Bumble Bean Cafe & Chocolate Factory in Darwin Menu

None

Nearby Sample Menus

  • Toasted Sandwich $14.00
    • virginia ham tomato and aged cheddar cheese
  • Seasoned wedges $8.50
    • sweet chili and sour cream
  • Toasted ham and cheese sandwich $10.00
  • Vanilla ice cream $8.00
    • with choice of topping chocolate and strawbery
  • Cheese and garlic bread $8.00
  • Grassland Grain red sir loin 280g $36.00
  • Doubletree cookies and ice cream $14.00
  • Potato wedges with sour cream and sweet chili sauce $8.50
  • Singapore Fried Noodles $24.00
  • Steam Rice (per person) $3.00
  • Beef with Satay Sauce $27.00
  • Pan Fried Chicken Fillet with Lemon Grass $27.00
  • Barramundi with Bean Curd in Clay Pot $35.00
  • Stir Fried Scallops with Ginger & Shallots $35.00
  • Sesame Prawn Toast (4) (imported) $8.00
  • Lamb Cutlets in Tamarind Sauce $32.00
  • Macarons $9.95
  • Continental Eclairs $2.95
  • Jamaican Chocolate $26.95
  • Wildberry Baked $26.95
  • True Love Kiss $249
  • The Chelsea $249
  • Caramel $25.95
  • Tropical Torte $29.95
  • Kung pao Chicken $26.00
    • capsicum onion spring onion Dried chili cashew
  • Hainan Pork Belly with Salted Mustard Vegetable $27.00
    • salted vegetables Dried Chili preserved curd
  • Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
    • Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
  • Pork Dumpling 4 $4.00
    • pork garlic chive
  • Steamed jasmine Rice $4.00
  • Crab Meat Asparagus & Egg $13.00
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • pappadums $0.50 ea
  • Rice (Regular / Large) $4.00 / $6.00
  • Bhatluce $3.00
  • Garlic Nan $3.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Briyani $14.00
  • Tandoori Chicken Pieces $3.00
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
  • Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
  • Bottle Water $3.00
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
  • Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
  • Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
  • Trio of Dips Warm pita bread served with a selection of house made dips $14.95
  • Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
  • Garlic Bread $6.50
  • Eye Fillet $35.95
  • Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
  • Rump 400g $31.50
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • Moorish vegetarian tasting plate $19.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • VIC STEAK SANGA THE LOT! $17.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • VIC BURGER THE LOT! $19.50
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
  • Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
  • Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
  • Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
  • Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
  • Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
  • Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
  • Pasta of the day see specials for today’s choice vegetarian option also available $24
  • Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
  • - Garlic prawns $8
  • Curry of the day w/steamed rice & poppadom $20
  • Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
  • - Onion rings $5
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • Chilli beef $5
  • SALMON - seared atlantic salmon -
  • Battered onion rings $8.00
  • COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
  • CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
  • GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • Natural Cheddar Cheese $1.50
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Coleslaw (Large) $5.95
  • 8 Churrasco BBQ Ribs $8.95
  • Caramelised Onion $1.50
  • Chips (Large) $5.95
  • Pequeno Mini Chicken Pita $9.95
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Bumble Bean Cafe & Chocolate Factory

Bumble Bean Cafe & Chocolate Factory

location

Address

5 Westralia St, Stuart Park Shops, Darwin, Northern Territory 0820, Australia

phone

Phone

0497285861

email

Email

None

clock

Opened hours

Monday: 07:00-14:00, Tuesday: 07:00-14:00, Wednesday: 07:00-14:00, Thursday: 07:00-14:00, Friday: 07:00-14:00, Saturday: 09:00-14:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible

Location
5 Westralia St, Stuart Park Shops, Darwin, Northern Territory 0820, Australia
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