Bryant's Bakery Cafe in Goulburn Menu

None

Nearby Sample Menus

  • Chicken Pesto - chicken with sundried tomato, pine nuts in a creamy basil pesto sauce $22.00
  • Roma - pepperoni, char grilled egg plant, sundried tomatoes, char grilled capsicum & fetta cheese small: $16.00, medium: $18.00, large: $22.00
  • Sandorini - chicken, mushrooms, sundried tomatoes, char grilled capsicum, BBQ base small: $16.00, medium: $18.00, large: $22.00
  • Thalassa - smoked salmon, prawns, onions and capers small: $17.00, medium: $20.00, large: $24.00
  • Home Made Lasagne - served with vegetables $19.50
  • Vegie Deluxe - grilled eggplant, sundried tomato, char grilled capsicum, artichoke hearts, olives, mushrooms small: $15.00, medium: $17.00, large: $21.00
  • Seafood Steak - eye fillet pan fried with Green Prawns, Tasmanian scallops, shallots, mushrooms, garlic, white wine, grand marnier & cream sauce $32.50
  • Veal or Chicken Escallopini - pan fried, with wine mushroom and cream sauce $28.50
  • Sea Salt & pepper Squid - Served with r anch d ressing $12.50
  • Recommendations -
  • Kilpatrick – Bacon & Worcestershire in creamy sauce $4.50
  • Greek Salad - Greens, cucumber,corn,tomato, onion,beetroot,cheese and dressing $10.90
  • Gourmet Bangers and mash with tasty onion gravy $16.90
  • Italiano Pesto 15.90 ( Olives , sundried t omato, o nion, capsi c um , m ushroom in creamy pesto sauce) $15.90
  • Spaghetti Bolognaise $8.90
  • - 4 pieces $4.50
  • Chicken omelette & fried rice $9.00
  • Chilli king prawns & fried rice $11.50
  • Sweet and sour pork & fried rice $9.00
  • Satay beef & fried rice $9.00
  • Prawn omelette & fried rice $9.00
  • Garlic chicken & fried rice $9.00
  • Honey chicken & fried rice $9.00
  • Curried beef & fried rice $9.00
  • Pork, Beef Or Chicken Salad - Grilled marinated and slice pork with chilli garlic lemon juice and fresh thai herbs grilled salmon cooked in a thickened curry yet served with shredded green apple roas $15.50
  • Thai Fried Rice - Fried rice with soya sauce and egg (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
  • Panang Curry - A creamy coconut milk curry cooked with panang paste and basil (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
  • Ginger - Stir fried fresh ginger strips with mushroom and vegetables (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
  • Fish Cakes (Tod Mun Pla 4 Pieces) - Deep fried fish cakes served with sweet chilli sauce $8.00
  • Fish Fingers (6 Pcs) & Potato Chips With A Glass Of Juice/Soft Drink $10.00
  • Money Bags (4 Pieces) - Crispy pastry filled with minced chicken crab meat and thai herbs $8.00
  • Crispy Whole Snapper - Deep fried and crispy topped with a choice of our home made tamarind or sweet chilli sauces MP
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Double Crunch Burger $4.95
  • Popcorn Chicken Regular - $5.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Zinger Bacon and Cheese Burger $6.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Flat White $4.10
  • Espresso (short black) $3.60
  • Quiche - classic Quiche Lorraine served with a garnish salad $11.90
  • Shingle Inn Caesar Salad $14.90
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Selection of pies from the cabinet from $4.80
  • Tiger Prawn Pasta - Angel hair tossed with tiger prawns, cherry tomatoes, basil & mild chilli $18.50
  • Corn & Zucchini Fritters - With avocado salsa, grilled halloumi & streaky bacon $11.50
  • Ivans Pies & Pastry - Thai chicken (2), cauliflower cheese & leek (2), Shepherds (1), beef & redwine (2) with house made BBQ sauce $26.50
  • Our Steak Sandwich - Certified Angus, fried egg, bacon, onion topped with tomato chutney & garlic mayonnaise on grilled Turkish $16.50
  • T-Bone - 400g grain fed served with chips, salad & 3 pepper sauce $23.00
  • Marinated lamb loin Burger - Grilled lamb, haloumi, tomato & pickled cucumber rémoulade $16.50
  • Tumbleweed Calamari Salad - Cajun dusted calamari topped with tortilla salad on a smokey mayonnaise $16.00
  • Please refer to the blackboard for specials and desserts N/A
  • Sausages and Chips $15.00
  • - Lamb Shanks With a rich tomato sauce, mash and vegetables. -
  • Flathead fillets and chips, served with salad, tartare sauce and lemon. $24.00
  • Arancini balls with veal mushroom ragou & aged parmesan. $16.00
  • Chicken & leek vol au vent in a cream sauce. $15.00
  • - Crispy Chicken Tortellini Over a creamy cheese sauce, aged parsamen. -
  • Fresh fat fettuccini made in house, tossed through mixed seafood, tomato, basil and aged parmesan. $26.00
  • Aussie - Egg, bacon and mozzarella cheese N/A
  • Greek, spinach and pumpkin, chicken Caesar N/A
  • Marinara - Fettuccine and assorted seafood in a creamy garlic sauce N/A
  • Whole chicken – on a serving plate, cut into 4s or 8s N/A
  • BBQ Meat Lovers - Beef, pepperoni, cabanossi, ham and bacon on a BBQ sauce base N/A
  • Roast beef roll N/A
  • Toasted Banana Bread N/A
  • Tandoori Chicken - Chicken marinated in tandoori spices served with broccoli and mango chutney and cucumber yoghurt N/A
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • Pesto & parmesan $6.00
  • Pan roasted barramundi fillet served on sauteed potatoes with a lemon, parsley & pine nut relish $34.00
  • Salt & pepper calamari salad with capsicum, coriander, red onion & chilli lime dressing $14.00
  • Ewan McAsh signature pacific oysters, freshly shucked served with mignonette sauce $4.00/each
  • Garlic Bread $6.00
  • Seared scallops served on a broad bean puree with red curry vinaigrette $14.00
  • Confit pork belly on a fennel puree with a minced cabbage salad, pistachio dressing & roasted baby beets $15.00
  • Roast duckling with kumara, bok choy, honey, lime & figs $34.00
  • Egg & Lettuce $5.00
  • Chicken Schnitzel (B, C, G) $7.50
  • Hamburger Plain $5.50
  • Egg & Salad $6.50
  • Large Dinner $17.00
  • Soup & Roll $7.00
  • Coffee Niugini Arabica coffee beans - Small / Medium / Large $3.50 / $4.00 / $4.50
  • Roast Lamb & Salad $8.50
  • SWEET MANGO CHUTNEY $2.50
  • VEGETABLE KORMA Cooked with cashew paste and cream $16.50
  • PLAIN NAAN $3.00
  • PANEER PALAK Cottage cheese and fresh English spinach $16.50
  • KORMA CHICKEN / BEEF / LAMB Korma is mild & rich cashew nut gravy $17.50
  • PRAWN MASALA Prawns cooked with fresh herbs Spanish onion and red peppers $20.50
  • AMRITSARI FISH Fish fillets coated with herbs & spices & batter fried in chick pea flour $13.50
  • MALABARI FISH CURRY Coastal curry blended with spices & coconut $18.50
  • Five Spiced Pork Belly, Soba Noodles, Asian Greens and Braising Broth $30
  • Pan Seared Sea Scallops, Heritage Apples, Apple Emulsion Sauce with Micro Herb Salad $15
  • Liqueur Coffee - Espresso Coffee, Liqueur of Choice with Whipped Cream Kahlua, Bailey’s Irish Cream, Cointreau, Irish Whiskey, Frangelico, Tia Maria, Grand Marnier $8.5
  • Vanilla Bean Pannacotta with a Crispy Apple Wafer and Apple Ice Tea $16
  • Pumpkin and Rosemary Soup $14
  • Pan Fried Barramundi Fillet, Mashed Potato, Chorizo and Baby Caper Vinaigrette $29
  • Inside-Out Scotch Egg, Pork and Herb Sausage, Soft Poached Egg, Paprika Infused Aioli with Lemon and Thyme Crumbs $15
  • Black Forest Pavé with a Cherry Gel $15
Bryant's Bakery Cafe

Bryant's Bakery Cafe

location

Address

170 Auburn St, Goulburn, New South Wales 2580, Australia

phone

Phone

0248212561

email

Email

None

clock

Opened hours

Sunday 07:00 - 15:00 Monday 06:00 - 17:00 Tuesday 06:00 - 17:00 Wednesday 06:00 - 17:00 Thursday 06:00 - 17:00 Friday 06:00 - 17:00 Saturday 06:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Fast Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout

Location
170 Auburn St, Goulburn, New South Wales 2580, Australia