Yum Pak - A spicy vegetable salad topped with cashew nuts (Entree/Main) $8.50/$17.00
Crispy Whole Snapper - Deep fried and crispy topped with a choice of our home made tamarind or sweet chilli sauces MP
Choo - Chee - A thick creamy coconut milk curry cooked with panang and red curry paste (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
Fish Cakes (Tod Mun Pla 4 Pieces) - Deep fried fish cakes served with sweet chilli sauce $8.00
Pad Ped - Stir fried with red curry paste, green pepper corns and vegetables (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Jungle Curry (Hot And Spicy) - Thai country style hot and spicy curry, without coconut cream, cooked with vegetable basil and green peppe (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
Basil (Pad Gra Pow) - Stir fried vegetables with fresh basil leaves and hot chilli (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Espresso (short black) $3.60
Royal - chicken, swiss cheese and avocado $9.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Babychino / with marshmallows $1.00 / add 70c
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50