Seafood Steak - eye fillet pan fried with Green Prawns, Tasmanian scallops, shallots, mushrooms, garlic, white wine, grand marnier & cream sauce $32.50
Veal or Chicken Escallopini - pan fried, with wine mushroom and cream sauce $28.50
Pork, Beef Or Chicken Salad - Grilled marinated and slice pork with chilli garlic lemon juice and fresh thai herbs grilled salmon cooked in a thickened curry yet served with shredded green apple roas $15.50
Thai Fried Rice - Fried rice with soya sauce and egg (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
Panang Curry - A creamy coconut milk curry cooked with panang paste and basil (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
Ginger - Stir fried fresh ginger strips with mushroom and vegetables (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Fish Cakes (Tod Mun Pla 4 Pieces) - Deep fried fish cakes served with sweet chilli sauce $8.00
Fish Fingers (6 Pcs) & Potato Chips With A Glass Of Juice/Soft Drink $10.00
Money Bags (4 Pieces) - Crispy pastry filled with minced chicken crab meat and thai herbs $8.00
Crispy Whole Snapper - Deep fried and crispy topped with a choice of our home made tamarind or sweet chilli sauces MP