Buffet & Coffee Shop in Hobart Menu

None

Nearby Sample Menus

  • Chips with your choice of aioli or gravy $6.50
  • Chicken Schnitzel $19.00
  • Battered Flathead with Chips, Salad & Tomato Sauce $8.50
  • Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
  • Open Greek Lamb Souvlaki $19.50
  • Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
  • Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
  • Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
  • Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
  • Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
  • Salad and Vegetables with entree sized meals $10.90
  • Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
  • Bread Roll - Garlic & Herb or Plain $2.80
  • Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
  • Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
  • Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
  • Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • Ice Cream Sundae With cream, crushed nuts and topping $4.50
  • - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
  • Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
  • Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
  • Seafood and Chorizo Hotpot - with grilled crusty bread $36
  • Roasted Pumpkin Risotto - with baby peas + Persian feta $26
  • Medallions of Eye Fillet with forestiere sauce $34
  • Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
  • Carpetbag pocketed with oysters $40
  • Filet Mignon - wrapped in bacon with a mushroom sauce $38
  • NY Eye Fillet 500g $49
  • Silverbeet with shallots + bacon $8
  • Wedges - with sour cream & sweet chilli sauce $8.00
  • Mustard 50¢
  • Sun Dried Tomato $1.50
  • Chicken $5.00
  • Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
  • Sour Cream $1.50
  • The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
  • Bacon $2.50
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Crumbed Prawns (ten) $15.00
  • - Flake (battered only) $14.00
  • Half doz Oysters (kilpatrick) $17.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Malaysian Style Fish Cake (one) $4.00
  • Half doz Oysters (natural) GF $14.00
  • Small Chips $5.00
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Char Grilled Pork Cutlet 350g $25.00
    • apple and cabbage, potato mash and creamy mustard sauce
  • Smoked Salmon and brie $21.00
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Grilled Haloumi Salad $14.00
    • roasted beetroot and butternut pumpkin
  • Caramel Cheese Cake Mousse $12.00
    • salted caramel popcorn
  • Chicken Parmigiana $20.00
    • Napoli sauce, ham, cheese, fries and salad
  • Smoked Tasmanian Salmon $15.00
    • capers, lemon, rye bread and horseradish cream
  • No.29 Seafood Tom Yum Soup $13.90
  • Whole Day Pack No.1 $7.50
  • No.8 Combination Noodle Soup $13.90
  • Sushi Whole Day Pack C $9.90
  • Sushi Whole Day Pack D $9.90
  • No.19 Hoi Nam Chicken Rice $9.50
  • No.22 BBQ Pork Rice $9.50
  • Sushi Party Plate No.4 $35.00
  • Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90
  • Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
  • Pad Bi Grapow - Stir fried with basil leaves, baby corn, onion, chilli & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
  • Nuer - Aroy / Cashew Beef - Stir fried beef with cashew nuts, onion cooked with special sauce. Topped with spring onion & sesame seeds $23.90
  • Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
  • Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Piquillo pepper and anchovy pintxo $3.00 each
  • Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
  • Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
  • Crumbed green olives stuffed with Bruny Island 1792 $5.00
  • Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
  • Grandvewe Sapphire Blue, sheep's milk, TAS $9 45g pieces
  • Garlic popcorn $5.00
  • House made corn chips (2 per serve) topped with - -
  • Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
  • Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
  • Mustard Sauce n/a
  • Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
  • English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
  • Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Selection of house made pickled vegetables $8
  • House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
  • Confit cherry tomato, mozzarella, basil, reggiano $21.9
  • Leek & three cheese aranchini (each) $3.9
  • Tasmanian oysters, shucked to order (each) $3.9
  • Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
  • Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
  • Roasted beetroot, asparagus, artichoke, caramelized pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
  • Tasmanian Scallops $19.90
  • Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Homemade fish fingers (3) $9.90
  • Mures Marinade $19.90
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
  • Chips $3.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
  • Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
  • Capricciosa - pancetta, artichokes, mushrooms, olives $22
  • Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Soup - (also see specials board) traditional minestrone served with bread $14
  • Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
Buffet & Coffee Shop

Buffet & Coffee Shop

location

Address

410 Sandy Bay Rd, Hobart

phone

Phone

0362211700

clock

Opened hours

6:30 AM to 10:30 AM (Mon-Sun)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups ,  Cafe

Location
410 Sandy Bay Rd, Hobart