Buckley's in Circular Quay Menu
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Nearby Sample Menus
- Sand Whiting fillets $38.90
- Pacific Oysters – Coffin Bay Mornay – topped with béchamel & tasty cheese ½ doz $24.50
- Prawn Cutlets – golden fried in beer batter $36.00
- Coffs Harbour Snapper fillets $42.30
- Local Flathead fillets $42.30
- - 1 dozen $34.10
- Whole Grilled Snapper – with chilli, ginger and coriander glaze, served with steamed rice $45.90
- Lobsters (Crayfish) Live Lobsters – grilled, boiled, or sashimi from $119.00
- Wagyu carpaccio, shaved pear, wild rocket, pecorino, lemon vinaigrette $27
- Sourdough roll $2.5
- House smoked ocean trout, pancetta, gem lettuce, soft quail egg, coddled egg dressing, ocean trout roe $26
- Mashed potato $9.5
- Deboned quail, prosciutto, goat cheese ravioli, zucchini, pea, smoked ham hock broth $28
- Mango trifle, coconut custard, pineapple sorbet $19
- Blue, fig and walnut loaf, rosemary flat bread $19
- Lemon curd panna cotta, strawberry, rhubarb, ginger crumble, curd ice cream $19
- Pepperoni - pepperoni & cheese $14.0
- Spicy Cajun Chicken - chicken, jalapeno, red onion & BBQ sauce $16.0
- Cajun Chicken Wrap - tomato, lettuce, avocado & mayo $14.0
- Atlantic Seafood - prawns, smoked salmon, capers & red onion $16.0
- Marco Polo - Cajun chicken, caramelised onion & fresh capsicum $14.0
- Garlic bread $5.5
- Ham Wrap - ham, cheese, lettuce, tomato & mayo $14.0
- Italiano - hot salami, pepperoni & red onion $14.0
- Eggs Florentine 7am - noon NEW Poached eggs & spinach on toasted roll with hollandaise sauce $18.00
- Ice cream and flavouring $7.00
- - Bumper Special $7.70
- French Fries per serve $6.70 / Basket $10.80
- Cappuccino/Skinnyccino $4.80/$5.80
- Journo Burger $18.00
- - With ice cream $12.50
- Bacon & Eggs Old favourite – 2 eggs with 2 rashers of bacon and a toasted roll $15.00
- silverbeet & spiced ricotta open ravioli sauteed broccolini & regiano sauce (v) $28
- Pan fried salmon fillet jerusalem artichoke, pea & mint risotto crisp leek salad $38
- Salmon tartare * baby capers, eshallots & lime dressing on pickled cucumber $22
- Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
- Soup of the day with sourdough $15
- Salt and pepper soft shell crab with green papaya & thai style herbs $23
- seared scallops & parmesan crust tartlet vanilla cauliflower puree & agrodolce dressing $23
- thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43
- PENNE AL PESTO AL SALMONE Penne with a pesto cream sauce mixed through with smoked salmon pieces $23.00
- CALAMARI & CHIPS $16.00
- BOWL OF SEASONAL VEGETABLES $7.00
- SPAGHETTI BOLOGNESE Small serving of thin spaghetti with Bolognese meat sauce $13.00
- ITALIAN MIXED SALAD Mixed salad leaves, cucumber, cherry tomatoes, capsicum, red onions, bocconcini and olives tossed in a balsamic dressing $18.00
- SPAGHETTI PRAWNS Spaghetti with prawns, chilli, cherry tomatoes, rocket & white wine in a Napolitana sauce $24.00
- SPAGHETTI BOLOGNESE Thin spaghetti in a beef & tomato sauce $21.00
- PENNE Small serving of penne pasta in a Napolitana sauce $11.00
- Pecan Tart N/A
- Ice Cream Taste Pallet N/A
- Mango Strawberry Shake N/A
- Catalonia N/A
- Dark Baked Chocolate Cake N/A
- Hazelnut Torte Macadamia N/A
- Tiramisu N/A
- Dark Chocolate Raspberry Cheesecake N/A
Buckley's
Phone
0292478199
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Gluten Free
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television , Groups , Bar
- Circular Quay Australian Menus
- Circular Quay Bar Menus
- Circular Quay Bar Food Menus
- Circular Quay Gluten Free Menus
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- Inner Sydney Bar Menus
- Inner Sydney Bar Food Menus
- Inner Sydney Gluten Free Menus