radicchio, pear, walnut, watercress, caramelised chardonnay roquefort dressing $23
House smoked ocean trout, pancetta, gem lettuce, soft quail egg, coddled egg dressing, ocean trout roe $26
Rocket and parmesan salad $9

Avocado Nachos Avocado dip and beef & chilli beans topped with sour cream on a spicy tomato salsa over corn chips topped with melting cheese $20.50
Seafood Pie Scallops, prawns and fish fillets in a creamy mornay sauce and topped with puff pastry served with a side salad and hot crusty bread $30.50
Canadian Breakfast 2 eggs and 2 rashers of bacon with 2 buttermilk pancakes, butter & maple syrup $17.80
Garlic Prawns Bowl of prawns cooked in sizzling oil with a hint of tomato and with garlic bread for dipping $19.20
Eggs Florentine 7am - noon NEW Poached eggs & spinach on toasted roll with hollandaise sauce $18.00
- Large Carafe Red $24.50
Freshly Squeezed Orange Juice. $5.50
Banana or Strawberry Smoothie - Bumper size only . $7.70

Tacchino - smoked turkey, bacon, camembert & red onion on a tomato sauce base $14.0
Assorted dips - spring onion, avocado, hummus, spicy capsicum & turkish bread $15.0, extra turkish bread: $2.0
Papa Grande - ham, salami, mushrooms & red onion $14.0
Pumpkin - pumpkin, feta, pine nuts & rocket $14.0
Tandoori Lamb - marinated lamb, red onion & tzatziki $14.0
Marco Polo - Cajun chicken, caramelised onion & fresh capsicum $14.0
BLT - Bacon, spinach, tomato, avocado & mayo $10.0
Pepperoni - pepperoni & cheese $14.0

steamed hapuka fillet baby corn & bok choy organic soba noddles with soy ginger broth $39
Pan fried salmon fillet jerusalem artichoke, pea & mint risotto crisp leek salad $38
Casarecce with slow braised lamb shank tomato sugo & green peas $31
Basil truss tomato & buffalo mozzarella crostini $13
Steamed beans & almonds $10
thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43
Soup of the day with sourdough $15
Rocket, pear, parmesan & candied walnut $12

VANILLA ICE CREAM WITH CHOCOLATE SAUCE $7.50
CHICKEN SCHNITZEL Chicken schnitzel crumbed served with chunky thick cut chips $16.00
CANNELLONI Pasta strips rolled up with ricotta & spinach in besciamella & Napolitana sauces $21.00
SPAGHETTI CARBONARA Spaghetti in an egg, bacon and shallot creamy sauce $22.00
ATLANTIC SALMON FILLET Grilled & served with mayonnaise and vegetables or chunky thick cut chips & salad $34.00
PENNE AL PESTO AL SALMONE Penne with a pesto cream sauce mixed through with smoked salmon pieces $23.00
SPAGHETTI BOLOGNESE Thin spaghetti in a beef & tomato sauce $21.00
LASAGNE Layers of pasta with beef and pork mince, eggplant with Bolognese sauce and mozzarella and Parmesan cheeses $24.00