Address
91 George St, Launceston TAS 7250, Australia
Bryher in Launceston Menu
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Nearby Sample Menus
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Chocolate Mudcake $10
- chocolate sauce, salted caramel ice cream
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12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
- Add more and go big $29
- 350 Gram Porterhouse $30
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Pulled Pork Baguette $16
- pulled pork and gravy with coleslaw and chips
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Chicken Parmigiana $22
- crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy.
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Sticky Date Pudding $9
- butterscotch sauce, vanilla ice cream
- Chips W' Aioli $16
- Byron Bay Chilli Sauce (LG) $1.95
- Creamy Mushroom Sauce (LG) $1.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- NEW Garlic Aioli $1.95
- Grilled Garlic Mushrooms (LG) $3.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
- Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
- Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
- Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
- Cheesy Grin - Pizza or BBQ sauce with plenty of stretchy mozzarella. Small: $6.95, Gluten Free: $8.95
- Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
- Side Mudbar chips, aioli. $8.5
- Gin and juniper berry semifreddo, strawberries with mint sugar. $17
- Our porterhouse and scotch fillet are Longford Great Southern Pinnacle Yearling and our rib eye is from Cape Grim. N/A
- Corn-fed duck breast - with black rice, sticky rhubarb, bok choy and ruby grapefruit. $38.5
- Arancini, dressed greens $12.5
- Palm sugar pannacotta - with candied chilli & orange and double cream. $17.5
- Chargrilled porterhouse (300g) - w dressed greens, French fries, mustard aioli. $28.5
- Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35
- Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
- Vegetarian Curry - Carrot, zucchini, sweet potato, asparagus and fried tofu braised in lemongrass turmeric curry and coconut cream $19.00
- Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
- Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
- Soup of the day (please ask staff) N/A
- Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
- Vegetarian Spring Rolls (3 pieces) - Diced vegetables and glass noodles in crispy roll with sweet chilli dipping sauce $8.00
- Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
- Open steak sandwich - scotch fillet, charred pork belly, roast tomato, swiss brown mushroom, seeded mustard aioli, toasted vienna, shoestring fries $26
- Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
- Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
- Smoked salmon scramble - scrambled eggs, premium tasmanian smoked salmon, caper berries, toasted brioche $24
- Spring bay mussels - garlic, shallots, white wine, parsley, cream, shoestring fries $26
- Salad of grilled mango, parma ham, bocconcini, watercress, balsamic $8
- Toasted gluten free bread $2.5
- Pierre’s steak tartare - Pipers brook pinot noir, pipers brook, tas $11.5
- Veal Lanzerote (cooked in brandy with mushrooms, prawns and cream) $28.00
- Fried Prawns (Entree/Main) $17.50/$28.00
- Calamari Affogati (Entree/Main) - calamari rings marinated in wine & cooked with cream, garlic & chilli $16.00/$27.00
- Consomme $7.00
- Scallops Prezzemolo (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
- Cotoletta Bolognese (crumbed & topped with Franco's bolognese sauce and cheese) $26.00
- Spaghetti Marinara (Entree/Main) - a mixture of seafood in a fresh tomato sauce with herbs and garlic $16.00/$21.00
- Herb Bread $4.50
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4. Jungle Curry
- Thai's style hot and spicy curry without coconut milk, cooked in homemade chilli paste and mix vegetable.
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3. Pineapple Fried Rice $18.90
- Thai's style fried rice with egg, prawn, sultana, pineapple, corn and carrot.
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1. Siam Fried Rice $17.90
- Thai's style fried rice with egg, prawn, chicken, corn and carrot.
- Chicken $19.90
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2. Beef Star $22.90
- Stir-Fried marinates beef with Thai herbs and spicy sauce, lay on cabbage (sizzling plate).
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1. Tom Yum Goong $10.90
- The most popular hot and spicy soup with prawns, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
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1. Green Curry
- Thai's style curry cooked in green curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
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3. Fish Cake (4pcs) $10.90
- Minced fish fillet with homemade chilli, Thai herbs served with cucumber and peanut sauce.
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THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
- Chips $3.00
- Crumbed Calamari $7.50/$10.00
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Pasta of the day $7.50/$10.00
- Ask our staff for today's Pasta
- Parmigiana $7.50/$10.00
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Extra SAUCES $2.00
- mushroom, pepper, Diane, garlic, gravy
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WEDGES $7.00/$8.00
- and sour cream
- Chips with gravy $4.50/$5.50
- Glacé ginger semifreddo, green tea poached pear and ginger nut crumbs $17
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
- Mixed peppercorn demi-glaze $4
- King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Porterhouse ‘New York Cut’, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 450g $46
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
- House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
- Coconut sugar pannacotta, honey comb and coconut crumb, mango sorbet $17
- Shared pot (max. 4 people per pot)each $1.00
- Long Soup (noodles) n/a
- Spring Water $2.90
- Sweet and Sour Scallops $15.90
- Satay Combination $14.90
- Curried Lamb $13.90
- Mixed Seafood & Vegetables $14.90
- Mixed Vegetables with Cashew nuts or Almonds $12.90
- Combination Chow Mein $16.00
- Deep Fried Duck with Plum Sauce $26.50
- Chicken with Seasonal Vegetable $16.00
- With Shrimps $2.50
- House Or Vegetarian Spring Roll (4) $8.00
- Dumpling Soup $7.50
- Steamed/Deep Fried Dim Sim (6) $8.00
- Chinese Vegetable with Oyster/Garlic Sauce $14.00
- Eden - battered fish fillet with tomato, red onion, cucumber, lettuce and tartare sauce $13.90
- Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90
- Hot Fudge Sundae - double scoop of vanilla ice cream, hot chocolate fudge sauce, crushed nuts, wafers $7.50
- Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
- Malibu Stacey - bacon, pineapple, cheese, tomato, red onion, lettuce, house relish, hot chili mayo $13.50
- Straight to the Pool Room - bacon, guacamole, tomato, cheese, red onion, lettuce, house bbq sauce, herb mayo $13.90
- Black Sheep - red onion, bacon, red peppers, cheese, rocket, house relish, aioli and sriracha hot chili sauce $12.90
- The Colonel - crispy chicken breast, bacon, tomato, lettuce, cheese, herb mayo $13.50
- Lasagna Beef or Vegetarian N/A
- Beef Tacos - Set of two Corn shell tacos filled with minced beef, lettuce,tomato, shedder cheese & salsa $8.00
- Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
- Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
- Traditional chili beans & beef served with corn chips and cheese N/A
- Sour Cream $1.50
- Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
- Steak - Grilled Steak, cheddar cheese, lettuce & tomato N/A
- Coke - 390ml N/A
- Spinach N/A
- Diet Coke - 600ml N/A
- Pickles N/A
- Thousand Island N/A
- Mount Franklin Water 600ml N/A
- Ham, Poached Egg and Cheese N/A
- Wrap N/A
Bryher
Phone
0363809893
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: Closed, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , British , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Free Wifi , Local cuisine , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer , Cafe
91 George St, Launceston TAS 7250, Australia
- Launceston Australian Menus
- Launceston British Menus
- Launceston Cafe Food Menus
- Launceston Gluten Free Menus
- Launceston Vegan Menus
- Launceston Vegetarian Menus
- Greater Launceston Australian Menus
- Greater Launceston British Menus
- Greater Launceston Cafe Food Menus
- Greater Launceston Gluten Free Menus
- Greater Launceston Vegan Menus
- Greater Launceston Vegetarian Menus