Address
5 Westralia St, Stuart Park Shops, Darwin, Northern Territory 0820, Australia
Bumble Bean Cafe in Darwin Menu
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None
Nearby Sample Menus
- Steamed Vegetables $8.50
- Potato wedges with sour cream and sweet chili sauce $8.50
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Club Sandwich $19.00
- roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
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Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
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DoubleTree by Hilton cookie based cheesecake $15.00
- creamy baileys flavored raspberry cheesecake
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
- Turkish bread with olive oil and vincotto $8.50
- Creamy mashed Potato $8.50
- Noodle Soup - clear soup with bean sprouts and thai herbs N/A
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
- Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
- BBQ Pork served with sweet hoisin sauce $20.00
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
- Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
- Beef with Ginger & Shallots $27.00
- Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
- Barramundi with Bean Curd in Clay Pot $35.00
- Honey Prawns $35.00
- Mud Crab with Singapore Chilli Sauce Seasonal price
- Szechuan Squid $27.00
- Prawns in Malyasian Style Sambal Sauce $35.00
- Chicken with Vegetables in Oyster Sauce $27.00
- Carrot Cake $26.95
- White Cherry $99
- Lollipop Cake $209
- Caribbean Dream $30.95
- True Love Kiss $249
- Mississippi Baked $30.95
- Coffee Pecan Torte $29.95
- Tiramisu Torte $29.95
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Roast Sandwich w/gravy $9.00
- Steak Bacon & Cheese $6.50
- Tuna $5.00
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Cheese $1.00
- Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- pappadums $0.50 ea
- Goat Curry (Regular / Large) $13.00 / $17.00
- Cheese Nan $4.00
- Bhatluce $3.00
- indian Chapalti $3.00
- Lemon Lime & Bitters $4.5
- Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Fruit Juice - Apple - Pineapple - Orange $4.5
- Bundaberg Ginger Beer $5
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
- Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Half / Half Pizza Selection N/A
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Half / Half Pizza Selection N/A
- Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
- Cheesy Garlic Bread $7.95
- Garlic Bread $6.50
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Bush Spiced Chutney N/A
- SOUP OF THE DAY $7.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- VIC STEAK SANGA THE LOT! $17.50
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- VIC BURGER THE LOT! $19.50
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- - Barramundi Fillets - local $32.0
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- - Choice of Barramundi or Snapper (whole fish) MP
- - Choice of barramundi or snapper (whole fish) MP
- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- - Angus rump (200/400g) $24/$30
- ADDITIONS -
- Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
- - 5 spiced crocodile $5ea
- - natural $15 / $26
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- Dressed garden salad $5
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
- SALT & PEPPER CALAMARI - dill aioli $14.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- - -
- MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
- NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- Seriously Large Chips / PERi-PERi Chips $7.95
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Spicy Rice (Regular) $3.95
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- 2 Whole Chickens with 2 large sides* $47.25
- Pineapple $1.50
- 4 Churrasco BBQ Thigh Pieces $8.95
Bumble Bean Cafe
Phone
0497285861
Opened hours
Monday: 07:00-14:00, Tuesday: 07:00-14:00, Wednesday: 07:00-14:00, Thursday: 07:00-14:00, Friday: 07:00-14:00, Saturday: 09:00-14:00,
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Wheelchair accessible
5 Westralia St, Stuart Park Shops, Darwin, Northern Territory 0820, Australia
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