Address
10B, 206 Bourke Street, CBD, Melbourne
Bubble Cup in Melbourne Menu
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Nearby Sample Menus
- swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Quiche - classic Quiche Lorraine served with a garnish salad $11.90
- Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
- Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
- Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- BEEF MOMO $10.50
- LAMB CHOILA ONLY $10.50
- PLEASE ORDER AND PAY AT THE COUNTER
- BEEF MOMO $10.00
- CHICKEN CHOWMEIN $10.50
- VEGETABLE CHOWMEIN $10.00
- CHATPAT COMBO $5.80
- (All soup momos are served in chicken bone broth)
- Vegetarian mini spring roll (3 pieces) $4.90
- Fried rice with shredded pork & egg $11.50
- Wonton noodle soup $11.50
- Shredded pork and pickled mustard noodle soup $11.50
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Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
- Chinese savoury doughnut stick $2.50
-
Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup
- Vegetarian noodle soup $10.90
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Eggs florentine $11.00
- poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
- Bacon, avocado, tomato, cheese and lettuce $8.50
- Breakfast sides
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Natural muesli with fresh fruit and yoghurt $7.80
- just right also available
- -ham & cheese $6.50
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Chicken parmigiana $13.00
- homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
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Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
- -with fresh seasonal fruit & ice cream $11.00
- Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
- Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
- Chicken Schnitzel - cheese, tomato, mayo $10.00
- Breakfast Roll - eggs, bacon, cheese $8.00
- Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
- Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
- Creamy Chicken & Corn Soup $10.00
- Roasted Vegetable - cheese, tomato relish, spinach $10.00
- Oysters
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Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
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Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
- Apricot/Banana Bread $ 8
-
Soup Of The Day $ 11
- Served With Roasted Turkish Bread
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Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
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Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
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Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
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Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
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Lemon pepper calamari (GFO) $16.00
- Rocket, chilli, aioli
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Roasted pumpkin (GF) (VO) $15.00
- Red onion, spinach, hazelnuts & goats cheese
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Atomic $25.00
- Pulled pork & beef brisket with spicy slaw & pickles
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Mushroom (V) $20.00
- Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
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Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
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Lamb $18.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
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Hot stuff $20.00
- Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
- Smoked Salmon Sandwich $6.00
- Spinach Cheese $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Tuna Sandwich $5.00
- Brie Cheese Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
- Apple Triangle $4.00
- Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
- Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
- Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
- Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
- Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
- Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
- Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Sizzling Beef in Black Bean Sauce $13.30
- Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
- Baked Mince Beef with Kimchi on Rice $13.30
- -Creamy Mushroom
- -Satay Sauce
- Deep Fried Spicy Calamari on Rice $11.50
- Sizzling Seafood on Crispy Noodle $14.30
- Deep Fried Spicy Chicken Ribs on Rice $11.80
- Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
- Char grilled grass fed eye fillet, roasted pepper relish $25.00
- Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
- Crisp whole fish, chilli, tamarind, lime Market Price
- Stir fried Petuna trout, chilli jam, Thai basil $35.00
- Steamed Chinese broccoli, oyster sauce -
- Green curry, char grilled beef, baby corn, Thai eggplant $28.00
- - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
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Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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Crispy Chips $10.00
- with tomato sauce and chipotle mayo
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Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
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Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
- Teriyaki chicken don - Tasty chicken teriyaki on rice $11.50
- Ika no maruyaki - A whole squid grilled finish with soy sauce and ginger $12.50
- Edamame - Boiled soy bean in shells $6.50
- Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
- Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
- Diet Coke $4.00
- 0 Ika sashimi - Squid sashimi $15.00
- Ochazuke: Sake grilled salmon flakes $7.00
- Smoked salmon w sour cream & chives 50G $12.50
- Pork & duck terrine w pear chutney $14.50
- Pâté de foie gras 25G $23.50
- Mountain Man, Geelong Victoria $15.00
- Oysters (each) $3.80
- Mini-Cakes $2.00
- Polenta Chips, Sour Cream & Chives $10.50
- Saganaki w balsamic vinegar-poached wild figs $13.00
Bubble Cup
Phone
0396623378
Opened hours
10 AM to 9 PM (Mon-Thu), 10 AM to 10 PM (Fri-Sun)
Price
None
Type
None
Service
None
Cuisine
Beverages
Features
10B, 206 Bourke Street, CBD, Melbourne
- Melbourne Beverages Menus
- Inner Melbourne Beverages Menus