Address
88 Main Rd, Hobart, Tasmania 7009, Australia
Brown sugar cafe and bar in Hobart Menu
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Nearby Sample Menus
- Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
- Chicken Kiev $25.00
- 350g Pasture-Fed Porterhouse Fillet $29.50
- Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
- Tomato & Basil Bruschetta $10.50
- Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
- Chicken Schnitzel $19.00
- Creamy Garlic Prawns (10) $23.50
- Crispy Bacon Rashers $3.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Fried Egg (LG) $1.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
- Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
- Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
- Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
- Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
- Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
- Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
- Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- Bowl of Vegetables $3.00
- - 250grm Porterhouse Served with chips and salad or vegetables $14.50
- PORK -
- Kids Pizza and Chips $6.50
- Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
- Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
- - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
- All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
- Tomato bruschetta w basil $14.50
- Fish of the Day 'See our Extras Board' M/P
- Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
- Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
- Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
- Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
- Crusty “Pigeon Whole” sourdough bread w sticky balsamic & Ashbolt first pressed olive oil $4.00
- Mt Roland Steaks both served with steakhouse chips & garden salad -
- - Add chicken $4
- Please ask one of our wonderful staff for our daily dessert specials! N/A
- Crispy chips $4
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- Mash potato and braised cabbage $8
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- No.22 BBQ Pork Rice $9.50
- No.30 Spicy Cooked Salmon Rice $13.90
- No.23 Special Fried Rice $9.50
- Sushi Party Plate No.3 $38.00
- No.20 Soya Chicken Rice $9.50
- No.33 Chicken or Beef Fried Rice $9.50
- Sushi Whole Day Pack D $9.90
- Whole Day Pack No.5 $15.80
- Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings -
- Fries - The good old potato chip $7.50
- Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
- Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
- Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
- Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
- Alodthapos Piato - Our vegetarian plate. Lightly fried eggplant, marinated white beans, lightly fried zucchini, marinated peppers, dolmathakia, sun dried tomatoes, tourshi, marinated beetroot, feta c $19.50
- Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
- Tomato / Onion Salad $3.00
- Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
- Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
- Extra Rice Small $2.50
- Yoghurt & Cucumber Raita $3.00
- Naan Makhani - multi-layered naan with a light garnish and butter $5.00
- Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
- Banana Split - with your choice of topping and nuts $7.50
- Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
- Bruny Island Tom, cow's milk, TAS $9 45g pieces
- Chilli beef and red bean, cumin yoghurt $6.00
- Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
- - Tapenade $4.00
- Smoked tofu, piquillo pepper, spiced hummus $6.00
- Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
- Crumbed with chipotte aioli $3.50
- Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
- Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
- Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
- Hollandaise Sauce $2.50
- Pancakes - with berry compote and cream or maple syrup and cream $12.5
- Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
- Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
- Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
- Pancetta, broccolini, cavalo nero, chilli, reggiano, mozzarella $24.9
- Simply poached – two eggs, ciabatta $13.9
- House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
- Tomato braised Tasmanian octopus, grilled ciabatta $19.9
- Tassal salmon ceviche, crisp radish, pickled fennel & celery, goat's curd cream $17.9
- House made beans with sausage meat & herbs $4.9
- Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
- Garlic, rosemary, mozzarella, reggiano $18.9
- Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
- Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
- Chicken or Beef $13.00
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
- Chicken or Beef $13.00
- Mixed Seafood $14.00
- Vegetables and Tofu $11.50
- Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Capricciosa - pancetta, artichokes, mushrooms, olives $22
- Margherita - fresh tomato, fresh mozzarella, fresh basil $20
- Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
- Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
- Paese - salami, roasted capsicum, olives, mushrooms $24
- Napoletana - slow cooked tomato, garlic, onion, basil $19.5
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Mushroom $2.00
- Garlic or Herb Bread $4.50
- Lamb, potato and pea curry Served with rice and mint yogurt $14.50
- Mash $3.50
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
- Gravy $2.00
- Steamed Vegetables $3.50
Brown sugar cafe and bar
Phone
0490345589
Opened hours
Sunday
09:00 - 13:00
Monday
07:00 - 17:00
Tuesday
07:00 - 17:00
Wednesday
07:00 - 17:00
Thursday
07:00 - 17:00
Friday
08:00 - 22:00
Saturday
08:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Cafe Food , Pub Food , Vegetarian , Wine Bar
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Television
88 Main Rd, Hobart, Tasmania 7009, Australia
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