Beef Salad (Bo Tai Chanh) Unique beef salad with Spanish onions. $13.80
BBQ King Prawn (Tom Nuong) King prawn, partly shelled, subtly marinated, BBQ'd served with special sauce and selected vegetables. $19.80
Prawns Hot Pot (Tom Om NoiDat) Prawns cook in clay pot with prawn sauce. $18.80
Boiled Rice Small $2.20 / Large $3.00
Steamed Vegetables Steamed vegetables with oyster sauce or soy sauce. $10.80
Cubed Beef (Bo Luc Lac) Tender beef cubed marinated then stir fried in butter and garlic. $15.80
Crispy Pan Cake (BanhXeo) $12.00
Prawn Roll (Cha Gio Tom) (2 pieces) Marinated pork mince and prawn, wrapped in spring roll pastry. Deep fried and served with chef's special sauce. $7.00