Bubble Cup in Melbourne Menu

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Nearby Sample Menus

Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Cherry frangipane tart, cherry ice cream $12.00
Ice cream sundae, raspberry compote, biscotti $12.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00

CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
Choose 1 Main, 1 Drink & 1 Dessert $15.00
4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50
CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80
SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00

Shingle Inn Caesar Salad $14.90
with avocado add w avocado $3.50 / w chicken & smoked salmon $4
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50

Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup
Wok tossed shredded pork with vegetable in noodle soup $4.50
Wonton noodle soup $11.50
Fried chicken wings $6.50
- Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
Hot & sour noodle $10.90
Chiken drum $6.90
- Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
Fried oyster omelette $9.50
- Oysters embedded in a chevy omelette topped with bokchoy the most popular of taiwanese shack
Pork dumpling noodle soup $11.50

Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
Grilled eggplant, capsicum, mushrooms & feta $8.80
French toast with maple syrup $8.00
-hollandaise sauce $2.00
Chicken schnitzel, lettuce and mayonnaise $8.80
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
Chicken schnitzel $10.00
- homemade chicken fillet breast served with chips or salad

Green eggs & ham $19.50
- Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
Waffles ice cream/maple syrups $7.50
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
Toasty ham/cheese $7.00
MT zero olives $12.00
- With toasted sourdough
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads

Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
With Chicken $23.00
Gelati $10.50
- Mixed strawberry and lemon.
Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Plain with Maple Flavoured Syrup $12.00
Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
Porterhouse Steak $38.00
- Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
Garlic Prawns $23.00
- Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad

SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
LITTLE ITALY (v) 12.00
- Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.

T/A
Barramundi with chips & salad $12.90
Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
Eggs & bacon toasted sandwich $6.90
- Served with small coffee
Bircher muesli $5.50
-Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
-Small $7.00
Lamb korma stew with rice S $9.50 L $12.90

Combination $13.90
Prawn & Chicken $13.90
Crispy Chicken $12.90
Prawn $12.90
Seafood $13.90
Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
Grilled Chicken Fillets $11.90
Two Choice with Rice or Noodles $10.90

Steamed Rice (L/S) $4.00 / $2.50
Pan Fried Red Bean Cakes $9.80
Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
Singapore Noodle $17.80
King Prawn with Chinese Broccoli Puree $29.80
Diced Chicken Tossed in Plum Sauce $22.80
Pumpkin and Dried Goji Berries Soup $9.80
Baby Spinach with Garlic $16.80

Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
- Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
Monday thru Friday, served until 2PM
Choose from range of specially prepared sauces $2.00
Kalguksu with Seafood for Two $32.00
- Korean styled soup with assorted seafood
- Mandu $3.00
Kimchi Jjige (S/M) $15.00/$26.00
- Pork, tofu and vegetables in Kimchi stew with rice
Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
Sizzling Fried Chilli Chicken $12.00
- Rice with fried chilli chicken on sizzling pot

Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
Avocado $3.00
Mixed berries rosewater yogurt
Vegemite & Swiss cheese $8.00
- Vegetable Crepe Lasagna $10.00
- Small Salad $5.00
Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00

- Green curry char grilled beef, baby corn, Thai eggplant -
Crisp whole fish, chilli, tamarind, lime Market Price
(4 or more people – whole table only) $65 per person
Thai jasmine white rice $3.00pp
- Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
Char grilled grass fed eye fillet, roasted pepper relish $25.00

Assorted cakes or danish $5.50
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Crepe de banane $9.00
-Bolognese sauce with sour cream, cheese and spring onion
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Omelette with any two fillings on toast $10.50
-Mexican salsa with sour cream and cheese
Scrambled eggs on toast $8.50