Brother Thomas in Melbourne Menu

None

Nearby Sample Menus

  • Prawn balls in duck yolk sauce $28.80
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork $24.80
  • Spicy mud crab tower $39.80
  • Prawn balls in duck in duck yolk sauce $28.80
  • Xiao long bao $9.80
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • LAMB CHOILA SET $11.00
  • CHANA CHATPAT $4.50
  • CHICKEN MOMO $10.50
  • VEGETABLE MOMO $10.00
  • MIXED THUKPA $12.00
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • BEEF MOMO $10.00
  • 79. Duck Spring Roll $5.80
  • 38. Chicken Avocado Roll $3.80
  • 68. Chilli Edamame (V) $4.80
  • 5. Spicy Tuna Sashimi $6.80
  • 17. Grilled Salmon Belly Nigiri $5.80
  • 81. Chicken Spring Rolls $4.80
  • 139. Jelly Fish Ship $3.80
  • 157. Tempura Chicken $4.80
  • hollandaise, mushrooms $3.00
  • Waffles ice cream/maple syrups $7.50
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • half avocado, double smoked bacon $4.50
  • chorizo $5.00
  • -with shaved ham/provolone/tomato $10.50
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • -Large(8pcs) $17.95
  • Try mixed flavour
  • Add cheese for $1.00
  • Coleslaw R$4.50/L$6.50
    • Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
  • Boneless chicken
  • -12pcs $12.95
  • Freaking hot
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • 4 sausages 26.00
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • Rosti with smoked salmon, 24.00
    • rocket salad & yogurt dressing with avocado and hollandaise sauce
  • Small 6.00
  • Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
  • Bunder Teller 19.00
    • thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
  • Garden Salad 8.00
  • Scallops 21.00
    • in lemon butter sauce rice
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • (Not available with $12 pizza deal)
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • CHICKEN & ROQUETTE SALAD (gf) 19.90
    • Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • LITTLE ITALY (v) 12.00
    • Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • BBQ Pork $10.90
  • Combination $13.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Prawn & Chicken $13.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Prawn $12.90
  • Chicken & Wonton $11.90
  • Beef $10.90
  • Sashimi
    • A variety of thinly sliced fresh pieces of raw fish
  • Medium $80.00
  • Wafu Salad $15.00
    • Green salad with seaweed and mushrooms
  • Sushi and Sashimi Combination
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • (M) $38.00
  • Horenso Gomaae $11.00
    • Lightly cooked spinach in sesame seed sauce
  • MAIN COURSES
  • Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
  • ●Pastarisotto
  • Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
  • Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
  • Sandwiches & burgers -available lunch only
  • ●Salad
  • Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
  • California roll: large roll 8 pieces per serve - avocado, crab and Japanese mayonnaise $14.00
  • Yakiudon - Pan fried white wheat noodles with beef and vegetables $12.50
  • Hiya yakko - Chilled bean curd served with $6.50
  • Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
  • Avocado Nigiri - Avocado over sushi rice $5.50
  • Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
  • Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
  • Ika - squid $6.00
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • Pot of prawns, marie rose (GF) $16.00
  • Mini-Cakes $2.00
  • Seared tuna Niçoise $27.50
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Polenta Chips, Sour Cream & Chives $10.50
  • Friand $3.00
  • Olives & Almonds $7.50
  • Pâté de foie gras 25G $23.50
  • Oysters (each) $3.80
Brother Thomas

Brother Thomas

location

Address

350 William St, Melbourne VIC 3000, Australia

phone

Phone

0393287535

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:30 – 11:30 AM, Sunday: 7:30 – 11:30 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Gluten Free , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Takeout ,  Cafe

Location
350 William St, Melbourne VIC 3000, Australia