Buffet Palace Restaurant @ St Marys Band Club in St Marys Menu -

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Nearby Sample Menus

116. Sundaes (Chocolate, caramel, strawberry) $6.20
3. Curry Puff (4) $8.50
- Beef and vegetables in puff pastry
32. Beef, Chicken, Pork with Basil Leaves $14.00
- Basil leaves, chilli bamboo shoot and veggies
4. Fish Cake (4) $8.50
- Fish in a mild curry paste. Served with chilli sauce and ground nuts
98. Tofu Oyster Sauce $13.50
- veggies and oyster sauce
26. Hot & Sour Prawns Salad $17.00
- King prawn tossed in Thai salad
27. Garlic Chicken, Beef or Pork $14.00
- Garlic and pepper
60. Chilli Quail $16.90
- Red curry sauce , capsicum and veggies

Satay Chicken - Grilled marinated chicken skewer served with peanut sauce (4) $9.00
Ginger and Shallot - Stir fried with sliced ginger, mushroom, onion, carrot, capsicum and shallot N/A
Jungle Curry - (without coconut milk) - Cooked in spicy curry with vegetables and spices N/A
Cashew Nuts Duck - Stir fried slice roast duck with vegetable and cashew nuts $18.00
Mieng Gai - Lightly stir fried minced chicken served with lettuce cups (6) $12.00
Drunken Noodle - Stir fried flat rice noodles, capsicum, bean, onion, bamboo shoot with chilli and basil N/A
Banana Fritter with Ice Cream $7.00
Sizzling - Stir fried with chilli & vegetable served on hot plate - Tofu / Chicken, Pork or Beef / Prawns $16.00 / $17.00 / $19.00