Buffalo Boy in Brighton Menu

None

Nearby Sample Menus

  • Black Pepper Chicken (stir fry) $12.50
  • Ballinese Prawns (with vegies) $16.50
  • Deep Fried Mars Bar $3.50
  • Thai Chilli Prawn Noodles $16.50
  • Chicken Cashewnuts (stir fry) $11.50
  • Honey Chicken (Battered) $11.50
  • Spicy Crispy Squid $13.50
  • Chicken Cashewnut w/ Fried Rice $10.50
  • Bowl Of Wedges (V) - With sweet chilli sauce and sour cream $9.00
  • Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
  • Creamy Garlic Prawns-Pan fried prawns, cooked in a creamy Garlic Sauce $6.90
  • Crumbed Calamari and Chips $8.90/$12.90
  • Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
  • Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90
  • SA King George Whiting - Crumbed OR Battered West Coast Whiting Fillets , accompanied by house made Tartare Lemon Wedges , Chips and Salad. $32.90
  • Royal Scotch Surf & Turf - A 350gm Scotch Fillet Cooked To Your Liking , Topped With Prawns Squid Rings and Scallops In a Creamy Garlic Sauce. Served With Chips and salad $34.90
  • Jelly, custard & cream $3.00
  • Calamari Small $8.00/Medium $10.00/King $20.00
  • Chicken Small $8.00/Medium $11.00/King $22.00
  • Combo Small $9.00/Medium $12.00/King $24.00
  • Baklava (Mediteranian Sweet) $4.50
  • Chicken & sweet corn ball (3) $6.00
  • Served with a multi-choice of chips, salads (Greek Salad $2 extra), bakes with choice of sauce N/A
  • Chicken Small $11.50/Medium $14.50/Large $24.50
  • Chicken Salad-balsamic, seeded mustard dressing $10.00
  • Carbonara-bacon, cracked pepper in a creamy garlic sauce $9.00
  • Calamari Ring $1.00
  • Traditional Beef Lasagne $9.00
  • Pasta Salad (S /M / L) $4.00 / $5.50 / $7.00
  • Seafdood couples Deal - 2 pieces butterfish, 4 calamari rings, 4 prawn cutlets, small serve of chips, 1 serve of tartare sauce $15.00
  • Salt & Pepper Squid-to fresh squid strip, chips & tartare sauce. $10.00
  • Steak Sandwich with the Lot - bacon cheese. egg. onion, lettuce. tomato & sauc $6.50
  • Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
  • Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
  • Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
  • Chefs - bacon, chicken, tomato, lettuce, chutney & aioli $13.00
  • Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00
  • Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish $18.00
  • Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
  • Extras - Bacon $4.00
Buffalo Boy

Buffalo Boy

location

Address

Rear 279 Bay Street, Brighton 3186, Brighton, Melbourne

phone

Phone

0395968740

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Vietnamese

features

Features

Location
Rear 279 Bay Street, Brighton 3186, Brighton, Melbourne
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