Address
177 Martyn Street, Cairns, Queensland 4870, Australia
Brother Jenkins in Cairns Menu
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Nearby Sample Menus
- Chocolate and pedro Ximenez delice with Murry river salted caramel sauce and hazelnut trail $14.90
- Steamed oysters with soy, ginger and shallots with fresh chilli 1/2 doz $20.90
- Bruschetta with cherry tomatoes, bulgarian feta and basil $9.50
- Tiger prawns sauted with fresh chilli, garlic and salt bush on jasmine rice, Asian vegetables finished with fingerlime $34.90
- Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
- Espresso Liqueur creme brulee with almond biscotti $12.90
- Chips with truffle oil and parmesan $9.00
- Garlic rubbed foccacia with sides of basil pesto and olive tapenade $6.50
- Striploin 300gm (Porterhouse) $29.50
- Asian Style Marinated Pork Belly - served with a lychee salad (Entree/Main) $16.50/$22.00
- Mediterranean Lamb Burger - 200gm lamb patty with rocket, fire roasted peppers, caramalised onion and minted yoghurt $18.50
- Garden Salad - mixed leaves, cherry tomato, cucumber, red onion and grated carrot with our house dressing $15.00
- Salmon Nicoise Salad - traditional nicoise salad with fresh salmon instead of tuna, olives, baby potato, green beans, boiled egg, and a light dijon dressing $19.50
- Yellow Thai Style Pork Curry - Thai style pork curry served with jasmine rice $25.00
- Chicken Parmigiana - tender chicken schnitzel, topped with napoli sauce, sliced ham and melted mozzarella cheese served with chips and garden salad $25.00
- Chicken Schnitzel - classic crumbed chicken served with chips, garden salad and your choice of sauce $22.50
- Chicken with Chilli Sauce $11.40
- August Moon Shandy $12.80
- Steamed Rice Small $3.70 / Large $4.10
- Curried Scallops $16.50
- Large Fried Rice $7.30
- King Prawns with Mushrooms & Vegetables $15.60
- Mini Spring Rolls (4) $6.60
- Plain Omelette $9.60
- JAMON SERRANO (SPAIN) - AGED 18 MONTHS $24.00
- PRAWN AND AVOCADO SALAD (GF) Wild rocket, mango, fennel, orange, tomato, onion citrus dressing $23.00
- PRAWNS SPICED WITH ZA'ATAR (GF) Tomato, coriander $17.00
- STEAMED GREENS (GF) Green Beans, asparagus, roasted almonds, lemon, EVOO $9.00
- ORANGE AND CARDAMOM DUCK SHANKS (4)(GF) Orange ketchup, savoury granola, lotus root chips, eggplant miso puree $17.00
- DUCK MARYLAND AND LYCHEE FRAGRANT CURRY Coconut rice, daikon radish pickle $26.00
- JAMON SERRANO BRUSCHETTA Wild rocket, 62°c egg, roast tomato, house baked bread $16.00
- PORK BELLY BAH MI SLIDER Cucumber, picked carrot, coriander, Pâté $6.00 each
- Kue bali - assorted balinese ricecakes N/A
- Bebek kalas - braised duck curry with green papaya $29.90
- Lawar udang - warm prawn & green bean salad $17.00
- Sayur kalas - spiced vegetable curry with peanuts $19.90
- Siap base kalas - balinese chicken curry - served with steamed jasmine rice & vegetables condiments N/A
- Sate buaya - crocodile sate sml $14.00 / lge $19.00
- Kambing mekuah - balinese lamb stew with cardamon & coriander $26.90
- Be siap base kalas - balinese chicken curry $25.90
- Gourmet Family Sizes Available $26
- Pepperoni Deluxe - Tomato, cheese & double pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
- Seafood Delight - Napoli sauce, cheese, smoked salmon, tuna, garlic prawns (anchovies) 9 inch $15 / 12 inch $19
- Calabrese Pasta - Prawns, anchovies, olives, Napoli sauce & a touch of garlic & chilli. $15.00
- Pedro’s Crust Supreme - Napoli sauce, Cheese, premium smoked ham, Pepperoni, Italian sausage, mushrooms, Capsicum, Spanish onion, shallots, kalamata Olives & pineapple 9 inch $15 / 12 inch $19
- The Solo Pack - One rack of ribs for one person $13
- Veal or Spinach & Ricotta Ravioli - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese $14
- Garlic Bread $4.50
- BBQ Pork $12.50
- (please select noodles type for the following dishes)
- Chicken $12.50
- vegetarian Fried Rice $8.50
- Chicken $12.50
- pork $12.50
-
Roti Paratha with Chicken Curry $13.50
- famnous Malaysian bread
- Fish $13.00
- - Vegetables $11.00
- - Seafood (Prawn, Fish, Squid & Mussel) $15.50
- Tom Jeund Non-spicy clear soup, meat with Vegetables & Tofu -
- Green Curry Spicy coconut milk curry with bamboo, eggplant, carrots & beans -
- Chicken, Beef or Pork $15.50
- Vegetables, Tofu $13.00
- Chicken, Beef or Pork $8.00
- Devil Wings (6 pieces) Marinated chicken wings deep fried served with sweet chilli sauce $8.00
- Bruschetta: Tomato, red onion, basil $7
- see board N/A
- Nessun Dorma -Free range Happy Eggs (poached, fried or scrambled), bacon, sausage, roasted tomato $16
- Spaghetti, mussels, chorizo, roast cherry tomato, onion, garlic, peperoncino, fresh mint Small $16 / Large $21
- Affogato N/A
- Mediterranean Salad - w/- roast lamb $18
- Tuscan Potatoes $7
- Latte $4
- Honey n/a
- Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
- Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
- Frozen Blue Lemonade McSpider n/a
- Vegemite n/a
- Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
- Garlic Bread $5.95
- Sauces - Mushroom, Pepper, Red Wine Gravy, Dianne, Béarnaise, Garlic ButterMustardsFrench, Hot English, Seeded N/A
- Add salt and pepper squid $4.00
- T-Bone 400gm grain fed $28.95
- Battered chicken nuggets and chips $8.95
- Steak and chips $8.95
- Classic Chicken Parmagiana - Tomato sugo, shaved leg ham, mozzarella, garden salad, chips with gravy on the side $21.95
- Haloumi and Baby Beetroot Salad - Roasted baby beetroot, grilled haloumi cheese, rocket leaves, cherry tomato, raspberry vinaigrette $16.95
- Hamburger with the Lot $15
- Reef & Beef $25
- Chicken Parma $15
- Pizza & Chips $8
- Caesar Salad $15
- Fish & Chips $8
- Warm Chicken Salad $15
- Chicken Schnitzel Burger $15
- Zinger Bacon and Cheese Burger $6.95
- Hot & Spicy Chicken 1 Piece N/A
- Original Recipe Chicken 5 Pieces $12.95
- Chicken Salad Twister - $6.95
- Spicy Hot Snack Twister $3.75
- Original Tenders SoSalad $7.95
- Chocolate Mousse $2.50
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Chicken Caesar Twister $6.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Potato & Gravy Regular $3.75
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Wicked Wing Go Bucket $3.75
- Coleslaw Regular $3.75
- Chicken Salad Twister - $6.95
- Pineapple - Tomato base, mozzarella, ham & pineapple S: $12.40, M: $14.90, L: $18.90
- Tartufo - A delightfully Rich Chocolate Gelato coated with dark cocoa and finished with a mouth-watering Cherry centre $7.10
- Pollo e Funghi - Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce E: $17.40, M: $21.50
- Margherita - Tomato base, mozzarella & oregano S: $12.40, M: $14.90, L: $18.90
- Caprese - Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil S: $16.40, M: $18.80, L: $21.40
- Hot Chocolate $4.50
- Soft Drink 1.25 lt $4.70
- Bowl of Vegetables - Selection of three seasonal fresh vegetables lightly steamed $8.10
Brother Jenkins
Phone
0742140338
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: Closed, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
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Cuisine
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