Bubble Cup in Melbourne Menu

None

Nearby Sample Menus

Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Hot Mocha $5.30
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Gluten free bread add$1.50

Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
Cheese and tomato $5.80
Buttermilk pancakes $6.00
-Butter $2.80
Chicken schnitzel, lettuce and mayonnaise $8.80
Ham and cheese $6.80
Salmon royale $15.00
- poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
●Sandwich variations

Budino al cioccolato 18.00
- Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
Bircher Muesli 13.00
- apple, natural yogurt
Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
Veal ragu 27.00
- Penne pasta, veal, tomato and rosemary ragu
Whole grain toast
- organic linseed, sunflower, sesame
Antipasti
Pasta e Risotto
Linguini al nero di seppia 23.00/35.00
- Squid ink linguini, calamari, tomato, fresh basil and chilli.

-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
Char siu bao
- BBQ pork bun
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-Egg custard bao
- Sweet egg custard bun

Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
Please ask our friendly staff for the menu N/A
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80

Soup of the Day $11.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00

Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
KID SIZE GALETTES & CREPES

-300 - 400g crab $18.00
-150g clams $12.00
Sailor jerry spiced rum glazed chicken ribs $14.00
Sides - Don'T Be Shellfish, Share Some Around...
Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Southern fried $4.50
Prawn cocktail roll, iceberg lettuce, marie rose $16.00

Tori Don $19.80
- Teriyaki Chicken w/ rice & salad
Salmon Skin Salada $18.80
- Salmon skin on salad with spicy mayo
Chef’s Dessert
Osuimono $8.80
- Dashi consommé w/ prawn, fish, kamaboko & mushroom
Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
Hotate Misoyaki $17.80
- Grilled scallops w/ miso mustard sauce
(fried rice)
Chef’s selection Sushi & Sashimi
- Chef’s catch of day sliced raw fish & selection of sushi